Cassava Breeding, Agronomy Research and Technology Transfer in Asia
| Title | Cassava Breeding, Agronomy Research and Technology Transfer in Asia PDF eBook |
| Author | R. H. Howler |
| Publisher | CIAT |
| Pages | 468 |
| Release | 1995 |
| Genre | Cassava |
| ISBN |
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Cassava Breeding, Agronomy and Farmer Participatory Research in Asia
| Title | Cassava Breeding, Agronomy and Farmer Participatory Research in Asia PDF eBook |
| Author | Reinhardt H. Howeler |
| Publisher | CIAT |
| Pages | 548 |
| Release | 1998 |
| Genre | Cassava |
| ISBN |
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Cassava Breeding and Agronomy Research in Asia
| Title | Cassava Breeding and Agronomy Research in Asia PDF eBook |
| Author | R. H. Howeler |
| Publisher | CIAT |
| Pages | 356 |
| Release | 1988 |
| Genre | Breeding |
| ISBN |
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Cassava Breeding and Agronomy Research in Asia
| Title | Cassava Breeding and Agronomy Research in Asia PDF eBook |
| Author | |
| Publisher | |
| Pages | |
| Release | 1983 |
| Genre | |
| ISBN |
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Cassava Research and Development in Asia: Exploring New Opportunities for an Acient Crop.
| Title | Cassava Research and Development in Asia: Exploring New Opportunities for an Acient Crop. PDF eBook |
| Author | |
| Publisher | CIAT |
| Pages | 672 |
| Release | |
| Genre | |
| ISBN |
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Cassava Breeding and Agronomy Research in Asia
| Title | Cassava Breeding and Agronomy Research in Asia PDF eBook |
| Author | R. H. Howeler |
| Publisher | |
| Pages | 350 |
| Release | 1988 |
| Genre | Agriculture |
| ISBN |
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Cassava
| Title | Cassava PDF eBook |
| Author | R. J. Hillocks |
| Publisher | CABI |
| Pages | 362 |
| Release | 2002 |
| Genre | Technology & Engineering |
| ISBN | 9780851998831 |
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Cassava is a major tropical tuber crop found throughout the tropics (India, Oceania, Africa and Latin America). Hitherto, there has been no single text covering all aspects of cassava biology, production and utilization. This book fills that gap, representing the first comprehensive research level overview of this main staple crop. Chapters are written by leading experts in this field from all continents. The book is suitable for those working and researching in cassava, in both developed and developing countries, as well as advanced students.