California and the Californians
Title | California and the Californians PDF eBook |
Author | David Starr Jordan |
Publisher | |
Pages | 58 |
Release | 1907 |
Genre | California |
ISBN |
California and the Californians (Classic Reprint)
Title | California and the Californians (Classic Reprint) PDF eBook |
Author | David Starr Jordan |
Publisher | Forgotten Books |
Pages | 68 |
Release | 2017-11-27 |
Genre | Science |
ISBN | 9780332044873 |
Excerpt from California and the Californians To know the glory of California scenery, one must live close to it through the changing years. From Siskiyou to San Diego, from Mendocino to Mariposa, from Tahoe to the Farallones, lake, crag, or chasm, forest, mountain, valley, or island, river, bay, or jutting headland, every one bears the stamp of its own peculiar beauty, a singular blending of richness, wildness, and warmth. Coastwise every where sea and mountains meet, and the surf of the cold Japanese current breaks in turbulent beauty against tall rincones and jagged reefs of rock. Slumbering amid the hills of the Coast Range. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Californians
Title | Californians PDF eBook |
Author | Robinson Jeffers |
Publisher | |
Pages | 248 |
Release | 1916 |
Genre | American poetry |
ISBN |
Perforated stamp on title page indicating "Advance copy for review. Not for sale." Included with the book is a hand-written note by biographer and friend, Melba Berry Bennett, and the invoice for the book dated 11/26/62.
The Californians (Classic Reprint)
Title | The Californians (Classic Reprint) PDF eBook |
Author | Walter M. Fisher |
Publisher | Forgotten Books |
Pages | 280 |
Release | 2017-09-18 |
Genre | Literary Collections |
ISBN | 9781528089159 |
Excerpt from The Californians This book has evolved itself, it is hoped by selec tion of the fittest, from the note-books of a worker in literature, engaged during the past four years in California. The pages of The Californians will show that it has been its author's main business during his absence from England to observe and study, both directly and through the medium of what others have written, the people and the things he here discusses. Though never profaning the sacredness of the bread and salt, he attempts to treat men and their ways much as if he determined the angles and the compo sition of a crystal, or studied in a test-tube the phenomena of certain combinations of nitrogen and carbon. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
California
Title | California PDF eBook |
Author | Kevin Starr |
Publisher | Modern Library |
Pages | 418 |
Release | 2007-03-13 |
Genre | History |
ISBN | 081297753X |
“A California classic . . . California, it should be remembered, was very much the wild west, having to wait until 1850 before it could force its way into statehood. so what tamed it? Mr. Starr’s answer is a combination of great men, great ideas and great projects.”—The Economist From the age of exploration to the age of Arnold, the Golden State’s premier historian distills the entire sweep of California’s history into one splendid volume. Kevin Starr covers it all: Spain’s conquest of the native peoples of California in the early sixteenth century and the chain of missions that helped that country exert control over the upper part of the territory; the discovery of gold in January 1848; the incredible wealth of the Big Four railroad tycoons; the devastating San Francisco earthquake of 1906; the emergence of Hollywood as the world’s entertainment capital and of Silicon Valley as the center of high-tech research and development; the role of labor, both organized and migrant, in key industries from agriculture to aerospace. In a rapid-fire epic of discovery, innovation, catastrophe, and triumph, Starr gathers together everything that is most important, most fascinating, and most revealing about our greatest state. Praise for California “[A] fast-paced and wide-ranging history . . . [Starr] accomplishes the feat with skill, grace and verve.”—Los Angeles Times Book Review “Kevin Starr is one of california’s greatest historians, and California is an invaluable contribution to our state’s record and lore.”—MarIa ShrIver, journalist and former First Lady of California “A breeze to read.”—San Francisco
Inside the California Food Revolution
Title | Inside the California Food Revolution PDF eBook |
Author | Joyce Goldstein |
Publisher | Univ of California Press |
Pages | 361 |
Release | 2013-09-06 |
Genre | Cooking |
ISBN | 0520956702 |
In this authoritative and immensely readable insider’s account, celebrated cookbook author and former chef Joyce Goldstein traces the development of California cuisine from its formative years in the 1970s to 2000, when farm-to-table, foraging, and fusion cooking had become part of the national vocabulary. Interviews with almost two hundred chefs, purveyors, artisans, winemakers, and food writers bring to life an approach to cooking grounded in passion, bold innovation, and a dedication to "flavor first." Goldstein explains how the counterculture movement in the West gave rise to a restaurant culture characterized by open kitchens, women in leadership positions, and a surprising number of chefs and artisanal food producers who lacked formal training. The new cuisine challenged the conventional kitchen hierarchy and French dominance in fine dining, leading to a more egalitarian and informal food scene. In weaving Goldstein’s views on California food culture with profiles of those who played a part in its development—from Alice Waters to Bill Niman to Wolfgang Puck—Inside the California Food Revolution demonstrates that, while fresh produce and locally sourced ingredients are iconic in California, what transforms these elements into a unique cuisine is a distinctly Western culture of openness, creativity, and collaboration. Engagingly written and full of captivating anecdotes, this book shows how the inspirations that emerged in California went on to transform the experience of eating throughout the United States and the world.
Americans and the California Dream, 1850-1915
Title | Americans and the California Dream, 1850-1915 PDF eBook |
Author | Kevin Starr |
Publisher | Oxford University Press |
Pages | 513 |
Release | 1986-12-04 |
Genre | History |
ISBN | 0199923256 |
Examining California's formative years, this innovative study seeks to discover the origins of the California dream and the social, psychological, and symbolic impact it has had not only on Californians but also on the rest of the country.