One hundred prayers for African Americans to use to help spiritually break off generational issues caused by slavery in the United States. By turning their wills over to God, and choosing to forgive past atrocities in their family's personal history, God-willing, the reader will begin to find release from specific trappings that have plagued their family for years.

This is a book that gives new light to the origins, purpose and Truth of the Hebrew Israelites and their Relationship to the Adamahic Lineage. It reveals and stripps the pagan Euro-gentile myths/titles given to the Eternal Creator of Israel and the Hebrew Messiah(s) and restores the African-Essenic Roots to 1st century Israel. It ulimately gives fresh revelation of Spiritual growth in Yah.

Roots Matter recognizes the impact of transgenerational trauma, as a result of chattel slavery, on the African American community. It emphasizes the importance of discovering the silent stories (those that were overlooked and ignored); unearthing the secret stories (those that were intentionally covered up); and being attentive to the reverberations of the severed stories of slavery and how they influence family history and family members. Interrupting the transference of generational trauma through mourning, forgiveness, and prayers for healing accelerates the transference of generational resilience. Through celebration and blessing, the fortitude, courage, and determination in the family narrative moves current and future generations toward healing and wholeness. Roots Matter prunes the family tree of trauma, the silent, secret, and severed stories that stunt the growth of the family, and tends to family roots, fertilizing them with the recognition of the resilience, achievements, gifts, and talents of the ancestors, thus creating a healthier environment for future generations to flourish.

The essential resource and guide to African American spirituality and traditions. This is a fabulous resource for anyone who wants to understand African American spirituality, shamanism, and indigenous spiritual practices and beliefs. It is designed to be informative while providing hands-on recipes, rituals, projects, and resources to help you become an active participant in its wonderfully soulful traditions. Inside you will find: 1. A celebration of healing, magic, and the divination traditions of ancient African earth-based spirituality 2. An explanation of how these practices have evolved in contemporary African American culture 3. A potpourri of recipes, rituals, and resources that you can use to heal your life Among the topics covered: African spiritual practices of Santeria, Obeah, Lucumi, Orisa, and Quimbois Hoodoo—and how to use it to improve your health Ancient healing rituals and magical recipes of Daliluw Talking drums, spiritual dancing, clapping, tapping, singing, and changing Power objects, tricks and mojo bags, and herbal remedies Previously published as The Big Book of Soul.

NOTE TO THE READER: This book represents the large print edition of this title. I, JOHN JEA, the subject of this narrative, was born in the town of Old Callabar, in Africa, in the year 1773. My father's name was Hambleton Robert Jea, my mother's name Margaret Jea; they were of poor, but industrious parents. At two years and a half old, I and my father, mother, brothers, and sisters, were stolen, and conveyed to North America, and sold for slaves; we were then sent to New York, the man who purchased us was very cruel, and used us in a manner, almost too shocking to relate; my master and mistress's names were Oliver and Angelika Triebuen, they had seven children--three sons and four daughters; he gave us a very little food or raiment, scarcely enough to satisfy us in any measure whatever; our food was what is called Indian corn pounded or bruised and boiled with water, the same way burgo is made, and about a quart of sour butter-milk poured on it; for one person two quarts of this mixture, and about three ounces of dark bread, per day, the bread was darker than that usually allowed to convicts, and greased over with very indifferent hog's lard; at other times when he was better pleased, he would allow us about half-a-pound of beef for a week, and about half-a-gallon of potatoes; but that was very seldom the case, and yet we esteemed ourselves better used than many of our neighbours.