Bread, Wine, Walls and Scrolls
Title | Bread, Wine, Walls and Scrolls PDF eBook |
Author | Magen Broshi |
Publisher | Bloomsbury Publishing |
Pages | 313 |
Release | 2001-12-01 |
Genre | History |
ISBN | 1441109331 |
This volume of essays by Magen Broshi, formerly Curator of the Shrine of the Book at the Israel Archaeological Museum in Jerusalem and a veteran archaeologist, covers various aspects of both the material and spiritual life of ancient Palestine in the biblical and post-biblical periods. Among the topics addressed in this entertaining and illuminating book are wine and food consumption, studies of population, the ancient city of Jerusalem, the Dead Sea Scrolls and the use and abuse of archaeology in historical and biblical research. This volume is designed for scholars and for any non-specialists with a keen interest in ancient life in the Holy Land.
Not Bread Alone
Title | Not Bread Alone PDF eBook |
Author | Nathan MacDonald |
Publisher | OUP Oxford |
Pages | 278 |
Release | 2008-09-25 |
Genre | Bibles |
ISBN | 0191609390 |
In ancient Israel the production of food was a basic concern of almost every Israelite. Consequently, there are few pages in the Old Testament that do not mention food, and food provides some of the most important social, political and religious symbols in the biblical text. Not Bread Alone is the first detailed and wide-ranging examination of food and its symbolism in the Old Testament and the world of ancient Israel. Many of these symbols are very well-known, such as the forbidden fruit in the Garden of Eden, the abominable pig and the land flowing with milk and honey. Nathan MacDonald demonstrates that the breadth biblical symbolism associated with food reaches beyond these celebrated examples, providing a collection of interrelated studies that draw on work on food in anthropology or other historical disciplines. The studies maintain sensitivity to the literary nature of the text as well as the many historical-critical questions that arise when studying it. Topics examined include: the nature and healthiness of the ancient Israelite diet; the relationship between food and memory in Deuteronomy; the confusion of food, sex and warfare in Judges; the place of feasting in the Israelite monarchy; the literary motif of divine judgement at the table; the use of food in articulating Israelite identity in the post-exilic period. The concluding chapter shows how some of these Old Testament concerns find resonance in the New Testament.
Food and Identity in Early Rabbinic Judaism
Title | Food and Identity in Early Rabbinic Judaism PDF eBook |
Author | Jordan Rosenblum |
Publisher | Cambridge University Press |
Pages | 239 |
Release | 2010-05-17 |
Genre | History |
ISBN | 0521195985 |
Food often defines societies and even civilizations. Through particular commensality restrictions, groups form distinct identities. This identity is enacted daily, turning the biological need to eat into a culturally significant activity. In this book, Jordan D. Rosenblum explores how food regulations and practices helped to construct the identity of early rabbinic Judaism. Bringing together the scholarship of rabbinics with that of food studies, this volume first examines the historical reality of food production and consumption in Roman-era Palestine. It then explores how early rabbinic food regulations created a distinct Jewish, male, and rabbinic identity.
What Did the Ancient Israelites Eat?
Title | What Did the Ancient Israelites Eat? PDF eBook |
Author | Nathan MacDonald |
Publisher | Wm. B. Eerdmans Publishing |
Pages | 172 |
Release | 2008-11-17 |
Genre | Religion |
ISBN | 0802862985 |
What food did the ancient Israelites eat, and how much of it did they consume? That's a seemingly simple question, but it's actually a complex topic. In this fascinating book Nathan MacDonald carefully sifts through all the relevant evidence -- biblical, archaeological, anthropological, environmental -- to uncover what the people of biblical times really ate and how healthy (or unhealthy) it was. Engagingly written for general readers, What Did the Ancient Israelites Eat? is nonetheless the fruit of extensive scholarly research; the book's substantial bibliography and endnotes point interested readers to a host of original sources. Including an archaeological timeline and three detailed maps, the book concludes by analyzing a number of contemporary books that advocate a return to "biblical" eating. Anyone who reads MacDonald's responsible study will never read a "biblical diet" book in the same way again.
The Authority of Law in the Hebrew Bible and Early Judaism
Title | The Authority of Law in the Hebrew Bible and Early Judaism PDF eBook |
Author | Jonathan Vroom |
Publisher | BRILL |
Pages | 263 |
Release | 2018-09-11 |
Genre | Religion |
ISBN | 9004381643 |
In The Authority of Law in the Hebrew Bible and Early Judaism, Vroom identifies a development in the authority of written law that took place in early Judaism. Ever since Assyriologists began to recognize that the Mesopotamian law collections did not function as law codes do today—as a source of binding obligation—scholars have grappled with the question of when the Pentateuchal legal corpora came to be treated as legally binding. Vroom draws from legal theory to provide a theoretical framework for understanding the nature of legal authority, and develops a methodology for identifying instances in which legal texts were treated as binding law by ancient interpreters. This method is applied to a selection of legal-interpretive texts: Ezra-Nehemiah, Temple Scroll, the Qumran rule texts, and the Samaritan Pentateuch.
The Saint-Etienne Compound Hypogea, Jerusalem
Title | The Saint-Etienne Compound Hypogea, Jerusalem PDF eBook |
Author | Riccardo Lufrani |
Publisher | Vandenhoeck & Ruprecht |
Pages | 309 |
Release | 2019-01-21 |
Genre | Religion |
ISBN | 3647573116 |
In 1885, a large hypogeum was discovered at the Saint-Étienne Compound, the domain acquired only two and a half years before by the Dominicans on the western slope of El Heidhemiyeh hill, about 250 m north of the Jerusalem Ottoman wall. After the unearthing of a second large hypogeum, only fifty metres north of Hypogeum 1, in their monumental work on the history of Jerusalem, the two eminent Dominican scholars Louis-Hugues Vincent and Felix-Marie Abel proposed to date the two burial complexes to the Hellenistic or Roman period. This dating remained unchallenged until the survey of 1974–75, carried out by the distinguished Israeli archaeologists Gabriel Barkay and Amos Kloner, who proposed to date the two burial caves towards the end of the Judahite kingdom, on the basis of an unsystematic comparison of few architectural features with those of other tombs. In the frame of the improved knowledge of the broad and adjacent archaeological contexts since the last study of the Saint-Étienne Compound Hypogea, between 2011 and 2014 Riccardo Lufrani carried out a detailed survey of the two burial caves, providing new and more detailed photographic, topographic, archaeological and geological documentation. The systematic comparison of the significant architectural features of the Saint-Étienne Compound Hypogea with a consistent sample of 22 tombs in the region suggest dating the hewing of the two hypogea to the Early Hellenistic period, shedding a new light on the history of Jerusalem.
Religion and Society in Roman Palestine
Title | Religion and Society in Roman Palestine PDF eBook |
Author | Douglas R. Edwards |
Publisher | Routledge |
Pages | 215 |
Release | 2004-08-05 |
Genre | History |
ISBN | 1134402899 |
A collection of papers focussing on the contributions made by archaeology to the understanding of society in Palestine in the Roman period. The papers enable the two ways of evidence to interact in an unprecedented way.