This book presents a sweeping view of boxing in the United States and the influence of the sport on American culture. Boxing has long been a popular fixture of American sport and culture, despite its decidedly seedy side (the fact that numerous boxing champions acquired their skills in prison or reform schools, the corruption and greed of certain boxing promoters, and the involvement of the mob in fixing the outcome of many big fights). Yet boxing remains an iconic and widely popular spectator sport, even in light of its decline as a result of the recent burgeoning interest in mixed martial arts (MMA) contests. What had made this sport so enthralling to our nation for such a long period of time? This book contains much more than simple documentation of the significant dates, people, and bouts in the history of American boxing. It reveals why boxing became one of America's leading spectator sports at the turn of the century and examines the factors that have swayed the public's perception of it, thereby affecting its popularity. In Boxing in America, the author provides a compelling view of not only the pugilist sport, but also of our country, our sources of entertainment, and ourselves.

This first nationwide study of boxing regulations in the United States offers an historical overview of the subject, from the earliest attempts at regulating the sport to present-day legislation that may create a national boxing commission. It examines the disparity of regulations among states, as well as the reasons for some of these differences. The work features interviews with boxing officials, analysts and boxers, and includes the results of a national survey of state athletic commission personnel. In-depth case studies of boxing regulations in Nevada and Kansas provide a close look at different states' methods, and Argentina's centralized system of regulation is presented as a comparison to the U.S. approach.

Welcome to the colorful, flamboyant, and wonderful world of Mexican American boxing in Los Angeles. From the minute they stepped into the ring, Mexican American fighters have electrified fans with their explosiveness and courage. These historical images bring to life a sociological culture consisting of knockouts, the Main Street Gym, the Olympic Auditorium, neighborhood rivalries, Mexican idols, posters, and promoters. Like a winding thread, the Golden Boy Art Aragon bobs and weaves throughout the book. From Mexican Joe Rivers to Oscar De La Hoya, the true stories of their sensational ring wars are told while keeping alive the spirit and legacy of Mexican American boxing from the greater Los Angeles area.

For much of the twentieth century, boxing was one of America’s most popular sports, and the heavyweight champions were figures known to all. Their exploits were reported regularly in the newspapers—often outside the sports pages—and their fame and wealth dwarfed those of other athletes. Long after their heyday, these icons continue to be synonymous with the “sweet science.” In The Boxing Kings: When American Heavyweights Ruled the Ring, Paul Beston profiles these larger-than-life men who held a central place in American culture. Among the figures covered are John L. Sullivan, who made the heavyweight championship a commercial property; Jack Johnson, who became the first black man to claim the title; Jack Dempsey, a sporting symbol of the Roaring Twenties; Joe Louis, whose contributions to racial tolerance and social progress transcended even his greatness in the ring; Rocky Marciano, who became an embodiment of the American Dream; Muhammad Ali, who took on the U.S. government and revolutionized professional sports with his showmanship; and Mike Tyson, a hard-punching dynamo who typified the modern celebrity. This gallery of flawed but sympathetic men also includes comics, dandies, bookworms, divas, ex-cons, workingmen, and even a tough-guy-turned-preacher. As the heavyweight title passed from one claimant to another, their stories opened a window into the larger history of the United States. Boxing fans, sports historians, and those interested in U.S. race relations as it intersects with sports will find this book a fascinating exploration into how engrained boxing once was in America’s social and cultural fabric.

The author reports on the many young Jewish fighters who began boxing for the money. In the 1920s and 1930s, "Jews were represented in almost every aspect of the sport, from manufacturing equipment to management."--Jacket.

This volume presents fifteen chapters of biography of African American and black champions and challengers of the early prize ring. They range from Tom Molineaux, a slave who won freedom and fame in the ring in the early 1800s; to Joe Gans, the first African American world champion; to the flamboyant Jack Johnson, deemed such a threat to white society that film of his defeat of former champion and "Great White Hope" Jim Jeffries was banned across much of the country. Photographs, period drawings, cartoons, and fight posters enhance the biographies. Round-by-round coverage of select historic fights is included, as is a foreword by Hall-of-Fame boxing announcer Al Bernstein.

Documents the ruin waiting for almost all those ill-advised enough to become professional boxers. The author confirms the legends, of crime, of swindling, of the miserable economic rewards allotted to the vast majority of fighters, and the traditional racism of the American ring.