Bombay Ducks
Title | Bombay Ducks PDF eBook |
Author | Douglas Dewar |
Publisher | |
Pages | 414 |
Release | 1906 |
Genre | Birds |
ISBN |
The Colonial and Asiatic Review
Title | The Colonial and Asiatic Review PDF eBook |
Author | |
Publisher | |
Pages | 600 |
Release | 1853 |
Genre | Asia |
ISBN |
101 Parsi Recipes
Title | 101 Parsi Recipes PDF eBook |
Author | Jeroo Mehta |
Publisher | Popular Prakashan |
Pages | 172 |
Release | 2010 |
Genre | Parsee cooking |
ISBN | 9788179913673 |
The Goa Portuguesa Cookbook
Title | The Goa Portuguesa Cookbook PDF eBook |
Author | Deepa Suhas Awchat |
Publisher | Popular Prakashan |
Pages | 144 |
Release | 2009 |
Genre | Cookery |
ISBN | 9788179914823 |
Your search for the definitive book on vegetarian and non-vegetarian Goan cuisine ends with The Goa Portuguesa Cookbook.Simple recipes which are easy to follow are its hallmark - making it the ideal purchase or gift for the novice or expert. The recipes are tried and tested and authentic. They are, after all, the same recipes used in 'Goa Portuguesa' - the renowned restobar that completes 20 years of its gastronomic journey on December 3, 2008, winning a stream of global accolades, awards and excellent reviews enroute. There is, expectedly, an abundance of seafood recipes for which the restaurant is justifiably famous. You will be delighted to find all of Goa's sought-after dishes in this book - Stuffed Crab, Goenche Wagh (Stuffed Jumbo Prawns), Stuffed Lobster, Fried Bombay Duck and of course Fish Curry -Rice, which alone is believed to be responsible for the 'sossegado' attitude of Goans! Vindalho, Cafreal, Sorpotel, Caldinho, Assado, Baffado, Guisado and Bebinca among other delights, represent the Portuguese contribution to the rich culinary heritage of the Land of the Gods. However, the traditional cuisine of Goa has been equally celebrated with the inclusion of a number of vegetarian dishes such as Bhaji, Shaak, Udithmethi, Khatkhatem, Sasav, Tondaks, Ross, Hooman, Manganem and the signature dish of the restaurant - Tender Coconut Cashew Sukke. And of course, there is that quintessential Goan dish - Chicken Shagoti to be mopped up with Pole or Wadde. Years of research and dedication to Goan and Portuguese cuisine are reflected in this book which will be evident from the first recipe you try. Welcome to a truly Goan experience!
Bombay, Meri Jaan
Title | Bombay, Meri Jaan PDF eBook |
Author | Jerry Pinto |
Publisher | Penguin Books India |
Pages | 364 |
Release | 2003 |
Genre | History |
ISBN | 9780143029663 |
When King Charles Ii Of England Married Princess Catherine De Braganza Of Portugal In 1661, He Received As Part Of His Dowry The Isles Of Bom Bahia, The Good Bay. Reclaimed From The Sea, These Would Become The Modern City Of Bombay. A Marriage Of Affluence And Abject Poverty, Where A Grey Concrete Jungle Is The Backdrop To A Heady Potpourri Of Ethnic, Linguistic And Religious Subcultures, Bombay, Renamed Mumbai After The Goddess Mumbadevi, Defies Definition. Bombay, Meri Jaan, Comprising Poems And Prose Pieces By Some Of The Biggest Names In Literature, In Addition To Cartoons, Photographs, A Song And A Bombay Duck Recipe, Tries To Capture The Spirit Of This Great Metropolis. Salman Rushdie, Pico Iyer, Dilip Chitre, Saadat Hasan Manto, V.S. Naipaul, Khushwant Singh And Busybee, Among Others, Write About Aspects Of The City: The High-Rise Apartments And The Slums; Camaraderie And Isolation In The Crowded Chawls; Bhelpuri On The Beach And Cricket In The Gully; The Women'S Compartment Of A Local Train; Encounter Cops Who Battle The Underworld; The Jazz Culture Of The Sixties; The Monsoon Floods; The Shiv Sena; The Cinema Halls; The Sea. Vibrant, Engaging And Provocative, This Is An Anthology As Rich And Varied As The City It Celebrates.
The Sea and Freshwater Fishes of Australia & New Guinea
Title | The Sea and Freshwater Fishes of Australia & New Guinea PDF eBook |
Author | G. H. Jennings |
Publisher | Calypso Publications |
Pages | 386 |
Release | 1997 |
Genre | Freshwater fishes |
ISBN | 0906301629 |
Duck
Title | Duck PDF eBook |
Author | Victoria de Rijke |
Publisher | Reaktion Books |
Pages | 196 |
Release | 2008-12-15 |
Genre | Nature |
ISBN | 1861894899 |
The squat, noisy duck occupies a prominent role in the human cultural imagination, as evidenced by everything from the rubber duck of childhood baths to insurance commercials. With Duck,Victoria de Rijke explores the universality of this quacking bird through the course of human culture and history. From the Eider duck to the Brazilian teal to the familiar mallard, duck species are richly diverse, and de Rijke offers a comprehensive overview of their evolutionary history. She explores the numerous roles that the duck plays in literature, art, and religion—including the Hebrew belief that ducks represent immortality, and the Finnish myth that the universe was hatched from a duck’s egg. The author also highlights the significant role humor has always played in human imaginings of duck life, such as the Topographia Hibernia, a twelfth-century tome contending that ducks originated as growths on tree trunks washed up on a beach. But the book does not neglect the bird’s role in everyday life as well, from food dishes to jokes to beloved animated characters such as Daffy Duck and Donald Duck. Duck is an entertaining account of a bird whose distinctive silhouette is known the world over.