Christmas is a wonderful time for sharing. Biscuit finds the perfect gifts foreveryone he loves.

Biscuit loves playing in the snow! There is soft, powdery snow everywhere! It's the perfect day for snow angels, sledding, and snuggling up with someone you love. Woof!

Merry Christmas, Biscuit! Featuring nine complete stories, Biscuit’s Christmas Storybook Collection (2nd Edition) is perfect for fans of the heartwarming little yellow puppy. In this holly-decked paper-over-board, join Biscuit as he plays in the snow, gets ready for Santa, finds the perfect gift, and more! This new edition, perfect for the season of giving and sharing, includes: Biscuit's Christmas Eve Biscuit's First Trip Biscuit's Christmas Biscuit Finds a Friend Biscuit Gives a Gift Biscuit's Day at the Farm Biscuit's Snowy Day Biscuit and the Lost Teddy Bear Merry Christmas, from Biscuit

It's Christmastime, and the little girl and Biscuit are busy making a present for Grandma and Grandpa--an album filled with their most precious Christmas memories. This book is made to look like an old leather album, and has room in the back for readers to add their own Christmas pictures.

A little yellow dog wants ever one more thing before he'll go to sleep.

It's Earth Day! Join Biscuit as he helps take care of our green world. From planting seeds to cleaning up, Biscuit's celebration is an exciting adventure for Earth Day and for every day! Woof! Have more fun with Biscuit!

The popular owner-entrepreneur of Callie’s Biscuits reveals her modern approach to traditional Southern cooking, sharing charming stories and fabulous, accessible recipes in a Southern-style Make the Bread, Buy the Butter. Carrie Morey started her company, Callie’s Charleston Biscuits, with a simple goal: She wanted to make her mother Callie’s delicious biscuits—unbelievably tender, buttery creations—accessible across the country. Carrie’s handmade biscuits combine unique, brilliant flavors—sharp cheddar with fresh chives, cracked black pepper with cream cheese and green onions, and cinnamon biscuits so buttery they melt in your mouth. The biscuits are an iconic Southern staple, but they are just the beginning. Now Carrie Morey shares her modern approach to traditional Southern cooking in more than one hundred recipes that pair classic Lowcountry fare with surprising twists, for incredible results. Carrie guides you through the foundational techniques of Southern cooking to reveal how she developed her new takes on favorite heritage dishes and how to take the fuss and huge time investment out of traditional preparations. She shares skillet recipes passed down through generations, including Lemon Zest Cast-Iron Fried Shrimp, Macaroni Pie, and Cast-Iron Herb Lamb Chops. She gives roasting and slow-cooking techniques for Beef Stew with Herbed Sour Cream, Spicy Black-Eyed Pea Salad, and Roasted Pimento Cheese Chicken. Her DILLicious Cucumber Sandwiches, BBQ Chicken Salad Biscuits, Fiery Pimento Cheese Deviled Eggs, and Summer Crab Salad will make any picnic or casual get-together a true Southern affair. And her desserts are to die for: Mama’s Sour Cream Banana Pudding, Alex’s Chocolate Chess Pie (so good that Carrie credits the pie for sparking her and her husband’s whirlwind romance), and Blueberry and Peach Cobbler finish your meal on the perfect sweet note. Carrie also shares her family stories behind each recipe—growing up in Charleston, learning to cook from great Southern matriarchs, and founding and growing her business. Fill your kitchen with the comforting aroma of home-cooked goodness with Callie’s Biscuits and Southern Traditions.