Biometeorology in Integrated Pest Management is a resulting book from a conference with the same title held at the University of California in 1980. This book presents integrated pest management (IPM) in different viewpoints and perspectives. It serves as a helpful exchange of ideas to strengthen the research in integrated pest management. From a biometeorological viewpoint, the microclimate of agricultural systems is introduced in this book to describe the environment in which pests live. The first few chapters in this book discuss IPM in the perspective of biometeorology. Some of the topics include crop canopies (general heat exchange and wind movement), microclimate (instrumentation, techniques, and simulation), and microclimatic stress (remote sensing). The following section of the book focuses on plant pathology. The subject areas covered in this section include radiation quality and plant diseases; management of plant pathogens; and plant canopy modification and impact on plant disease. The last section focuses on weed science. The interaction of weeds to other pests, effects of light and temperature on weed growth, and weed seed germination are some of the topics discussed in this part. This book is a good source of reference to both students and professionals in the field of biometeorology, entomology, and agriculture. Other interested parties in the research of integrated pest management will also find this book helpful in their endeavors.

Integrated Pest Management: Current Concepts and Ecological Perspective presents an overview of alternative measures to traditional pest management practices using biological control and biotechnology. The removal of some highly effective broad-spectrum chemicals, caused by concerns over environmental health and public safety, has resulted in the development of alternative, reduced risk crop protection products. These products, less toxic to the environment and easily integrated into biological control systems, target specific life stages or pest species. Predation — recognized as a suitable, long-term strategy — effectively suppresses pests in biotechnological control systems. Integrated Pest Management covers these topics and more. It explores the current ecological approaches in alternative solutions, such as biological control agents, parasites and predators, pathogenic microorganisms, pheromones and natural products as well as ecological approaches for managing invasive pests, rats, suppression of weeds, safety of pollinators, role of taxonomy and remote sensing in IPM and future projections of IPM. This book is a useful resource to entomologists, agronomists, horticulturists, and environmental scientists. - Fills a gap in the literature by providing critical analysis of different management strategies that have a bearing on agriculture, sustainability and environmental protection - Synthesizes research and practice on integrated pest management - Emphasizes an overview of management strategies, with critical evaluation of each in the larger context of ecologically based pest management

The implementation of Integrated Pest Management (IPM) has been a great success in temperate areas, but its role in tropical regions is less known. The tropics face specific challenges, namely weather that impacts insect life cycles and pesticide application. Beginning by reviewing the current state of pests, biological and chemical control and emerging technologies, this book then addresses specific crops, providing an up-to-date, research-oriented overview of IPM in tropical regions. This book will be a useful resource to entomologists, agronomists, horticulturists, and environmental scientists, nature conservation in tropics. The book is aimed to serve as reference book for students, teachers, researchers, extension functionaries and policy planners associated with insect pest management in tropics. This book can also be used as supplementary reading material in graduate and post graduate courses.

The availability of modern tools and transgenic crop protection technology has opened new vistas in the vast field of pest management. All these issues form the focus of the book, where they have been discussed by eminent scientists who are authority in their respective fields. The book describes the science and art of integrated pest management. It contains 48 chapters grouped into six sections which include topics ranging from: ? Impact on food security ? Breeding for resistance ? IPM in crops, fruits, vegetables ? Future strategies and policy issues. ? IPR related issues It also gives detailed information on emerging strategies and problems such as the role of biotechnology and the implications of IPR issues. The roles of IPM in sustaining food productivity, contribution of IPM in meeting economic, environmental and social costs have been elaborated. The role of diagnostic tools, weather forecasting, transgenic plants, biological control, and new chemicals in future IPM programmes and strategies to meet the challenges of pest adaptation have been highlighted. The need for improved information transfer, implementation and application of IPM has been discussed. Finally, it is essential to know the status of IPM, its future, challenges and constraints which have been extensively elaborated in the last chapter of this book. The book intends to fill the gap by providing the critical analysis of different management strategies having bearing on agriculture sustainability and environmental protection. The compilation of this book is unique in the sense that it does not deal with the conventional way of discussing pest management with respect to particular crops or the regions. It emphasizes on the other hand an overview of the management strategies with critical evaluation of each in the larger context of ecologically based pest management.