There is increasing interest in the biology of domestic animals ranging from genomics, transcriptomics, metabolomics, nutritional physiology, and systems biology. This book touches on all of these, with a particular focus on topics such as domestic animals as comparative models to humans, molecular regulation of growth, metabolic efficiency, reproduction, and the impact of stress on growth and development. The book concludes with a discussion on the current and future directions for researchers.

The latest advances in knowledge of growth biology are now available in a single, seminal volume. Biology of Growth of Domestic Animals critically examines the fundamental process of growth both from a systems viewpoint (mathematical aspects, modeling, cell and molecular biology, hormones, growth factors, the extra-cellular matrix) and at the organ level (muscle, adipose, mammary gland and bone). The text considers the interface of growth with other disciplines including nutrition, genetics, and environment management, as well as specific aspects of growth in livestock and companion animal species. Man's relationship with animals is reviewed as an introduction to the importance of domestic animals which have been critical to human development providing nutrition, income, transportation, locomotive power, companionship and entertainment.

The Science of Animal Growth and Meat Technology, Second Edition, combines fundamental science- based and applied, practical concepts relating to the prenatal and postnatal growth of cattle, sheep and pigs. It provides the necessary components to understand the production and growth of livestock for safe and quality meat products and presents an understanding of the principles of meat science and technology that is needed to understand the meat industry. Information on the slaughter process of animals, muscle structure and meat tenderness, meat quality, meat safety, and microbiology makes this a valuable self-study reference for students and professionals entering the field. - Describes principles in muscle metabolism, meat quality and meat safety using case studies - Discusses the microbial safety of meat products, primary pathogens of concern, and pathogen detection - Offers solutions on how to control bacterial growth to improve the safety and quality of meat - Presents a new chapter on packaging for meat and meat products that focuses on flexible film technology, packaging materials and equipment technology - Includes new information on inspection systems prior to slaughter, during slaughter, and the inspection of meat processing systems

Structure and Function of Domestic Animals provides a solid introduction to the functional anatomy of domestic animals. The author covers general principles, phenomena, and mechanisms and then supports this information by providing concrete examples, giving you a working understanding of the biology of animals. Line drawings, tables, and text boxes provide supplemental information. The author examines the functions of animals from the basic to the complex. The pragmatic application of these principles allows for the raising and caring for animals with the appropriate regard for their welfare. He covers morphology, myology, electrophysiology, endocrinology, comparative anatomy, metabolism, cell growth and development, and reproductive mechanisms. The mechanism and phenomena described in this book will introduce you to the flexibility or plasticity of normal animal function. The author's pedagogical writing style clearly delineates normal function and abnormal function. Structure and Function of Domestic Animals explores many of the seemingly endless examples of the ways in which animals apply the fundamental principles of chemistry and physics to preserve their integrity. It gives you an insightful overview to a very broad subject.

Behavior is shaped by both genetics and experience--nature and nurture. This book synthesizes research from behavioral genetics and animal and veterinary science, bridging the gap between these fields. The objective is to show that principles of behavioral genetics have practical applications to agricultural and companion animals. The continuing domestication of animals is a complex process whose myriad impacts on animal behavior are commonly under-appreciated. Genetic factors play a significant role in both species-specific behaviors and behavioral differences exhibited by individuals in the same species. Leading authorities explore the impact of increased intensities of selection on domestic animal behavior. Rodents, cattle, pigs, sheep, horses, herding and guard dogs, and poultry are all included in these discussions of genetics and behavior, making this book useful to veterinarians, livestock producers, laboratory animal researchers and technicians, animal trainers and breeders, and any researcher interested in animal behavior. - Includes four new chapters on dog and fox behavior, pig behavior, the effects of domestication and horse behavior - Synthesizes research from behavioral genetics, animal science, and veterinary literature - Broaches fields of behavior genetics and behavioral research - Includes practical applications of principles discovered by behavioral genetics researchers - Covers many species ranging from pigs, dogs, foxes, rodents, cattle, horses, and cats

When you're looking for a comprehensive and reliable text on large animal reproduction, look no further! the seventh edition of this classic text is geared for the undergraduate student in Agricultural Sciences and Veterinary Medicine. In response to reader feedback, Dr. Hafez has streamlined and edited the entire text to remove all repetitious and nonessential material. That means you'll learn more in fewer pages. Plus the seventh editing is filled with features that help you grasp the concepts of reproduction in farm animals so you'll perform better on exams and in practice: condensed and simplified tables, so they're easier to consult an easy-to-scan glossary at the end of the book an expanded appendix, which includes graphic illustrations of assisted reproduction technology Plus, you'll find valuable NEW COVERAGE on all these topics: Equine Reproduction: expanded information reflecting today's knowledge Llamas (NEW CHAPTER) Micromanipulation of Gametes and In Vitro Fertilization (NEW CHAPTER!) Reach for the text that's revised with the undergraduate in mind: the seventh edition of Hafez's Reproduction in Farm Animals.

Anatomy and physiology are key foundational areas of study for animal science students and professionals. Understanding these guiding principles will provide students with a better understanding of complex make-up of domestic animals and continued success in further study in this field. Anatomy and Physiology of Domestic Animals provides a thorough, systems-based introduction to anatomy and physiology of a wide range of domestic animal species. Each chapter is highly illustrated to provide useful examples of concepts discussed.