This encyclopedic yet easy-to-use 2-volume set covers 262 individual entries, including a full description of 451 species and another 361 plants compared as similar species, representing 63 plant families. 13 shortcut identification tables for groups that share similar, unusual, or relatively uncommon characteristics. 2 grass identification keys - a key to all characteristics including inflorescences and reproductive parts and a key to vegetative characteristics only. 67 tables comparing important characteristics of difficult-to-distinguish weedy species. Color photos of over 700 weeds including seeds, seedlings, flowers, and mature plants. Appendix of non-native plants rarely or occasionally naturalized in California. Glossary of botanical terms. Bibliography of some of the most pertinent publications. Index to common names, scientific names, and synonyms. Each entry describes the plant category, family name, common name, and synonyms along with a summary of the important aspects of the plant’s life cycle, size, growth form, impact, method of introduction, and toxicity. You'll also find a description of the seedling, mature plant, roots and underground structures, flowers, fruits and seeds, spikelets and florets, spore-bearing structures, and post senescence characteristics for each entry. Also includes a description of the habitat where each is typically found and distribution in California, other states, and worldwide, along with maximum elevation at which the species is found. Rounding out each entry is a description of the methods of reproduction, seed dispersal, germination requirements and conditions, seed survival and longevity, early establishment characteristics and requirements, cultural practices and management options that have proven effective or ineffective in controlling infestations, and a notation of the species' inclusion on federal or state noxious weed lists.

This book enhances our understanding of biological control, integrating historical analysis, theoretical models and case studies in an ecological framework.

The theory, ecological basis and assessment of biological control; The pesticides syndrome - diagnosis and suggested prophylaxis; The natural enemy component in natural control and the theory of biological control; The adaptability of introduced biological control agents; The use of models and life tables in asessing the role of natural enemies; Experimental techniques for evaluation of the effectiveness of natural enemies; Outstanding recent examples of classical biological control; The biological control of weeds by introduced control of weeds by introduced natural enemies; Biological control of coccids by introduced natural enemies; Control of pests in glasshouse culture by the introduction of natural enemies; The biological control of the winter moth in eastern Canada by introduced parasites; Biological control of rhodesgrass scale by airplane releases of an introduced parasite of limited dispersing ability; The unheralded naturally-occurring biological control; The importance of naturally-occurring biological control in the Western United States; Naturally-occurring biological control in the Eastern United States, with particular reference to tobacco insects; Cases of naturally-occurring biological control in Canada; Biological control as a key element in the systems approach to pest control; Systems analysis and pest management; Microbial control as a tool in integrated control programs; Managment of pest populations by manipulating densities of both hosts and parasites through periodic releases; The developing program of integrated control of cotton pests in California; The developing programs of integrated control os pests of apples in Washington and peaches in California; Development of integrated control programs for pests of tropical perennial crops in Malaysia; Development of integrated control programs for crop pests in Israel.

The theory, ecological basis and assessment of biological control; The pesticides syndrome - diagnosis and suggested prophylaxis; The natural enemy component in natural control and the theory of biological control; The adaptability of introduced biological control agents; The use of models and life tables in asessing the role of natural enemies; Experimental techniques for evaluation of the effectiveness of natural enemies; Outstanding recent examples of classical biological control; The biological control of weeds by introduced control of weeds by introduced natural enemies; Biological control of coccids by introduced natural enemies; Control of pests in glasshouse culture by the introduction of natural enemies; The biological control of the winter moth in eastern Canada by introduced parasites; Biological control of rhodesgrass scale by airplane releases of an introduced parasite of limited dispersing ability; The unheralded naturally-occurring biological control; The importance of naturally-occurring biological control in the Western United States; Naturally-occurring biological control in the Eastern United States, with particular reference to tobacco insects; Cases of naturally-occurring biological control in Canada; Biological control as a key element in the systems approach to pest control; Systems analysis and pest management; Microbial control as a tool in integrated control programs; Managment of pest populations by manipulating densities of both hosts and parasites through periodic releases; The developing program of integrated control of cotton pests in California; The developing programs of integrated control os pests of apples in Washington and peaches in California; Development of integrated control programs for pests of tropical perennial crops in Malaysia; Development of integrated control programs for crop pests in Israel.

A wide-ranging, interdisciplinary exploration of key topics that interrelate pest management, public health and the environment This book takes a unique, multidimensional approach to addressing the complex issues surrounding pest management activities and their impacts on the environment and human health, and environmental effects on plant protection practices. It features contributions by a distinguished group of authors from ten countries, representing an array of disciplines. They include plant protection scientists and officers, economists, agronomists, ecologists, environmental and public health scientists and government policymakers. Over the course of eighteen chapters, those experts share their insights into and analyses of an array of issues of vital concern to everyone with a professional interest in this important subject. The adverse effects of pest control have become a subject of great concern worldwide, and researchers and enlightened policymakers have at last begun to appreciate the impact of environmental factors on our ability to manage pest populations. Moreover, while issues such as pesticide toxicity have dominated the global conversation about pest management, economic and societal considerations have been largely neglected. Environmental Pest Management: Challenges for Agronomists, Ecologists, Economists and Policymakers is the first work to provide in-depth coverage of all of these pressing issues between the covers of one book. Offers a unique multi-dimensional perspective on the complex issues surrounding pest management activities and their effect on the environment and human health Addresses growing concerns about specific pest management strategies, including the use of transgenic crops and biological controls Analyses the influence of global processes, such as climate change, biological invasions and shifts in consumer demand, and ecosystem services and disservices on pest suppression efforts Explores public health concerns regarding biodiversity, pesticide use and food safety Identifies key economic drivers of pest suppression research, strategies and technologies Proposes new regulatory approaches to create sustainable and viable crop protection systems in the framework of agro-environmental schemes Offering a timely and comprehensively-unique treatment of pest management and its environmental impacts in a single, inter-disciplinary volume, this book is a valuable resource for scientists in an array of disciplines, as well as government officials and policymakers. Also, teachers of undergraduate and graduate level courses in a variety of fields are sure to find it a highly useful teaching resource.