Approx.504 pagesApprox.504 pages

The impending threats of catastrophic climate change and peak oil are driving our society towards increased use of biomass for energy, chemical compounds and other materials - the beginnings of a biobased economy. As alternative development models for the biobased economy emerge, we need to determine potential applications, their perspectives and possible impacts as well as policies that can steer technological and market development in such a way that our objectives are met. Currently, it is still far from clear what will be the most sustainable routes to follow, which technologies should be included, and how their development will affect, and be affected by, research, public opinion and policy and market forces. This groundbreaking work, edited by a group of leading researchers originally from Wageningen Agricultural University in the Netherlands, sets out to unpick the complex systems in play. It provides an illuminating framework for how policy and market players could and should drive the development of a biobased economy that is effective, sustainable, fair and cost efficient. Starting with a state-of-the-art overview of major biobased technologies, including biorefinery and technologies for the production of biofuels, biogas, biomass feedstocks for chemistry and bioplastics, it discusses how different actor groups interact through policy and markets. Information from case studies is used to demonstrate how the potential of the biobased economy in different parts of the world, such as North America, Europe, and emerging economies like China and Brazil can be realised using research, debate, policy and commercial development. The result is an essential resource for all those working in or concerned with biobased industries, their policy or research.

Each volume of "Nuclear Magnetic Resonance" comprises a combination of annual and biennial reports which together provide comprehensive coverage of the literature on this topic.

The second edition of Comprehensive Biotechnology, Six Volume Set continues the tradition of the first inclusive work on this dynamic field with up-to-date and essential entries on the principles and practice of biotechnology. The integration of the latest relevant science and industry practice with fundamental biotechnology concepts is presented with entries from internationally recognized world leaders in their given fields. With two volumes covering basic fundamentals, and four volumes of applications, from environmental biotechnology and safety to medical biotechnology and healthcare, this work serves the needs of newcomers as well as established experts combining the latest relevant science and industry practice in a manageable format. It is a multi-authored work, written by experts and vetted by a prestigious advisory board and group of volume editors who are biotechnology innovators and educators with international influence. All six volumes are published at the same time, not as a series; this is not a conventional encyclopedia but a symbiotic integration of brief articles on established topics and longer chapters on new emerging areas. Hyperlinks provide sources of extensive additional related information; material authored and edited by world-renown experts in all aspects of the broad multidisciplinary field of biotechnology Scope and nature of the work are vetted by a prestigious International Advisory Board including three Nobel laureates Each article carries a glossary and a professional summary of the authors indicating their appropriate credentials An extensive index for the entire publication gives a complete list of the many topics treated in the increasingly expanding field

This handbook comprises huge data amounts considering the areas of world-wide Ethnopharmacology, Pharmacognosy together with modern identification tools within Phytochemistry. In recent years, modern drug design has its return back to nature, rather applying guidance achieved from herb remedies valid during centuries. The handbook established on information of 100 medicinal plants from all parts of the globe, encloses now over 4700 chemical components, their structural formulas and so far, over 500 identification spectra (EI-MS 85%, NMR 15%). It facilitates the rapid survey on medicinal plants as well as search for remedies, where the possibility exists in searching at Portuguese and Russian besides English. Why have I chosen those languages? Because geographically you will be understood on almost of the entire globe! From Western Europe to Hawaii using English, from Minsk to Vladivostok at Russian and because of many Portuguese colonies throughout the world with that language. The names of 100 specimens are provided in Portuguese, English, French, German, Russian, Swedish, Finnish and Hungarian out of Latin (scientific name). Included is a chapter that deals on preparations made for household remedies as well as procedures for industrial upscale for medicine production. The main idea is to provide a structure-based knowledge of synergisms between physiological activities of plant compounds originating from 2nd metabolic pathways and their approved beneficial curing power of “common” diseases (flue, cough, nausea, insomnia) until severe complications like virus diseases, pandemics, cancer and alike.

This book is a printed edition of the Special Issue "Natural Products for Cancer Prevention and Therapy" that was published in Nutrients

Organized into four sections, Clove (Syzygium aromaticum): Chemistry, Functionality, and Applications addresses the cultivation, composition, and applications of clove, along with the chemistry, functionality, and applications of clove fixed oil, clove essential oil, and clove extracts and their role in food and medicine. Beginning with the introduction of clove, this book aims to establish a multidisciplinary discussion on the development of Syzygium aromaticum phytochemistry, technology, processing, agricultural practices, functional traits, health-enhancing potential, mechanism of action, and toxicity as well as food and nonfood uses. The studies reported in this book confirm the functional applications of Syzygium aromaticum as a medicinal plant, standing out for the significance of novel applications. This book delves into the functional, nutritional, and pharmacological traits of clove. Therefore, the book will serve as a valuable reference for food scientists, technologists, chemists, nutritionists, and pharmacists developing new pharmaceutical and food products. - Explores the chemistry and functionality of clove buds, clove oils and clove extracts - Discusses clove bioactive phytochemicals and their health-promoting potential - Presents the functional applications of clove buds, clove oils and clove extracts in food - Includes applications, literature reviews, and coverage of recent developments