Biodiversity and Livelihood: Lessons from Community Research in India Is a compilation of research articles on the ecological biodiversity and local conservation efforts of selected regions in India, and among local communities throughout the county. 18 chapters have been contributed by experts in ecology, sustainability and ethnic studies in India. The chapters provide information on a wide range of tops which cover local communities, their agricultural practices and the ecological relationships between their community and the species on which their livelihood depends. Contributions emphasize different aspects of these topics, such as observational ecological information about the aforementioned regions and communities, the local biodiversity, tribal customs of ethnic communities that are linked to conservation, specific programs which are aimed at the conservation of specific plant and animal species endemic to the region, the benefits shared by the communities involved with conservation programs and recommendations shared by the authors for sustainable management of the regional ecosystem and its resources. Readers will find a wealth of information about biodiversity conservation in different regions in India (most notably the western and eastern ghats and provinces such as Kerala and Andhra Pradesh), from a basic and applied perspective. The book is, therefore, an informative reference for conservationists, ecologists, environmentalists and ethnologists who are studying the biodiversity and conservation of India. Readers involved in sustainable development programs in the region will also find the content valuable to their knowledge.

Debate about how best to ensure the preservation of agricultural biodiversity is caught in a counter-productive polemic between proponents and critics of market-based instruments and agricultural modernization. However, it is argued in this book that neither position does justice to the range of strategies that farmers use to manage agrobiodiversity and other livelihood assets as they adapt to changing social, economic, and environmental circumstances.

The global use of wild animals for meat is now the primary illegal activity in many protected areas, and growing human populations and a lack of livelihood options suggest that demand for wild meat is likely to continue to rise. This Occasional Paper contains the background information presented to participants at a workshop jointly organized by IUCN, FAO and TRAFFIC in Yaoundé, Cameroon. The workshop aimed to forge functional links among the various stakeholders concerned with the unsustainable use of wild fauna for food, and it contains the communiqué and a summary of the discussions related to problems and solutions.

Sustainable livelihoods and ecosystems are far-reaching and burning issues in the wake of high growth of population, low production and per ha yield of crops and depletion of biodiversity resources. Mountainous regions of the world are facing the menace of poverty, food insecurity and malnutrition. Further, tremendous growth in population and slow pace of development have together forced most of the population to live below poverty line. Traditionally depending upon cultivating subsistence crops for food requirement, the people living in mountainous region are unable to produce sufficient food grains to run their livelihood smoothly. The Himalayas is one of the world’s biodiversity hotspots and has an abundance of natural resources: land, water and forest – life sustaining factors. The geo-environmental conditions – climate and landscape further enhance the possibility of sustainable livelihoods through eco-tourism, harnessing water resources and utilizing forests and their products sustainably. Diversifying agricultural practices through cultivating cash and cereal crops and enhancing livelihood options through extensive use of timber and non-timber based forestry products can help to eradicate poverty and provide food security. This book consists of an introduction and nine chapters, covering geo-environmental setting, socio-economy and population profile, sustainable livelihoods: diversification and enhancement, livelihood analysis, development of tourism and hydroelectricity, case studies, mountain ecosystems, sustainable mountain development and also presents a conclusion.

Cameroon's tropical forest is home to numerous plants and animals. It is also inhabited by Baka pygmies who are foragers and Bantu farmers. These communities have developed forest-dependent livelihoods, cultures and religions. Destruction of the forest by commercial and state interests, subsistence agriculture and the harvesting of products has necessitated a considerable upsurge in environmental protection projects to conserve and rehabilitate ecosystems, forests, soils and water resources. Ultimately, the approach to conservation that is applied is the responsibility of the government and international development agencies. The case studies documented seek to demonstrate that a broader perspective linking environmental protection and human welfare is important for two reasons. First, it addresses the rights and needs of local people and more marginal groups in society. Second, it also ensures that fundamental conservation objectives are achieved in practice with the participation of local people. The book develop guidelines for a more integrative and socially-aware approach to environmental planning and project design and implementation. It outlines a participatory mapping procedure for the design and implementation of community forest programmes. This is a valuable book for land resource managers, environmentalists, environmental biologists, conservators, field workers and technicians involved with environmental conservation. With the professionalisation of courses in most universities, the book will constitute good reading for students of geography, biology, agriculture, forestry, botany and natural resource management.

"This book attempts to explore different natural resource sectors and to identify possibilities for mainstreaming the conservation and sustainable use of biodiversity into these sectors but without compromising livelihoods in the process. It advocates leveraging incremental change within the existing natural resource sectors through research, policy change, development and demonstration of alternative approaches. There are six chapters that discuss these issues in the forestry, agricultural, livestock and fisheries sectors and within rangelands. A discussion on insect diversity and livelihoods also constitutes a separate chapter. The whole book is framed by an introduction and macro-economic perspective on how to start to resolve the conflicts between conservation and development."--Editor.