Bill's Open Kitchen

Bill's Open Kitchen
Title Bill's Open Kitchen PDF eBook
Author Bill Granger
Publisher Allen & Unwin
Pages 200
Release 2003
Genre Cooking
ISBN 9781740452267

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Bill Granger shares his personal recipes from home in this bestselling cookbook.

bills open kitchen

bills open kitchen
Title bills open kitchen PDF eBook
Author Bill Granger
Publisher Harper Collins
Pages 196
Release 2005-01-25
Genre Cooking
ISBN 0060740485

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In Bills Open Kitchen, renowned Sydney-based restaurateur and chef Bill Granger presents dozens of effortless, inventive dishes for every meal of the day.Bill loves food that is fast and easy to prepare, yet still rich in flavors like Ham and Gruyére French Toast, Caramel Chicken, and Banana Maple Upside-Down Cake.Bill believes cooking is a time to kick back and relax. You won't find any complicated steps or fancy equipment here – just simple, straightforward, delectable dishes. And all infused with the welcoming, celebratory spirit of Australia.

Bills Food

Bills Food
Title Bills Food PDF eBook
Author Bill Granger
Publisher Allen & Unwin
Pages 202
Release 2002
Genre Cooking
ISBN 9781740450850

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Renowned Sydney-based restaurateur Bill Granger presents a recipe collection to cater for all occasions, from a relaxed family brunch, to dinner with friends. Every recipe is illustrated with a colour photograph.

Simple, Honest Food

Simple, Honest Food
Title Simple, Honest Food PDF eBook
Author Bill Granger
Publisher
Pages 0
Release 2012
Genre COOKING
ISBN 9780762779758

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A collection of recipes from Australian chef Bill Granger, covering breakfast, lunch, afternoon tea, dinner, and dessert.

Simply Bill

Simply Bill
Title Simply Bill PDF eBook
Author Bill Granger
Publisher Allen & Unwin
Pages 257
Release 2005
Genre Cooking
ISBN 1740453638

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Offers recipes, with the bonus of complete menus to take the guess work out of entertaining. Accompanying each meal are tips to help you prepare ahead, shop for the best, and make the most of each meal's presentation.

Every Day

Every Day
Title Every Day PDF eBook
Author Bill Granger
Publisher Allen & Unwin
Pages 256
Release 2006
Genre Cooking
ISBN 1740458583

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Bill Granger's new book applies his straightforwar

Bill's Basics

Bill's Basics
Title Bill's Basics PDF eBook
Author Bill Granger
Publisher
Pages 256
Release 2018-02
Genre Cooking
ISBN 9781787132214

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"Bill's Basics, 100 classic recipes made simple. The New York Times credited him with re-inventing the scrambled egg. Now, Bill Granger, restaurateur, television chef and food writer, works his magic on 100 other classic dishes from across the globe. Bill draws on his fondest food memories, then simplifies techniques, minimises fussy ingredient lists and gives these dishes a modern twist that's in tune with our busy lives and passion for fresh, healthy flavours. From Thai beef salad to lamb tagine, coq au vin to chocolate brownies, Singapore noodles to jam tart, this is the cheat's guide to making the recipes every home cook wants to master."--