Accompanying a touring exhibition, opening at the Victoria & Albert Museum, London, and moving in 2007 to venues in the United States and Australia, this highly illustrated catalogue showcases highli ghts from Paul Cahn's collection of magnificent silver bearing the mark of the illustrious Hugueno t silversmith, Paul de Lamerie.

Sara Havens is The Bar Belle for LEO Weekly and writes about everything from the Louisville, Ky., nightlife and hangover cures to the latest in bars, cocktails and watered-down American swill. A personality-driven column that runs every other week in LEO, The Bar Belle was created in 2006, which is, ironically, the year Sara's mother stopped reading the paper. The Bar Belle was named Best Column (for a circulation under 50,000) at the 2011 AltWeekly Awards. This book features 100 of her best columns from 2006-2010.

Erica Gibson’s comprehensive guide provides a much-needed catalogue of ceramic makers' marks of British, French, German, and American origin found in North American archaeological sites. Consisting of nearly 350 marks from 112 different manufacturers from the mid-19th through early 20th century, this catalog provides full information on both the history of the mark and its variants, as well as details about the manufacturer. A set of indexes allow for searches by manufacturer, location, mark elements, and common words used. This guide will be of interest not only to historical archaeologists, but material culture specialists, collectors, museum professionals, students, art historians, and others interested in ceramics.

Nestled in the rolling hills of central Kentucky, just outside the sleepy little town of Loretto, lies the Maker's Mark® distillery. Already declared a National Historic Landmark, it is also considered by many bourbon lovers as the Mecca of Fine Bourbon. Thousands of visitors make the trek to Loretto each year to tour this historic place, see the distilling process first hand and enjoy the scenic grounds. The vision of this book, The Ambassador of Bourbon: Maker's Mark and the Rebirth of America's Native Spirit, was to visually capture the distillery grounds at every season of the year and every time of day. This book conveys, through photographs, the history, the heritage and that special something that makes Maker's Mark, well… Maker's Mark®! Photographer David Toczko tells the story of what sets Maker's apart from other bourbons, and takes the reader on a visual tour of the distillery. The beautiful photographs will hopefully entice those who have never been to Loretto to come and experience this special place for themselves. For those who have already taken the walking tour, this book will serve as a source of reflection and fond remembrance of their visit. With over 10,000 photographs shot at the distillery, Mr. Toczko presents his favorite 250+ images, including several historic shots from the Samuels' family archives, that demonstrate why Maker's Mark® truly is The Ambassador of Bourbon

“This gonzo-journalistic exploration of the Silicon Valley techno-utopians’ pursuit of escaping mortality is a breezy romp full of colorful characters.” —New York Times Book Review (Editor's Choice) Transhumanism is a movement pushing the limits of our bodies—our capabilities, intelligence, and lifespans—in the hopes that, through technology, we can become something better than ourselves. It has found support among Silicon Valley billionaires and some of the world’s biggest businesses. In To Be a Machine, journalist Mark O'Connell explores the staggering possibilities and moral quandaries that present themselves when you of think of your body as a device. He visits the world's foremost cryonics facility to witness how some have chosen to forestall death. He discovers an underground collective of biohackers, implanting electronics under their skin to enhance their senses. He meets a team of scientists urgently investigating how to protect mankind from artificial superintelligence. Where is our obsession with technology leading us? What does the rise of AI mean not just for our offices and homes, but for our humanity? Could the technologies we create to help us eventually bring us to harm? Addressing these questions, O'Connell presents a profound, provocative, often laugh-out-loud-funny look at an influential movement. In investigating what it means to be a machine, he offers a surprising meditation on what it means to be human.

Become a force for change through community, access, knowledge, and innovation The Maker Revolution is a guidebook to the new industrial revolution. Artisans, crafters, DIYers, and inventors around the globe are changing the way we change the world—are you ready to join the movement? This book shows you how to find your place in the revolution. You'll learn how the movement came about, and how Makers are already shifting paradigms and pushing the boundaries of innovation. You'll discover the people, organizations, and technologies that are catalyzing a re-thinking of industry, business, economic development and education, and you'll explore the ways in which specific types of participation could propel the movement toward greater access and inclusivity. You may even discover your own inner Maker, and decide to join the revolution. The world's greatest problems will only be solved by the creativity, ingenuity, and innovation of its inhabitants. The Maker Movement and the revolution it heralds holds that truth at its core, and strives to give everyone access to the knowledge, tools, experience, and community they need to change the world. This book takes you inside the movement, and helps you find your place. Understand the drivers, depths, and goals of the Maker Movement Explore the major trends and technologies that enable makers Learn how institutions can engage and participate in the Maker Revolution Find your inner revolutionary and become a part of the changing world The new revolution will not be televised—it will be something you hold in your hand, something you use every day, and the spirit of the community that created it. The Maker Revolution brings you into the fold to show you the power of breaking away from the status quo and will show you how you too can help change the world.

Far more than just a recipe book, New York Cocktails features signature creations (along with new variations of the classic Manhattan and Negroni), tips, and techniques by the best mixologists in the Big Apple, along with their personal profiles. From the classic Martini, to the Hanky Panky of the 1920s, to the Penicillin, you will be mesmerized by the characters and history of the New York City cocktail. This book has over 100 craft cocktails from the city that never sleeps! Travel straight to the epicenter of the cocktail renaissance with this elegant new guide to the best bars and cocktails the boroughs have to offer. Check out recipes and stories about classic and curious cocktails such as: Cosmopolitan Manhattan Old Fashioned Purple Rain Negroni Hop on the train for a bar crawl or throw your own prohibition cocktail party. Celebrate the seasons or holidays in the comfort of your home, or find the quintessential bar for any occasion after reading up on food and drink hotspots around the city, as well as their histories. Mix up your own Gatsby-esque celebration with New York Cocktails!