Bash and the Chocolate Milk Cows
Title | Bash and the Chocolate Milk Cows PDF eBook |
Author | Burton W. Cole |
Publisher | B&H Publishing Group |
Pages | 224 |
Release | 2015-05 |
Genre | Juvenile Fiction |
ISBN | 1433685302 |
"Anytime boring Beamer visits Bash (his crazy farm cousin), weirdness rules. This time, Bash schemes a way for the cows to give chocolate milk on April Fool's Day. Amid a flurry of pranks, there's also a robber on the loose, and Beamer is stuck on the case with his wacky cousin, pesky Mary Jane, and a goat of many colors. Somehow Beamer manages to unravel important clues about baptism and the Great Commission."--Publisher
Bash and the Pirate Pig
Title | Bash and the Pirate Pig PDF eBook |
Author | Burton W. Cole |
Publisher | B&H Publishing Group |
Pages | 224 |
Release | 2013 |
Genre | Juvenile Fiction |
ISBN | 1433680696 |
When a cranky, video game-loving city kid named Beamer has to spend the summer on a farm with his country cousin Bash, he suspects it's gonna stink -- and not just because there's a pig involved.
Coco, the Chocolate Cow
Title | Coco, the Chocolate Cow PDF eBook |
Author | Kevin M. Fischer |
Publisher | America Star Books |
Pages | 36 |
Release | 2013-12 |
Genre | Juvenile Fiction |
ISBN | 9781630049874 |
Coco was born different than the other cows. The two little girls on the farm, named Zelda and Quinn, had become best friends with the cow when they found out Coco had the ability to make chocolate milk. The other animals resented Coco because of her differences, but Zelda and Quinn help to restore the friendship between the animals and teach them all a valuable lesson.
Allison Investigates
Title | Allison Investigates PDF eBook |
Author | Colette Omans Nicoletta |
Publisher | Bookhouse Fulfillment |
Pages | 32 |
Release | 2010-11 |
Genre | Juvenile Fiction |
ISBN | 9781592983568 |
Meet Allison, the kid myth buster. She is curious and full of questions. Her dad likes to make her think, and always tells her that chocolate milk comes from brown cows. One morning, she sets off on an investigation to discover the truth for herself. Filled with cows, farms, and fun, this book helps readers to discover how milk gets from cows to you.
The Chocolate Milk Cow
Title | The Chocolate Milk Cow PDF eBook |
Author | Mary H. Zimmerman |
Publisher | |
Pages | 78 |
Release | 1950 |
Genre | |
ISBN |
TheCow Who Gave Brown Milk
Title | TheCow Who Gave Brown Milk PDF eBook |
Author | Stephen James |
Publisher | |
Pages | |
Release | 2017-05 |
Genre | |
ISBN | 9780692883938 |
Children's book about a young cow giving chocolate milk
Mooncakes and Milk Bread
Title | Mooncakes and Milk Bread PDF eBook |
Author | Kristina Cho |
Publisher | Harper Celebrate |
Pages | 305 |
Release | 2021-10-12 |
Genre | Cooking |
ISBN | 0785239006 |
2022 JAMES BEARD AWARD WINNER • Baking and Desserts 2022 JAMES BEARD AWARD WINNER • Emerging Voice, Books ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York Times ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of Home Food blogger Kristina Cho (eatchofood.com) introduces you to Chinese bakery cooking with fresh, simple interpretations of classic recipes for the modern baker. Inside, you’ll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance--because a book about Chinese bakeries wouldn’t be complete without them In Mooncakes & Milk Bread, Kristina teaches you to whip up these delicacies like a pro, including how to: Knead dough without a stand mixer Avoid collapsed steamed buns Infuse creams and custards with aromatic tea flavors Mix the most workable dumpling dough Pleat dumplings like an Asian grandma This is the first book to exclusively focus on Chinese bakeries and cafés, but it isn’t just for those nostalgic for Chinese bakeshop foods--it’s for all home bakers who want exciting new recipes to add to their repertoires.