The bestselling Baby University series is bringing little geniuses a whole new division of scientific topics, covered by biochemistry expert Cara Florance. Introduce your budding genius to proteins, amino acids, and all the amazing things they do for us! Through simple, colorful illustrations and adorable characters, kids will learn all about how these marvelous molecules keep our bodies running smoothly. Packed with great information and scientific fun, these tiny helpers are sure to keep any curious kid turning page after page!

The bestselling Baby University series is expanding with even more fascinating science for kids! Follow along as biochemist author Cara Florance turns complex topics into exciting, accessible adventures for your little learners! Introduce your budding genius to their body's ultimate messenger: DNA! Through simple, colorful illustrations and adorable characters, kids will learn all about how these amazing, twisty molecules give instructions to our cells and keep our bodies running smoothly. Packed with great information and scientific fun, the fantastic feats of DNA will keep any curious kid turning page after page!

In this book a distinguished scientist-historian offers a critical account of how biochemistry and molecular biology emerged as major scientific disciplines from the interplay of chemical and biological ideas and practice. Joseph S. Fruton traces the historical development of these disciplines from antiquity to the present time, examines their institutional settings, and discusses their impact on medical, pharmaceutical, and agricultural practice.

The bestselling science series for kids is tackling biochemistry with simple text and whimsical artwork from expert Cara Florance! Help kids into those lab coats a little earlier with the ABCs of Biochemistry. Packed with scientific information and adorable art, any child is sure to be swept away into this new world of amino acids, enzymes, zwitterions, and everything in between. Super Scientist Cara Florance has crafted a delightful book that is easy to read and impossible to put down for parents and children alike.

The bestselling Baby University series is bringing little geniuses a whole new division of scientific topics, covered by leading medical expert Cara Florance. Cause a chain reaction of learning in any child by introducing them to the world of enzymatics! Kids will learn through adorably drawn characters just how much work enzymes do to keep us running. Packed with great information and fun, these super helpers are sure to keep any budding scientist turning page after page.

Proteins Biochemistry and Biotechnology 2e is a definitive source of information for all those interested in protein science, and particularly the commercial production and isolation of specific proteins, and their subsequent utilization for applied purposes in industry and medicine. Fully updated throughout with new or fundamentally revised sections on proteomics as, bioinformatics, protein glycosylation and engineering, well as sections detailing advances in upstream processing and newer protein applications such as enzyme-based biofuel production this new edition has an increased focus on biochemistry to ensure the balance between biochemisty and biotechnology, enhanced with numerous case studies. This second edition is an invaluable text for undergraduates of biochemistry and biotechnology but will also be relevant to students of microbiology, molecular biology, bioinformatics and any branch of the biomedical sciences who require a broad overview of the various medical, diagnostic and industrial uses of proteins. • Provides a comprehensive overview of all aspects of protein biochemisty and protein biotechnology • Includes numerous case studies • Increased focus on protein biochemistry to ensure balance between biochemisty and biotechnology • Includes new section focusing on proteomics as well as sections detailing protein function and enzyme-based biofuel production "With the potential of a standard reference source on the topic, any molecular biotechnologist will profit greatly from having this excellent book. " (Engineering in Life Sciences, 2004; Vol 5; No. 5) “Few texts would be considered competitors, and none compare favorably." (Biochemistry and Molecular Education, July/August 2002) "...The book is well written, making it informative and easy to read..." (The Biochemist, June 2002)

Proteins are amazingly versatile molecules. They make the chemical reactions happen that form the basis for life, they transmit signals in the body, they identify and kill foreign invaders, they form the engines that make us move, and they record visual images. All of this is now common knowledge, but it was not so a hundred years ago. Nature's Robots is an authoritative history of protein science, from the origins of protein research in the nineteenth century, when the chemical constitution of 'protein' was first studied and heatedly debated and when there was as yet no glimmer of the functional potential of substances in the 'protein' category, to the determination of the first structures of individual proteins at atomic resolution - when positions of individual atoms were first specified exactly and bonding between neighbouring atoms precisely defined. Tanford and Reynolds, who themselves made major contributions to the golden age of protein science, have written a remarkably vivid account of this history. It is a fascinating story, involving heroes from the past, working mostly alone or in small groups, usually with little support from formal research groups. It is also a story that embraces a number of historically important scientific controversies. Written in clear and accessible prose, Nature's Robots will appeal to general readers with an interest in popular science, in addition to professional scientists and historians of science.