This book is the second edition of Atlas of Oral Microbiology: From Healthy Microflora to Disease (ISBN 978-0-12-802234-4), with two new features: we add about 60 pictures of 14 newly isolated microbes from human dental plaque, at the same time, we re-organize the content of this book and provide more research progress about the oral microbiome bank of China, the invasion of oral microbiota into the gut, and the relationships between Oral Microflora and Human Diseases. This book is keeping up with the advanced edge of the international research field of oral microbiology. It innovatively gives us a complete description of the oral microbial systems according to different oral ecosystems. It collects a large number of oral microbial pictures, including cultural pictures, colonies photos, and electron microscopy photos. It is by far the most abundant oral microbiology atlas consists of the largest number of pictures. In the meantime, it also described in detail a variety of experimental techniques, including microbiological isolation, culture, and identification. It is an atlas with strong practical function. The editors and writers of this book have long been engaged in teaching and research work in oral microbiology and oral microecology. This book deserves a broad audience, and it will meet the needs of researchers, clinicians, teachers, and students major in biology, dental medicine, basic medicine, or clinical medicine. It can also be used to facilitate teaching and international academic exchanges.

Now expanded and in full colour throughout, ORAL MICROBIOLOGY retains its unique ecological approach to the subject which helps the reader determine whether an organism will have a pathogenic or commensal relationship at a given site. In the new edition, greater emphasis is placed on the role of current molecular biology techniques in the understanding of oral microbes. The book also provides insight into current therapeutic and prophylactic antibiotic use, infection control, and the relationships between oral and general health. New authorship also offers additional expertise on viral and fungal pathogens and the role of oral microbes in acute and chronic infections. Successfully describes the complex relationship between the resident oral microflora and the host in health and disease Retains a unique ecological approach to the subject which benefits the reader by providing a clear set of principles to explain the underlying issues that determine whether the microflora will have a beneficial or an adverse relationship with the host at a particular site Published for the first time in full colour, Oral Microbiology has been expanded and completely rewritten with almost 100 brand new illustrations Includes discussion of the latest molecular biology techniques which have revolutionized our knowledge of oral microbes Highlights the biological and clinical significance of the existence of the oral microflora in the form of a biofilm on dental and mucosal surfaces Includes contemporary views on therapeutic and prophylactic antibiotic use, infection control, and the relationships between oral and general health New authorship offers further expertise on viral and fungal pathogens and the role of oral microbes in acute and chronic infections

Oral Microbiology At A Glance is a title in the highly popular at a Glance series. It provides a concise and accessible introduction and revision aid. Following the familiar, easy-to-use at a Glance format, each topic is presented as a double-page spread with key facts accompanied by clear diagrams encapsulating essential information. Systematically organized and succinctly delivered, Oral Microbiology At A Glance covers: Oral microbial origins of health or disease Various infections ranging from dental caries, periodontal and endodontic infections to oral mucosal, bone, and systemic infections Local and systemic extensions of oral infections Sterilization, disinfection, infection control methods, and bioterrorism Oral Microbiology At A Glance is the ideal companion for students of microbiology, all students of dentistry, and early career clinicians. In addition the text will provide valuable insight for general dental practitioners wanting to update their knowledge of oral microbiology and immunology, as well as dental hygienists, therapists and technicians.

would also like to thank the following individuals and publishers for granting permission to reproduce data or figures: Alan Dolby (Figure 6.2) and Pauline Handley (Figure 4.5, Table 4.6); American Society for Microbiology (Figure 4.5); Cambridge University Press (Figure 7.3, Table 7.7); Harwood Academic Publishers (Table 4.6); Journal of Dental Research (Tables 6.9 and 6.10); and MTP Press Ltd (Figures 2.6 and 4.2, Table 6.1). Particular thanks also go to our families who have put up with so much during the preparation of this book. P. D. Marsh, Salisbury M. V. Martin, Liverpool Preface to the second edition Oral microbiology forms an important part of the curriculum of dental students while the multidisciplinary nature of the research in this area means that studies of the adherence, metabolism and pathogenicity of oral bacteria are equally relevant to microbiologists. The success of the first edition of Oral Microbiology stems in part from the fact that the book satisfies successfully the needs of both of these groups of students as well as those of general dental practitioners, medical students and senior scientists.

The field of oral microbiology has seen fundamental conceptual changes in recent years. Microbial communities are now seen as the fundamental etiological agent in oral diseases through their interface with host inflammatory responses. Study of structured microbial communities has increased our understanding of the roles of each member in the pathogenesis of oral diseases, principles that apply to both periodontitis and dental caries. Against this backdrop, the third edition of Oral Microbiology and Immunology has been substantially expanded and rewritten by an international team of authors and editors. Featured in the current edition are: links between oral infections and systemic disease revised and updated overview of the role of the immune system in oral infections thorough discussions of biofilm development and control more extensive illustrations and Key Points for student understanding Graduate students, researchers, and clinicians as well as students will find this new edition valuable in study and practice. The field of oral microbiology has seen fundamental conceptual changes in recent years. Microbial communities are now seen as the fundamental etiological agent in oral diseases through their interface with host inflammatory responses. Study of structured microbial communities has increased our understanding of the roles of each member in the pathogenesis of oral diseases, principles that apply to both periodontitis and dental caries. Against this backdrop, the third edition of Oral Microbiology and Immunology has been substantially expanded and rewritten by an international team of authors and editors. Featured in the current edition are: links between oral infections and systemic disease revised and updated overview of the role of the immune system in oral infections thorough discussions of biofilm development and control more extensive illustrations and Key Points for student understanding Graduate students, researchers, and clinicians as well as students will find this new edition valuable in study and practice.

This book will serve as a brief yet exhaustive guide to the role of oral microbes in health and disease. It will be useful to dental and medical students and to microbiologists.

Clinical Oral Microbiology describes the significant models of monomicrobial and polymicrobial mechanisms of pathogenicity to appreciate the multifactorial nature of many infections. This book provides an understanding in the development of the science and practice of clinical oral microbiology. Organized into five parts encompassing 17 chapters, this book begins with an overview of the various types of oral and dental infections. This text then describes the different environmental characteristics of the human mouth, which consists of a complex mixture of microbial species of bacteria, fungi, mycoplasma, and protozoa. Other chapters consider the relative proportions of oral microorganisms in health. This book discusses as well the interplay of the etiological factors in dental caries. The final chapter deals with the transmission of infectious agents among patients and staff within a hospital environment, which is commonly called as cross-infection. This book is a valuable resource for microbiologists, dentists, oral pathologists, clinicians, and practitioners.