Revered as the most prestigious tournament in golf, the Masters commands international attention, even among nongolfers. The first and second editions of The Masters: A Hole-by-Hole History of America’s Golf Classic took the unique approach of tackling Augusta National hole by hole. Each hole had its own chapter, with colorful stories on the greatest shots, biggest disasters, and most amazing events that took place on each. David Sowell returns to Augusta with the third edition of The Masters, adding more history and updating each hole with additional stories of greatness and tales of woe for a new generation of golfers led by Jordan Spieth, Rory McIlroy, and Patrick Reed, as well as from an older guard represented by Bubba Watson, Adam Scott, and Sergio García. The legends of the Masters are in full force in this lively look at America’s golf classic. From Bobby Jones and Gene Sarazen to Arnold Palmer and Jack Nicklaus to Tiger Woods and Phil Mickelson to Bubba Watson and Jordan Spieth, all the greatest Masters moments of the greatest—and not so great—golfers are here in one book. This third edition provides a rich historical view of the course where success breeds legends and where failure can haunt even the most brilliant golfer’s career.

From the founder of the eponymous party-planning website, a guide to creating exceptional celebrations that will inspire any host. Tablescapes, tips, DIY party crafts, beautiful color photos, and more than 50 never-before-seen recipes, in an easy-to-follow format. Beginner hosts will find tons of tips and how-tos, as they’re walked through practical steps to creating fabulous parties on a realistic budget. The seasoned host will discover unique details and new recipes to enhance their tablescapes all year long. Follow one party to a tee, or mix-and-match elements to create a unique affair all your own. Courtney Dial Whitmore provides instructions for more than a dozen occasions (from simple backyard gatherings to special celebrations), each complemented with full tablescape details; decor tips; and recipes for each party covering appetizers, desserts, and drinks. Ring in the new year with a glitzy New Year's Day Brunch; savor a bit of Parisian culture with a Crêpe Cake and Sparkling Raspberry Cocktails; enjoy Spinach Tea Sandwiches and Lavender Fizz Cocktails at a Jane Austen–inspired Book Club Gathering; celebrate your favorite guy with Bacon and Pecan S'mores and Sriracha and Bourbon Wings; and don your best black-and-white apparel to enjoy Red Velvet Brownie Truffle Cakes and White Chocolate Martinis at a Black and White Masquerade Party. These are just a few of the ideas you'll find in Pizzazzerie: Entertain in Style. “Courtney covers every detail, and breaks them down to make entertaining easy. With so many creative ideas, you’ll want to start celebrating half birthdays, too!” —Kimberly Schlegel Whitman, editor-at-large, Southern Living “Festive, bright, and cheerful…full of ideas and passionate about the details.” —Tara Guerard, owner/creative director, Soiree

The definitive work on fencing history and the art swordsmanship traces the sport from its rough beginnings to its latter-day refinement, focusing primarily on the 16th-century development of the rapier and its popularity in Italy.

Played out across the rolling hills, the Masters is the first major golf tournament of the year. Owen tells the story of how this unlikely winter haven became one of the most famed locations on the sporting map. For the millions of fans who dream of April in Augusta, this is the best and most intimate look at golf's ultimate rite of spring. 32 page photo insert.