For decades, Logsdon and his family have run a viable family farm. Along the way, he has become a widely influential journalist and social critic, documenting in hundreds of essays for national and regional magazines the crisis in conventional agri-business and the boundless potential for new forms of farming that reconcile tradition with ecology. Logsdon reminds us that healthy and economical agriculture must work "at nature's pace," instead of trying to impose an industrial order on the natural world. Foreseeing a future with "more farmers, not fewer," he looks for workable models among the Amish, among his lifelong neighbors in Ohio, and among resourceful urban gardeners and a new generation of defiantly unorthodox organic growers creating an innovative farmers-market economy in every region of the country. Nature knows how to grow plants and raise animals; it is human beings who are in danger of losing this age-old expertise, substituting chemical additives and artificial technologies for the traditional virtues of fertility, artistry, and knowledge of natural processes. This new edition of Logsdon's important collection of essays and articles (first published by Pantheon in 1993) contains six new chapters taking stock of American farm life at this turn of the century.

Mindfulness in Nature helps readers separate themselves from their busy lives, and allows them to engage in a deeper, more fulfilling relationship with the natural world around them through meditative practice. Now more than ever, with the constant distractions that abound in modern life—from smart phones to social media—it is imperative we seek the solace and comfort of nature for our well-being. The Japanese have a term for it: Shinrin-yoku or "Forest Bathing". Mindfulness experts Dr. Nina Smiley and David Harp have created a new guide called Mindfulness in Nature which provides a meaningful way to nurture ourselves through a sense of spaciousness, calm, and connection with the out-of-doors. Penned from the breathtaking natural setting of Mohonk Mountain House in New Paltz, New York, Mindfulness in Nature affords readers access to wisdom from dozens of notable authors, philosophers and poets – including Henry David Thoreau, Emily Dickinson, and Walt Whitman – on the important themes of nature, spirituality, simple beauty and joyful living. More than just a walk in the woods, Mindfulness in Nature is a carefully crafted and deliberate approach to achieve better health and well-being and is ideal for all ages.

In the pursuit of economic survival, bodily sustenance and social acceptance, people often (1) disregard their passion in order to focus on a practical career, (2) allow their food choices to undermine their health, and (3) deny their gender wiring in order to conform to societal expectations. Therein lies the majority of unhappiness in our modern life. People are not living The Integrated Life. (120 pp; 6" x 9"; ISBN: 978-1517297077) Read more and take the test at www.passionprofit.com/integratedlife Read more at : https://www.waltgoodridge.com/books/

This distinctive and contemporary departure from hackneyed discussions of political theory introduces readers to a contemporary personalism rooted in the work of Bartolome de Las Casas and emerging again in the contributions of Dorothy Day, Peter Maurin as well as the liberation theology of Gustavo Guiterrez and Jon Sobrino. Thomas R. Rourke and Rosita A. Chazarreta Rourke introduce readers to new sources of personalism by investigating and revising the intellectual history of this theory and its development.

Agricultural biotechnology refers to a diverse set of industrial techniques used to produce genetically modified foods. Genetically modified (GM) foods are foods manipulated at the molecular level to enhance their value to farmers and consumers. This book is a collection of essays on the ethical dimensions of ag biotech. The essays were written over a dozen years, beginning in 1988. When I began to reflect on the subject, ag biotech was an exotic, untested, technology. Today, in the first year of the millenium, the vast majority of consumers in the United States have taken a bite of the apple. Milk produced by cows injected with a GM protein called recombinant bovine growth hormone (bGH), is found, unlabelled, on grocery shelves throughout the US. In 1999, half of the soybeans and cotton harvested in the US were GM varieties. Billions of dollars of public and private monies are being invested annually in biotech research, and commercial sales now reach into the tens of billions of dollars each year. I Whereas ag biotech once promised to change American agriculture, it now is in the process of doing so.

"Gould's attention to the ironies and ambivalences that abound in the practice of homesteading provides fresh and insightful perspective."--Beth Blissman, Oberlin College "This luminously written ethnography of the worlds that homesteaders make significantly broadens our understanding of modern American religion. In richly textured descriptions of the everyday lives and work of the homesteaders with whom she lived, Gould helps us understand how the tasks of clearing land, making bread, and building a garden wall were ways of taking on the most urgent issues of meaning and ethics."--Robert A. Orsi, Harvard University "This is a fascinating, authoritative, and accessible look at one of America's most important subcultures. If you ever get around to building that cabin in the woods, or especially if you don't, you'll want this volume on the bookshelf."--Bill McKibben, author of Wandering Home: A Long Walk Across America's Most Hopeful Landscape "Rebecca Gould's compelling book on American homesteading brings the study of the religion-nature connection in the U.S. to a new place."--Catherine L. Albanese, author of Nature Religion in America: From the Algonkian Indians to the New Age "Gould provides brand new data and sheds new interpretive light on familiar figures and movements. At Home in Nature is a model of how to seamlessly blend ethnography and history."--Bron Taylor, University of Florida, editor of the Encyclopedia of Religion and Nature

Mary Zeiss Stange's story of running a bison ranch with her husband in southeastern Montana--on the outskirts of nowhere and far-from-here--is a narrative of survival in a landscape and a society at once harsh and alluring. In this series of essays she illustrates the realities of ranch life at a time when the "New West" of subdivision, "ranchettes," telecommuting, and tourism collides with the "True West" of too much, too little, too hard, and too harsh. This society is molded by the climate, and both run to extremes, simultaneously unforgiving, often brutal, yet capable of unalloyed charm and breathtaking beauty. Her stories explore the myths and realities of ranch life in modern America--the brandings, rodeos, and demolition derbies that are major events, and the social, environmental, and political factors at work in shaping the land and the people. Less memoir than deep history of people and place, these vivid, naturalistic tales examine the complex relationships that comprise life in the rural West today.