Arnaud's Restaurant Cookbook
Title | Arnaud's Restaurant Cookbook PDF eBook |
Author | |
Publisher | Pelican Publishing Company |
Pages | 232 |
Release | |
Genre | |
ISBN | 9781455600366 |
Fun, Funky & Fabulous
Title | Fun, Funky & Fabulous PDF eBook |
Author | Jyl Benson |
Publisher | Restaurant Cookbooks |
Pages | 0 |
Release | 2015 |
Genre | Cooking |
ISBN | 9781455620609 |
A variety of recipes from restaurants, including Toups' Meatery, Purloo, Kingfish, and many more, celebrates a new group of successful eateries sure to become New Orleans classics. Each recipe is accompanied by stunning photos, and chapters are introduced with colorful folk art from Simon of New Orleans.
New Orleans Classic Appetizers
Title | New Orleans Classic Appetizers PDF eBook |
Author | |
Publisher | Pelican Publishing Company |
Pages | 104 |
Release | |
Genre | Cooking |
ISBN | 9781455609420 |
A compilation of favorite hors d'oeuvres from renowned New Orleans restaurants and chefs, this gift cookbook is filled with the city's famous flavors, from Restaurant Cuve's Shrimp Remoulade Napolean to Antoine's Crabmeat Imperial. Full-color photographs throughout.
New Orleans Classic Gumbos and Soups
Title | New Orleans Classic Gumbos and Soups PDF eBook |
Author | Kit Wohl |
Publisher | Classic Recipes |
Pages | 0 |
Release | 2009 |
Genre | Cooking |
ISBN | 9781589806306 |
Filled with dozens of sumptuous and straightforward soup, gumbo, and bisque recipes from New Orleans's finest chefs, caterers, and restaurants, this collection was created with the home cook in mind. Each entry incorporates an anecdote or fond memory from the contributor.
The P & J Oyster Cookbook
Title | The P & J Oyster Cookbook PDF eBook |
Author | Kit Wohl |
Publisher | Pelican Publishing |
Pages | 0 |
Release | 2009-12 |
Genre | Cooking |
ISBN | 9781589806498 |
"'The P & J Oyster Cookbook' is a collection of more than 120 oyster recipes provided by chefs who revel in cooking the luscious shellfish plucked from the Gulf of Mexico. Featuring recipes from legendary New Orleans restaurants such as Commander's Palace, Galatoire's, Arnaud's, Antonie's, Acme Oyster House, Mother's Red Fish Grill and Dickie Brennan's Bourbon House, this beautifully photographed volume also includes favorite recipes handed down through several generations of the P&J Oyster Company's owners, the Sunseri family" -- inside cover.
Broussard's Restaurant Cookbook
Title | Broussard's Restaurant Cookbook PDF eBook |
Author | Preuss, Evelyn |
Publisher | Pelican Publishing Company |
Pages | 218 |
Release | |
Genre | Cooking |
ISBN | 9781455601561 |
Creative Creole cuisine in an elegant restaurant. Historic architecture of New Orleans and a passion for life's finer elements come together at Broussard's. Presented are delectable recipes from one of the city's culinary treasures intertwined with the history of this New Orleans' landmark. Each entry provides a wine and music pairing to enhance the sensory experience.
New Orleans Classic Brunches
Title | New Orleans Classic Brunches PDF eBook |
Author | Kit Wohl |
Publisher | Pelican Publishing Company, Inc. |
Pages | 100 |
Release | 2012-03-01 |
Genre | Cooking |
ISBN | 9781589808409 |
A New Orleans tradition, any time of day. Celebrate the Big Easy with this collection of fifty classic brunch recipes from legendary restaurants such as Brennan's, Dooky Chase's, and Antoine's. From beignets with caf‚ au lait to grits and grillades, these recipes sparkle for any occasion. Tips, techniques, and inside secrets accompany each lusciously photographed recipe. Celebrate the Big Easy with this collection of fifty classic brunch recipes from legendary restaurants such as Brennan's, Dooky Chase's, and Antoine's. From beignets with cafe au lait to grits and grillades, these recipes sparkle for any occasion. Tips, techniques, and inside secrets accompany each lusciously photographed recipe.