Shows and describes wildlife found in the Polar regions, looks at Inuit clothing and artifacts, and depicts the equipment used by Polar explorers.

In August 2007 a Russian flag was planted under the North Pole during a scientific expedition triggering speculation about a new scramble for resources beneath the thawing ice. But is there really a global grab for Polar territory and resources? Or are these activities vastly exaggerated? In this rich and wide-ranging book, Klaus Dodds and Mark Nuttall look behind the headlines and hyperbole to reveal a complex picture of the so-called scramble for the poles. Whilst anxieties over the potential for conflict and the destruction of what is often perceived as the world's last wildernesses have come to dominate Polar debates and are, to some extent, justified, their study also highlights longer historical and geographical patterns and processes of human activity in these remote territories. Over the past century, Polar landscapes have been probed, drilled, fished, tested on and dug up, as their indigenous populations have struggled to protect their rights and interests. No longer remote places, or themselves 'poles apart' from one another, the contemporary geopolitics of the Polar regions has lessons for us all as we confront a warming world where access to resources is a concern for states, big and small.

The Arctic and Antarctica are the wildest places on Earth. After millions of years, they have hardly changed. In the oceans, there are huge icebergs and tiny sea creatures. On the ice, there are polar bears, penguins and people. The Arctic and the Antarctic are important, special places. Would you like to go there?

This one-stop reference is a perfect resource for anyone interested in the North and South Poles, whether their interest relates to history, wildlife, or the geography of these regions in the news today. Global warming, a hot topic among scholars of geography and science, has led to increased interest in studying the earth's polar ice caps, which seem to be melting at an alarming rate. This accessible, two-volume encyclopedia lays a foundation for understanding global warming and other issues related to the North and South Poles. Approximately 350 alphabetically arranged, user-friendly entries treat key terms and topics, important expeditions, major figures, territorial disputes, and much more. Readers will find information on the explorations of Cook, Scott, Amundsen, and Peary; articles on humpback whales, penguins, and polar bears; and explanations of natural phenomena like the Aurora Australis and the polar night. Expedition tourism is covered, as is climate change. Ideal for high school and undergraduate students studying geography, social studies, history, and earth science, the encyclopedia will provide a better understanding of these remote and unfamiliar lands and their place in today's world.

Heroism and horror abound in these true stories of 16 great explorers who journeyed to the Arctic and Antarctic regions, two exquisite and unique ice wildernesses. Recounted are the exciting North Pole adventures of Erik the Red in 982 and the elusive searches for the &“Northwest Passage&” and &“Farthest North&” of Henry Hudson, Fridtjof Nansen, Fredrick Cook, and Robert Peary. Coverage of the South Pole begins with Captain Cook in 1772; continues through the era of land grabbing and the race to reach the Pole with James Clark Ross, Roald Amundsen, Robert Scott, and Ernest Shackleton; and ends with an examination of the scientists at work there today. Astounding photographs and journal entries, sidebars on the Inuit and polar animals, and engaging activities bring the harrowing expeditions to life. Activities include making a Viking compass, building a model igloo, making a cross staff to measure latitude, creating a barometer, making pemmican, and writing a newspaper like William Parry's &“Winter Chronicle.&” The North and South Poles become exciting routes to learning about science, geography, and history.

This one-stop reference is a perfect resource for anyone interested in the North and South Poles, whether their interest relates to history, wildlife, or the geography of these regions in the news today. Global warming, a hot topic among scholars of geography and science, has led to increased interest in studying the earth's polar ice caps, which seem to be melting at an alarming rate. This accessible, two-volume encyclopedia lays a foundation for understanding global warming and other issues related to the North and South Poles. Approximately 350 alphabetically arranged, user-friendly entries treat key terms and topics, important expeditions, major figures, territorial disputes, and much more. Readers will find information on the explorations of Cook, Scott, Amundsen, and Peary; articles on humpback whales, penguins, and polar bears; and explanations of natural phenomena like the Aurora Australis and the polar night. Expedition tourism is covered, as is climate change. Ideal for high school and undergraduate students studying geography, social studies, history, and earth science, the encyclopedia will provide a better understanding of these remote and unfamiliar lands and their place in today's world.

This book discusses to what extent the precautionary approach to fisheries management is reflected in the MSC Fisheries Standard and in the certification of four clusters of fisheries in polar waters. Certification according to private sustainability standards (ecolabelling) has become an important addition to public fisheries management in recent years. The major global ecolabel in terms of comprehensiveness and coverage is the Marine Stewardship Council (MSC) Fisheries Standard. Becoming and remaining certified requires continuous behavioural adaptation from fisheries through a fine-meshed system of improvement conditions attached to certification. Focus is on how certification has influenced fisher behaviour and state practice. In the Southern Ocean krill and toothfish fisheries, MSC certification has generated new scientific knowledge about the stocks. In the Barents Sea cod and haddock fisheries, fishing companies have voluntarily adapted their behaviour to reduce the fishery’s impacts on endangered, threatened and protected species and bottom habitats. In the local lumpfish fisheries in Greenland, Iceland and Norway, measures have been introduced to reduce the effects on seabirds and marine mammals. In the Northeast Atlantic mackerel fisheries, impacts have been more modest. Private certification is no panacea, but it seems to have found a niche as a supplement to national legislation and international agreements.