Climate variability has major impacts in many parts of the world, including Australia. Developments in understanding of the El Niño - Southern Oscillation Phenomenon have introduced some skill in seasonal to inter-annual climate forecasting. Can this skill be harnessed to advantage? Or do we just continue to observe these impacts? How does a decision-maker managing an agricultural or natural ecosystem modify decisions in response to a skillful, but imprecise, seasonal climate forecast? Using Australian experience as a basis, this book focuses on these questions in pursuing means to better manage climate risks. The state of the science in climate forecasting is reviewed before considering detailed examples of applications to: farm scale agricultural decisions (such as management of cropping and grazing systems); regional and national scale agricultural decisions (such as commodity trading and government policy); and natural systems (such as water resources, pests and diseases, and natural fauna). Many of the examples highlight the participatory and inter-disciplinary approach required among decision-makers, resource systems scientists/analysts, and climate scientists to bring about the effective applications. The experiences discussed provide valuable insights beyond the geographical and disciplinary focus of this book. The book is ideally suited to professionals and postgraduate students in ecology, agricultural climatology, environmental planning, and climate science.

This book reviews the latest assessments of climate variability and climate change, and their impacts on agriculture and forestry, and recommends appropriate adaptation strategies for reducing the vulnerability of agriculture and forestry to climate variability and climate change. Among other solutions, the text offers management strategies to mitigate greenhouse gas emissions from different agroecosystems, and proposes the use of seasonal climate forecasts to reduce climate risk.

Based on an International Workshop held in Geneva in 2005, this book reviews the advances made so far in seasonal climate predictions and their applications for management and decision-making in agriculture. It also identifies the challenges to be addressed in the next 5 to 10 years to further enhance operational applications of climate predictions in agriculture, especially in developing countries.

El Nino has been with us for centuries, but now we can forcast it, and thus can prepare far in advance for the extreme climatic events it brings. The emerging ability to forecast climate may be of tremendous value to humanity if we learn how to use the information well. How does society cope with seasonal-to-interannual climatic variations? How have climate forecasts been usedâ€"and how useful have they been? What kinds of forecast information are needed? Who is likely to benefit from forecasting skill? What are the benefits of better forecasting? This book reviews what we know about these and other questions and identifies research directions toward more useful seasonal-to-interannual climate forecasts. In approaching their recommendations, the panel explores: Vulnerability of human activities to climate. State of the science of climate forecasting. How societies coevolved with their climates and cope with variations in climate. How climate information should be disseminated to achieve the best response. How we can use forecasting to better manage the human consequences of climate change.

Originally formed around a set of lectures presented at a NATO Advanced Study Institute (ASI), this book has grown to become organised and presented rather more as a textbook than as a standard "collection of proceedings". This therefore is the first unified reference ‘textbook’ in seasonal to interannual climate predictions and their practical uses. Written by some of the world’s leading experts, the book covers a rapidly-developing science of prime social concern.

The challenge in using seasonal forecasting in agriculture is to assess and capture the potential benefits so that the well-being of people is improved in terms of increased food security, protection of the resource base, lower costs or better economic outcomes within the community. This report arises from an ACIAR project involving researchers in Indonesia, Zimbabwe, India and Australia.