Fully illustrated in color, a fascinating exploration of the one hundred animals that have had the most profound influence on humanity throughout the ages. We are not alone. We are not alone on the planet. We are not alone in the countryside. We are not alone in cities. We are not alone in our homes. We are humans and we love the idea of our uniqueness. But the fact is that we humans are as much members of the animal kingdom as the cats and dogs we surround ourselves with, the cows and the fish we eat, and the bees who pollinate so many of our food-plants. In The History of the World in 100 Animals, award-winning author Simon Barnes selects the one hundred animals who have had the greatest impact on humanity and on whom humanity has had the greatest effect. He shows how we have domesticated animals for food and for transport, and how animals powered agriculture, making civilisation possible. A species of flea came close to destroying human civilisation in Europe, while the slaughter of a species of bovines was used to create one civilisation and destroy another. He explains how pigeons made possible the biggest single breakthrough in the history of human thought. In short, he charts the close relationship between humans and animals, finding examples from around the planet that bring the story of life on earth vividly to life, with great insight and understanding. The heresy of human uniqueness has led us across the millennia along the path of destruction. This book, beautifully illustrated throughout, helps us to understand our place in the world better, so that we might do a better job of looking after it. That might save the polar bears, the modern emblem of impending loss and destruction. It might even save ourselves.

The conventional history of animals could be more accurately described as the history of human ideas about animals. Only in the last few decades have scholars from a wide variety of disciplines attempted to document the lives of historical animals in ways that recognize their agency as sentient beings with complex intelligence. This collection advances the field further, inviting us to examine our recorded history through an animal-centric lens to discover how animals have altered the course of our collective past. The seventeen scholars gathered here present case studies from the Pacific Ocean, Africa, Europe, and the Americas, involving species ranging from gorillas and horses to salamanders and orcas. Together they seek out new methodologies, questions, and stories that challenge accepted historical assumptions and structures. Drawing upon environmental, social, and political history, the contributors employ research from such wide-ranging fields as philosophy and veterinary medicine, embracing a radical interdisciplinarity that is crucial to understanding our nonhuman past. Grounded in the knowledge that there has never been a purely human time in world history, this collection asks and answers an incredibly urgent question for historians and others interested in the nonhuman past: in an age of mass extinctions, mass animal captivity, and climate change, when we know much of what animals have done in the past, which of our activities will we want to change in the future?

Taking in a wide range of visual and textual materials, Linda Kalof in Looking at Animals in Human History unearths many surprising and revealing examples of our depictions of animals.

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This innovative collection opens a door into the rich history of animals in China. This title is also available as Open Access.

Drawing on the latest research in archaeozoology, archaeology, and molecular biology, Animals as Domesticates traces the history of the domestication of animals around the world. From the llamas of South America and the turkeys of North America, to the cattle of India and the Australian dingo, this fascinating book explores the history of the complex relationships between humans and their domestic animals. With expert insight into the biological and cultural processes of domestication, Clutton-Brock suggests how the human instinct for nurturing may have transformed relationships between predator and prey, and she explains how animals have become companions, livestock, and laborers. The changing face of domestication is traced from the spread of the earliest livestock around the Neolithic Old World through ancient Egypt, the Greek and Roman empires, South East Asia, and up to the modern industrial age.

This volume provides a concise synthesis of human-animal relations over time, charting shifting attitudes towards animals from domestication to the present day. It asks how non-human species have shaped human history, and how humans have reconfigured the animal world. Humans have had a long and close relationship with animals. They have hunted them, consumed them as food and fashion, exploited them as energy sources, utilised them in warfare, exhibited them in zoos and menageries, and studied them for science. In the process, they have radically changed the way in which many animals live, subjecting them to captivity, altering their diets, constraining their movements and, through selective breeding, reshaping their bodies. The book explores the use of animals for sustenance, labour, companionship and display, and traces the rise of the animal rights movement. It also assesses how humans have impacted the overall biodiversity of the planet, driving some species of animals to extinction and permitting others to colonise new continents. With case studies on animal astronauts, celebrity kakapos, globetrotting pandas and cocaine hippos, Animals in World History offers a lively and accessible introduction to human-animal relations for students and instructors of animal studies, environmental history, and social and cultural history.