It includes an extensive bibliography and is an essential reference for wildlife biologists, mammalogists, and urban planners.

Large Carnivores and the Conservation of Biodiversity brings together more than thirty leading scientists and conservation practitioners to consider a key question in environmental conservation: Is the conservation of large carnivores in ecosystems that evolved with their presence equivalent to the conservation of biological diversity within those systems? Building their discussions from empirical, long-term data sets, contributors including James A. Estes, David S. Maehr, Tim McClanahan, Andrès J. Novaro, John Terborgh, and Rosie Woodroffe explore a variety of issues surrounding the link between predation and biodiversity: What is the evidence for or against the link? Is it stronger in marine systems? What are the implications for conservation strategies? Large Carnivores and the Conservation of Biodiversity is the first detailed, broad-scale examination of the empirical evidence regarding the role of large carnivores in biodiversity conservation in both marine and terrestrial ecosystems. It contributes to a much more precise and global understanding of when, where, and whether protecting and restoring top predators will directly contribute to the conservation of biodiversity. Everyone concerned with ecology, biodiversity, or large carnivores will find this volume a unique and thought-provoking analysis and synthesis.

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Biologists studying large carnivores in wild places usually do so from a distance, using telemetry and noninvasive methods of data collection. So what happens when an anthropologist studies a clan of spotted hyenas, Africa’s second-largest carnivores, up close—and in a city of a hundred thousand inhabitants? In Among the Bone Eaters, Marcus Baynes-Rock takes us to the ancient city of Harar in Ethiopia, where the gey waraba (hyenas of the city) are welcome in the streets and appreciated by the locals for the protection they provide from harmful spirits and dangerous “mountain” hyenas. They’ve even become a local tourist attraction. At the start of his research in Harar, Baynes-Rock contended with difficult conditions, stone-throwing children, intransigent bureaucracy, and wary hyena subjects intent on avoiding people. After months of frustration, three young hyenas drew him into the hidden world of the Sofi clan. He discovered the elements of a hyena’s life, from the delectability of dead livestock and the nuisance of dogs to the unbounded thrill of hyena chase-play under the light of a full moon. Baynes-Rock’s personal relations with the hyenas from the Sofi clan expand the conceptual boundaries of human-animal relations. This is multispecies ethnography that reveals its messy, intersubjective, dangerously transformative potential.

Strategies for protecting wolves, mountain lions, and more—by taking the human species into account as well: “Very valuable.”—Journal of Wildlife Management Drawing on six case studies of wolf, grizzly bear, and mountain lion conservation in habitats stretching from the Yukon to Arizona, Large Carnivore Conservation argues that conserving and coexisting with large carnivores is as much a problem of people and governance—of reconciling diverse and sometimes conflicting values, perspectives, and organizations, and of effective decision making in the public sphere—as it is a problem of animal ecology and behavior. By adopting an integrative approach, editors Susan G. Clark and Murray B. Rutherford seek to examine and understand the interrelated development of conservation science, law, and policy, as well as how these forces play out in courts, other public institutions, and the field. In combining real-world examples with discussions of conservation and policy theory, Large Carnivore Conservation not only explains how traditional management approaches have failed to meet the needs of all parties, but also highlights examples of innovative, successful strategies and provides practical recommendations for improving future conservation efforts. “Building on decades of work, this book integrates biological knowledge with human dimensions study and charts a course for coexistence with large carnivores.”—Douglas W. Smith, Senior Wildlife Biologist, Yellowstone National Park

Fresno State U in 1975, not a good place to be gay, unless you are committed

Treat readers to details about the diets that include meat and plants, and the diets that include only plants. Giraffes use their long necks to reach leaves they munch on all day, a key advantage for their herbivore diet. Pigs have such a strong sense of smell that they're able to detect animals that live underground, making them skilled omnivores. Through intriguing fun facts, vibrant photographs, and age-appropriate text, students will learn about the role food plays in the animal kingdom and understand why different animals have different feeding habits.