Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.

In this comprehensive guide, Susan Miller Cavitch covers everything you need to know to make your own soaps. Learn the basic techniques for crafting oil-, cream-, and vegetable-based soaps, and then start experimenting with your own personalized scents and effects. Cavitch provides tips for making more than 40 different specialty soaps, showing you how to design colorful marbled bars and expertly blend ingredients to create custom fragrances. You’ll soon be making luxurious soaps at a fraction of the cost of boutique products. Important Notice Early printings of this book contain a recipe variation in a sidebar note on page 36. As a result of further testing, author Susan Miller Cavitch and Storey Publishing strongly recommend that you do not try this variation. Adding honey when you are combining the sodium hydroxide and water may result in a stronger reaction with more intense heat. The mixture may bubble up quickly and come out of the pot, posing a potential hazard.

This is the first book published with recipes, methodology and tips on how to make Melt and Pour Soap from Scratch. It is written from the perspective of a Cosmetic Formulator on the production of the popular cosmetic base known as, Melt and Pour Soap. Whether you are a crafter, hobbyist or business owner this book has everything that you need. This book give you guidance on how, as a small home based business, you can follow the regulations, labeling laws and industry standards for selling soap and cosmetics. My entire journey into the cosmetic industry started with Melt and Pour Soap shortly after I discovered aromatherapy. The roots of our business, Essential Wholesale, all started in December of 1998. Over the years we moved from our home kitchenette to a 600 square foot space, to a 2500 square foot building, to a 10,000 square foot space in a bigger building, and from there we have expanded into 30,000 square feet of that same building. In 2011 our business will be moving to an even larger 58,000 square foot building. As our business expanded we began to focus on natural cosmetics and personal care products. However, I never lost my curiosity and fascination with Melt and Pour Soap. Our relationship with Melt and Pour Soap changed over the years. At first we sold retail customized Melt and Pour Soaps. We then bought and sold the company Critter Soaps. Later we sold thousands of pounds worth of wholesale Melt and Pour Soap base and eventually discontinued selling Melt and Pour Soap because the price kept rising. At the time Melt and Pour Soap was the only cosmetic base we sold that we didn't manufacture ourselves. It simply didn't make sense to wholesale someone else's base when our business model had changed to selling only the bases we manufactured ourselves. It was at this point in our business that I decided it was time to formulate our own Melt and Pour Soap ourselves. It didn't take long to have working formulas, but at that moment we were using up every inch of space in our 30,000 square foot building. We were bursting at the seams and couldn't accommodate the manufacturing and cooling of the Melt and Pour Soap Base in bulk. Our space was so tight we couldn't possibly cool an 8,000 lb batch of Melt and Pour Soap base into multiple 1 lb, 20 lb and 40 lb blocks to sell in bulk. But we got continued requests to manufacture and sell Melt and Pour Soap base. My solution is this book. I decided to share these basic recipes with you to give you the freedom to make your own Melt and Pour base in the quantities that work best for your business. These recipes will teach you the foundational information that you need and give you tips on how to customize your base.

With basic ingredients and standard kitchen tools you can craft your own transparent soaps that are milder, richer, and creamier than any commercial product. Eschewing complex methods and expensive equipment, Catherine Failor uses a simple, dependable process that makes beautiful transparent soaps every time. Failor’s easy-to-follow photographic instructions are accompanied by proven recipes and plenty of suggestions for colorful and sweet-smelling variations. You’ll soon be creating your own signature soap blends that deliver refreshing scents and are gentle enough for even the most sensitive skin.