Sharing for the first time the life-long correspondence between Walter Pach—artist, author, art critic, art consultant, teacher, museum lecturer—and many of the most influential members of the literary and art worlds of his day, this book reveals Pach to be one of the unsung heroes who promoted European and American modern art during the first half of the twentieth century.

Art collecting can be time-consuming, complicated and confusingfor the beginner . . . but it doesn't have to be.In this clear and easy-to-follow guide, you'll gain the necessary knowledge and skills to begin building your own art collection. The purest form of hope, dreams, and sentiments, a single art image can reveal long-held secrets, spark the imagination, offer a sense of belonging.Art conveys the words the artist often might not have been able to speak out loud. In The Black Market: A Guide to Art Collecting, long-time art collector and art historian Charles Moore introduces novice collectors and would-be collectors to the art world, its deep roots, its connections to our past, and its hope for our future. If you ever wanted to become a collector, sought to learn more about African American art, or want to deepen your art knowledge, The Black Market is an immersive and essential tool for developing a meaningful and awe-inspiring collection.

The Artists' and Writers' Cookbook is a collection of personal, food-related stories with recipes from 76 contemporary artists and writers. Inspired by a book from 1961, The (original) Artists' & Writers' Cookbook included recipes from the likes of Marcel Duchamp, Man Ray, Marianne Moore, and Harper Lee. This new, vibrantly illustrated version includes stories and recipes from Anthony Doerr, Leanne Shapton, Joyce Carol Oates, John Currin and Rachel Feinstein, Ed Ruscha, Neil Gaiman, Edwidge Danticat, Aimee Bender, Gregory Crewdson, James Franco, Francesca Lia Block, Swoon, Nelson DeMille, Rick Moody and Laurel Nakadate, Nikki Giovanni, T.C. Boyle, Lev Grossman, Roz Chast, Heidi Julavits, Marina Abramović, Curtis Sittenfeld, Julia Alvarez, and many others. In The Artists' and Writers' Cookbook,Anthony Doerr lures us out into the wild to find huckleberries andhappiness. Neil Gaiman makes a perfectly eerie cheese omelet while Ed Ruschaassociates his cactus omelet with "a time of doom." Yiyun Li eats rations inBeijing while Edwidge Danticat prepares a soup to celebrate freedom. NelsonDeMille reminisces about a meal he ate 40 years ago when serving in Vietnam;Kamrooz Aram recalls childhood "picnics" in his basement in Tehran during airraids. Sanford Biggers updates a soul food classic-"something tasty to lessenthe bitter taste of consistent, systematic oppression." Paul Muldoon and AimeeBender conjure food-related apocalyptic visions. Marina Abramović shares adish best consumed on top of a volcano, Elissa Schappell dreams of playing SergeGainsbourg records to snails, and Padgett Powell tastes a dish that reverses timeand space. Daniel Wallace woos with an eggplant sandwich. Francesca Lia Blocktells us how to fall in love. The essays are at turns comedic and heart-wrenching, personal and apocalyptic, with recipes that are enchanting to read and recreate. One part cookbook and one part intimate self-portrait, The Artists' and Writers' Cookbook is a portal into the kitchens and personal lives of an unmatched collection of contemporary artists and writers.

Award-winning and bestselling author Candace Fleming delivers a stunning picture-book based on the childhood of artist and sculptor Joseph Cornell, sure to beguile aspiring artists and collectors of all ages. Joey Cornell collected everything -- anything that sparked his imagination or delighted his eye. His collection grew and grew until he realized that certain pieces just looked right together. He assembled his doodads to create wonderful, magical creations out of once ordinary objects. Perfect for introducing art to kids, here's an imaginative and engaging book based on the childhood of great American artist Joseph Cornell, told by master picture book author Candace Fleming and lauded illustrator Gérard DuBois.

Essays by American and Dutch scholars and museum curators explore the collecting and reception of seventeenth-century Dutch painting in America, from the colonial era through the Gilded Age to today.

This comprehensive book brings together all of Will H. Bradley's finest printed oeuvre in a single volume. Nearly 200 illustrations reveal his fertile imagination, incomparable sense of design, and unmatched merging of art and typography. 60 colour & 117 b/w illustrations

"Explores the career of Walter Pach (1883-1958), an influential figure in twentieth-century art and culture. As critic, agent, liaison, and lecturer, Pach helped win the acceptance of modern European, American, and Mexican art throughout the North American continent"--Provided by publisher.