Allanbakes Really Good No-nonsense [name of Dishes]: Nyonya treats
Title | Allanbakes Really Good No-nonsense [name of Dishes]: Nyonya treats PDF eBook |
Author | Allan Albert Teoh |
Publisher | |
Pages | 0 |
Release | 2018 |
Genre | |
ISBN |
AllanBakes Really Good No-Nonsense Nyonya Treats
Title | AllanBakes Really Good No-Nonsense Nyonya Treats PDF eBook |
Author | Allan Albert Teoh |
Publisher | Marshall Cavendish International (Asia) |
Pages | 0 |
Release | 2018 |
Genre | Cooking |
ISBN | 9789814828543 |
- Allan Albert Teoh is a self-taught home baker most known by his culinary brand "AllanBakes". He has been featured in major roadshows and on TV as a culinary consultant.- An enticing collection of carefully tested Nyonya snack and dessert recipes presented in an easy-to-follow manner- Comes with a guide on basic techniques and how to prepare ingredients to ensure success
No-nonsense Cookies
Title | No-nonsense Cookies PDF eBook |
Author | Allan Albert Teoh |
Publisher | |
Pages | |
Release | 2018 |
Genre | Cookies |
ISBN | 9789814828536 |
No-nonsense Cakes
Title | No-nonsense Cakes PDF eBook |
Author | Allan Albert Teoh |
Publisher | |
Pages | |
Release | 2018 |
Genre | Cake |
ISBN | 9789814828529 |
Delightful Nyonya Treats
Title | Delightful Nyonya Treats PDF eBook |
Author | Philip Chia |
Publisher | Marshall Cavendish International (Asia) |
Pages | 0 |
Release | 2016 |
Genre | Cooking |
ISBN | 9789814677899 |
The Peranakans A people of mixed Chinese and Malay heritage, the Peranakans are known for their outstanding cuisine. Traditionally prepared by the womenfolk, or Nyonyas, the cuisine combines the best cooking styles and ingredients from the Chinese and Malay kitchens. ----------- With their vibrant colours, aromatic flavours and endless variety, Nyonya snacks and desserts make delightful treats whatever the occasion. In this book, renown Peranakan chef Philip Chia shares 30 recipes for irresistible Nyonya delights including essential favourites and many forgotten treats that will excite even the most jaded Peranakan palate. Written with easy-to-follow step-by-step instructions, creating these mouth-watering, crowd-pleasing treats has never been easier
Growing Up in a Nonya Kitchen
Title | Growing Up in a Nonya Kitchen PDF eBook |
Author | Sharon Wee |
Publisher | Marshall Cavendish International (Asia) Pte Limited |
Pages | 0 |
Release | 2012 |
Genre | Cooking, Peranakan |
ISBN | 9789814346368 |
Growing Up in a Nonya Kitchen provides a rare and insightful view into the daily life of a Peranakan family harking back to the early 20th century. With comprehensive chapters dedicated to documenting cooking utensils, essential ingredients, the Nonya's agak agak (estimating) philosophy, as well as Chinese New Year and other festive dishes, baked goods and Nonya kuehs, Growing Up in a Nonya Kitchen is a volume to read and treasure for anyone looking for an in-depth understanding of the Peranakan (and Singapore) food heritage.
AllanBakes Really Good Cakes
Title | AllanBakes Really Good Cakes PDF eBook |
Author | Allan Albert Teoh |
Publisher | Marshall Cavendish International |
Pages | 143 |
Release | 2013-06-14 |
Genre | Cooking |
ISBN | 9789814302708 |
Bursting with recipes and fresh ideas for cakes, with a comprehensive section on basic tools, ingredients and techniques.