This book explores the political ecology of agrofuels as an encompassing socio-spatial transformation process consisting of a series of changing contexts, political reconfigurations, and the restructuring of social and labour relations. It includes conceptual chapters as well as case studies from different world regions (North America, Europe, Latin America, sub-Saharan Africa, Asia) and levels (local, national, transnational). The Political Ecology of Agrofuels advances a conceptualisation of agrofuels that helps to fill existing research gaps. It covers global food regimes and agrarian politics as well as political arenas such as energy, climate, transport and trade. It reflects on the biophysical materiality of agrofuels, new forms of nature appropriation, struggles, discursive framings, the building of hegemony, shifting geopolitical constellations, socio-spatial configurations of power, the construction of territory, the agency of social movements and the different ways in which agrofuels are politicized at different scales. This book asks how patterns of mobility, emissions regulation, food and energy production and consumption, and social relations (e.g. labour, class and gender relations) are shaped and re-shaped by the materiality and representations of agrofuels in both the Global South and North. The book provides tools for thinking about the diversity of the conflicts, struggles and spatial, socio-ecological and politico-economic reconfigurations and perpetuations engendered by current production and consumption patterns in the agrofuel sector.

Bioenergy is coming to be seen as a priority on the international agenda, with the use of liquid biofuels a key strategy in the attempt to meet both the demand for environmental sustainability and the energy needs of countries. The growth in the production and use of biofuels around the world has led to increased interest and discussion about this subject. Given the dynamics of this phenomenon, the organizers of this book, based on more than 10 years experience of joint research on this subject, seek to address key issues relating to the production and marketing of liquid biofuels using the Brazilian experience with ethanol and biodiesel as an illustrative case, as well as the experiences of the leading producers and consumers of biofuels. The topics to be covered in this book include the role of public policies in fostering the emergence of the biofuels industry, the main socio-economic, environmental, technological aspects and the prospects for the sector. The conceptual and methodological bases that provide analytical support to the book are based on recent research published in indexed journals. The structure and content of the book seek to address some central issues regarding: How the biofuel industries have emerged and developed in different countries? What factors have been crucial to the success or failure of different production initiatives? What are the main socio-economic-environmental impacts of the production and consumption of liquid biofuels? How are national and international markets for liquid biofuels being structured? To what extent and/or in what conditions can the experiences and lessons learned at the national level be transferred and adapted in other countries? Finally, based on the scenarios, the prospects for liquid biofuels will be discussed.

Palm oil biomass is constantly produced in large quantities throughout the world as a waste product of the vast palm oil plantations. Biomass from the palm oil industry has been converted into value-added products to a limited extent via thermochemical, chemical, physical, and biochemical conversion routes. However, a significant amount of biomass, such as OPF and OPT, is still left in plantations. A pragmatic approach to converting them to value-added products will not only result in a cleaner environment but also generate significant revenue for the government. It is also suggested that more attention be paid to bioproducts in order to present them in an appealing form to end-users, thereby encouraging good patronage.

This book presents key recent developments in biofuel policy, products, processes, patents and innovative technologies. It presents several case studies, which maximize reader insights into how innovative green energy technologies can be implemented on an industrial scale, with illustrations, photos and new approaches. It also analyzes in detail several different technological aspects of the research into and production of green fuels from the first, second and third generation, such as, bioethanol, biogas, biohydrogen, biobutanol, biofuels from pyrolysis, and discusses their economic and environmental impacts. A new source of information for engineers, technicians and students involved in production and research in the biofuels sector, this book also provides a valuable resource for industry, covering the current and future status of biofuels.

The oil palm is a remarkable crop, producing around 40% of the world’s vegetable oil from around 6% of the land devoted to oil crops. Conventional breeding has clearly been the major focus of genetic improvement in this crop. A mix of improved agronomy and management, coupled with breeding selection have quadrupled the oil yield of the crop since breeding began in earnest in the 1920s. However, as for all perennial crops with long breeding cycles, oil palm faces immense challenges in the coming years with increased pressure from population growth, climate change and the need to develop environmentally sustainable oil palm plantations. In Oil Palm: Breeding, Genetics and Genomics, world leading organizations and individuals who have been at the forefront of developments in this crop, provide their insights and experiences of oil palm research, while examining the different challenges that face the future of the oil palm. The editors have all been involved in research and breeding of oil palm for many years and use their knowledge of the crop and their disciplinary expertise to provide context and to introduce the different research topics covered.