Published on the occasion of the XXIst Congress of the International Society for Photogrammetry and Remote Sensing (ISPRS) in Beiijng, China in 2008, Advances in Photogrammetry, Remote Sensing and Spatial Information Sciences: 2008 ISPRS Congress Book is a compilation of 34 contributions from 62 researchers active within the ISPRS. The book covers

Published on the occasion of the XXIst Congress of the International Society for Photogrammetry and Remote Sensing (ISPRS) in Beiijng, China in 2008, Advances in Photogrammetry, Remote Sensing and Spatial Information Sciences: 2008 ISPRS Congress Book is a compilation of 34 contributions from 62 researchers active within the ISPRS. The book covers the state-of-the-art in photogrammetry, remote sensing, and spatial information sciences, and is divided into six parts: - Introduction - Sensors, Platforms and Data Acquisition Systems - Data Processing and Analysis - Data Modelling, Management and Visualisation - Applications - Education and Cooperation. Advances in Photogrammetry, Remote Sensing and Spatial Information Sciences: 2008 ISPRS Congress Book provides a comprehensive overview of the progress made in these areas since the XXth ISPRS Congress, which was held in 2004 in Istanbul, Turkey. The volume will be invaluable not only to scientists and researchers, but also to university students and practitioners.

Remote Sensing is collecting and interpreting information on targets without being in physical contact with the objects. Aircraft, satellites ...etc are the major platforms for remote sensing observations. Unlike electrical, magnetic and gravity surveys that measure force fields, remote sensing technology is commonly referred to methods that employ electromagnetic energy as radio waves, light and heat as the means of detecting and measuring target characteristics. Geoscience is a study of nature world from the core of the earth, to the depths of oceans and to the outer space. This branch of study can help mitigate volcanic eruptions, floods, landslides ... etc terrible human life disaster and help develop ground water, mineral ores, fossil fuels and construction materials. Also, it studies physical, chemical reactions to understand the distribution of the nature resources. Therefore, the geoscience encompass earth, atmospheric, oceanography, pedology, petrology, mineralogy, hydrology and geology. This book covers latest and futuristic developments in remote sensing novel theory and applications by numerous scholars, researchers and experts. It is organized into 26 excellent chapters which include optical and infrared modeling, microwave scattering propagation, forests and vegetation, soils, ocean temperature, geographic information , object classification, data mining, image processing, passive optical sensor, multispectral and hyperspectral sensing, lidar, radiometer instruments, calibration, active microwave and SAR processing. Last but not the least, this book presented chapters that highlight frontier works in remote sensing information processing. I am very pleased to have leaders in the field to prepare and contribute their most current research and development work. Although no attempt is made to cover every topic in remote sensing and geoscience, these entire 26 remote sensing technology chapters shall give readers a good insight. All topics listed are equal important and significant.

Advances in Web-based GIS, Mapping Services and Applications is published as part of ISPRS WG IV/5 effort, and aims at presenting (1) Recent technological advancements, e.g., new developments under Web 2.0, map mashups, neogeography and the like; (2) Balanced theoretical discussions and technical implementations; (3) Commentary on the current stage

Land degradation and desertification are amongst the most severe threats to human welfare and the environment, as they affect the livelihoods of some 2 billion people in the worlds drylands, and they are directly connected to pressing global environmental problems, such as the loss of biological diversity or global climate change. Strategies to co

Generating a satisfactory classification image from remote sensing data is not a straightforward task. Many factors contribute to this difficulty including the characteristics of a study area, availability of suitable remote sensing data, ancillary and ground reference data, proper use of variables and classification algorithms, and the analyst's e

In the current scenario, marked by a continual improvement in living standards, it becomes imperative to boost the productivity as well as the efficiency of agriculture, especially horticulture, which holds the potential for significant economic prosperity aligning with Sustainable Development Goal number 8, "Decent Work and Economic Growth". Modern technological interventions, such as geospatial technology and geographic information system (GIS) technology, can be harnessed to yield effective results in addressing challenges and providing enhanced decision support, particularly in the planning of horticultural resource management. Cultivation and production of fresh produce face several challenges, including prolonged juvenile phases and reproductive cycles with extended breeding periods, creating bottlenecks in the process. The evolving trends in biotechnology offer promising solutions for improving the selection of desirable traits. Biotechnological techniques aimed at improving fruit efficiency encompass tissue culture, induction of genetic variability, germplasm conservation, and molecular breeding/genomics. These methods involve the study of genetic diversity, DNA fingerprinting, and Quantitative Trait Loci (QTL) analysis for marker-assisted selection. Over the past few decades, the global population has consistently risen, raising concerns about the ability of the current food system to adequately feed the anticipated 10 billion people in the next 30 years. While this challenge is deemed achievable, certain changes in both food production and consumption systems are essential to ensure sustainability, reduce food loss and waste, and contribute to a global shift toward healthier and more sustainable diets. Implementing sustainable models of crop production represents a significant undertaking. To address the growing food demand amid deteriorating production environments, there is a need for promising technologies and effective management options to enhance productivity. This book is poised to be a valuable resource for horticultural scientists operating in universities, government agencies, and research centers, offering insights into achieving sustainable cultivation practices for fruits. It stands out as the first of its kind, providing in‐depth knowledge on environmentally friendly methods for cultivating temperate fruit crops, to reduce harmful emissions and pollution. This book will delve into the application of geographic information system (GIS) for estimating horticulture area expansion and crop yield. Additionally, it will encompass recent biotechnological interventions in horticulture, circular agriculture models, and emerging non‐thermal food preservation techniques as significant components. Features: Aims to provide a comprehensive and integrated overview of current techno-statistical techniques employed in horticulture, delving into the associated livelihood benefits derived from the practice. Explores the novel geographical trends to identify the site suitability indices of several temperate fruits. Offers a comprehensive and integrated exploration of recent trends in biotechnological approaches aimed at enhancing food production, quality, and safety.