British Museum Catalogue of printed Books

British Museum Catalogue of printed Books
Title British Museum Catalogue of printed Books PDF eBook
Author
Publisher
Pages 630
Release 1881
Genre
ISBN

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The British Museum Catalogue of Printed Books, 1881-1900

The British Museum Catalogue of Printed Books, 1881-1900
Title The British Museum Catalogue of Printed Books, 1881-1900 PDF eBook
Author British Museum. Department of Printed Books
Publisher
Pages 1152
Release 1946
Genre English literature
ISBN

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Catalogue of the Printed Books in the Library of the British Museum

Catalogue of the Printed Books in the Library of the British Museum
Title Catalogue of the Printed Books in the Library of the British Museum PDF eBook
Author British Library
Publisher
Pages 1150
Release 1946
Genre
ISBN

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General Catalogue of Printed Books to 1955

General Catalogue of Printed Books to 1955
Title General Catalogue of Printed Books to 1955 PDF eBook
Author British Museum. Dept. of Printed Books
Publisher
Pages 1312
Release 1967
Genre English imprints
ISBN

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The Invention of Tradition

The Invention of Tradition
Title The Invention of Tradition PDF eBook
Author Eric Hobsbawm
Publisher Cambridge University Press
Pages 332
Release 1992-07-31
Genre History
ISBN 9780521437738

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This book explores examples of this process of invention and addresses the complex interaction of past and present in a fascinating study of ritual and symbolism.

The Sustainable Chef

The Sustainable Chef
Title The Sustainable Chef PDF eBook
Author Stefan Gössling
Publisher Routledge
Pages 406
Release 2021-12-09
Genre Business & Economics
ISBN 1351740237

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This book provides the first systematic and accessible text for students of hospitality and the culinary arts that directly addresses how more sustainable restaurants and commercial food services can be achieved. Food systems receive growing attention because they link various sustainability dimensions. Restaurants are at the heart of these developments, and their decisions to purchase regional foods, or to prepare menus that are healthier and less environmentally problematic, have great influence on food production processes. This book is systematically designed around understanding the inputs and outputs of the commercial kitchen as well as what happens in the restaurant from the perspective of operators, staff and the consumer. The book considers different management approaches and further looks at the role of restaurants, chefs and staff in the wider community and the positive contributions that commercial kitchens can make to promoting sustainable food ways. Case studies from all over the world illustrate the tools and techniques helping to meet environmental and economic bottom lines. This will be essential reading for all students of hospitality and the culinary arts.

Gabbard's Treatments of Psychiatric Disorders

Gabbard's Treatments of Psychiatric Disorders
Title Gabbard's Treatments of Psychiatric Disorders PDF eBook
Author Glen O. Gabbard
Publisher American Psychiatric Pub
Pages 1250
Release 2014-05-05
Genre Medical
ISBN 158562540X

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The definitive treatment textbook in psychiatry, this fifth edition of Gabbard's Treatments of Psychiatric Disorders has been thoroughly restructured to reflect the new DSM-5® categories, preserving its value as a state-of-the-art resource and increasing its utility in the field. The editors have produced a volume that is both comprehensive and concise, meeting the needs of clinicians who prefer a single, user-friendly volume. In the service of brevity, the book focuses on treatment over diagnostic considerations, and addresses both empirically-validated treatments and accumulated clinical wisdom where research is lacking. Noteworthy features include the following: Content is organized according to DSM-5® categories to make for rapid retrieval of relevant treatment information for the busy clinician. Outcome studies and expert opinion are presented in an accessible way to help the clinician know what treatment to use for which disorder, and how to tailor the treatment to the patient. Content is restricted to the major psychiatric conditions seen in clinical practice while leaving out less common conditions and those that have limited outcome research related to the disorder, resulting in a more streamlined and affordable text. Chapters are meticulously referenced and include dozens of tables, figures, and other illustrative features that enhance comprehension and recall. An authoritative resource for psychiatrists, psychologists, and psychiatric nurses, and an outstanding reference for students in the mental health professions, Gabbard's Treatments of Psychiatric Disorders, Fifth Edition, will prove indispensable to clinicians seeking to provide excellent care while transitioning to a DSM-5® world.