A Taste of Challah

A Taste of Challah
Title A Taste of Challah PDF eBook
Author Tamar Ansh
Publisher Feldheim Publishers
Pages 216
Release 2007
Genre Cooking
ISBN 9781583309223

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Full-color, illustrated instructions for making dozens of Jewish Challah breads.

Let My Children Cook!

Let My Children Cook!
Title Let My Children Cook! PDF eBook
Author Tamar Ansh
Publisher Judaica Press
Pages 0
Release 2014-02-05
Genre Jewish cooking
ISBN 9781607631422

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A Passover-themed cookbook for kids featuring over 80 easy recipes, cooking and kitchen safety tips, and four craft projects.

The Secret of Challah

The Secret of Challah
Title The Secret of Challah PDF eBook
Author Shira Wiener
Publisher
Pages 119
Release 2007-01-01
Genre Cooking
ISBN 9789659077922

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In The Secret of Challah, with its clear, step-by-step instructions to making beautiful, delicious challah, you'll find that challah baking is both accessible and fun.

Let's Say Amen!

Let's Say Amen!
Title Let's Say Amen! PDF eBook
Author Tamar Ansh
Publisher Feldheim Publishers
Pages 78
Release 2006
Genre Amen (Liturgy)
ISBN 9781583309209

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Modern Jewish Baker: Challah, Babka, Bagels & More

Modern Jewish Baker: Challah, Babka, Bagels & More
Title Modern Jewish Baker: Challah, Babka, Bagels & More PDF eBook
Author Shannon Sarna
Publisher The Countryman Press
Pages 409
Release 2017-09-05
Genre Cooking
ISBN 1682680223

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Step-by-step instructions for the seven core doughs of Jewish baking. Jewish baked goods have brought families together around the table for centuries. In Modern Jewish Baker, Sarna pays homage to those traditions while reinvigorating them with modern flavors and new ideas. One kosher dough at a time, she offers the basics for challah, babka, bagels, hamantaschen, rugelach, pita, and matzah. Never one to shy away from innovation, Sarna sends her readers off on a bake-your-own adventure with twists on these classics. Recipes include: Chocolate Chip Hamantaschen Tomato-Basil Challah Everything-Bagel Rugelach S’mores Babka Detailed instructions, as well as notes on make-ahead strategies, ideas for using leftovers, and other practical tips will have even novice bakers braiding beautiful shiny loaves that will make any bubbe proud.

Stir

Stir
Title Stir PDF eBook
Author Jessica Fechtor
Publisher Plume
Pages 290
Release 2016-04-05
Genre Biography & Autobiography
ISBN 1101983639

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"Previously published in hardcover by Avery, an imprint of Penguin Random House"--Title page verso.

Once Upon a Chef: Weeknight/Weekend

Once Upon a Chef: Weeknight/Weekend
Title Once Upon a Chef: Weeknight/Weekend PDF eBook
Author Jennifer Segal
Publisher Clarkson Potter
Pages 289
Release 2021-09-14
Genre Cooking
ISBN 059323183X

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NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ​time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.