Nestled between the Chesapeake Bay and the Atlantic Ocean, and stretching from Hampton Roads to Assateague Island, Virginia's Eastern Shore is a distinctly southern place with an exceptionally southern taste. In this inviting narrative, Bernard L. Herman welcomes readers into the communities, stories, and flavors that season a land where the distance from tide to tide is often less than five miles. Blending personal observation, history, memories of harvests and feasts, and recipes, Herman tells of life along the Eastern Shore through the eyes of its growers, watermen, oyster and clam farmers, foragers, church cooks, restaurant owners, and everyday residents. Four centuries of encounter, imagination, and invention continue to shape the foodways of the Eastern Shore of Virginia, melding influences from Indigenous peoples, European migrants, enslaved and free West Africans, and more recent newcomers. Herman reveals how local ingredients and the cooks who have prepared them for the table have developed a distinctly American terroir--the flavors of a place experienced through its culinary and storytelling traditions. This terroir flourishes even as it confronts challenges from climate change, declining fish populations, and farming monoculture. Herman reveals this resilience through the recipes and celebrations that hold meaning, not just for those who live there but for all those folks who sit at their tables--and other tables near and far.

Hollywood isn't all about the A-listinternationally famous actors and directors, highly paid writers, powerful producers. No, it's also about the failures, the inhabitants of the periphery, the bottom layers of the entertainment pyramid. That's the role Nicholas Kolya reluctantly played for the last decade. Follow his struggle at the margins of the entertainment industry, a nether region inhabited by washed-up game show hosts and once-perky child stars, professional monkey writers and drug-addicted talent agents. From the crummy sets of direct-to-video puppet movies to pitch meetings at major studios, laugh at his failures as he reaches, and reaches, and reaches, for that elusive golden ringHollywood success.

Drawing on archives and oral histories, a detailed account of graduate folklore programs in American and Canadian academic institutions. To ensure continuity and foster innovation within the discipline of folklore, we must know what came before. Folklore in the United States and Canada is an essential guide to the history and development of graduate folklore programs throughout the United States and Canada. As the first history of folklore studies since the mid-1980s, this book offers a long overdue look into the development of the earliest programs and the novel directions of more recent programs. The volume is encyclopedic in its coverage and is organized chronologically based on the approximate founding date of each program. Drawing extensively on archival sources, oral histories, and personal experience, the contributors explore the key individuals and central events in folklore programs at US and Canadian academic institutions and demonstrate how these programs have been shaped within broader cultural and historical contexts. Revealing the origins of graduate folklore programs, as well as their accomplishments, challenges, and connections, Folklore in the United States and Canada is an essential read for all folklorists and those who are studying to become folklorists.

Forget lobster rolls and crab cakes. The dish East Coast residents really clamor for are clam cakes and fritters. In Maine, it's a deep-fried clam patty; in Virginia, a clam-filled pancake; in Southern New England, clam doughnut holes that are a summer sacrament despite their bad nutrition, frequent greasiness and limited availability (or actually, maybe, because of those things). The Great Clam Cake and Fritter Guide digs into the origins of these cultish regional treats, profiles 50 of the best clam-cake/fritter-making restaurants and shacks and details the most significant artistic and event tributes to this food on Family Guy, in Don Bousquet cartoons and a Pulitzer Prize-winning short story, among others. Do-it-yourselfers will delight in the book's bike and car clam cake crawl itineraries, guides to cake-side beaches and 20-plus recipes. The Great Clam Cake and Fritter Guide is the definitive clam cake/fritter history, cookbook and travel guidebook, and your dream of lounging around beautiful seacoast settings stuffing your face with delicious fried seafood come true!

Named one of Smithsonian's Best Books of 2023 An award-winning historian illuminates the adversities and joys of the Black working class in America through a stunning narrative centered on her forebears. There have been countless books, articles, and televised reports in recent years about the almost mythic “white working class,” a tide of commentary that has obscured the labor, and even the very existence, of entire groups of working people, including everyday Black workers. In this brilliant corrective, Black Folk, acclaimed historian Blair LM Kelley restores the Black working class to the center of the American story. Spanning two hundred years—from one of Kelley’s earliest known ancestors, an enslaved blacksmith, to the essential workers of the Covid-19 pandemic—Black Folk highlights the lives of the laundresses, Pullman porters, domestic maids, and postal workers who established the Black working class as a force in the late nineteenth and early twentieth centuries. Taking jobs white people didn’t want and confined to segregated neighborhoods, Black workers found community in intimate spaces, from stoops on city streets to the backyards of washerwomen, where multiple generations labored from dawn to dusk, talking and laughing in a space free of white supervision and largely beyond white knowledge. As millions of Black people left the violence of the American South for the promise of a better life in the North and West, these networks of resistance and joy sustained early arrivals and newcomers alike and laid the groundwork for organizing for better jobs, better pay, and equal rights. As her narrative moves from Georgia to Philadelphia, Florida to Chicago, Texas to Oakland, Kelley treats Black workers not just as laborers, or members of a class, or activists, but as people whose daily experiences mattered—to themselves, to their communities, and to a nation that denied that basic fact. Through affecting portraits of her great-grandfather, a sharecropper named Solicitor, and her grandmother, Brunell, who worked for more than a decade as a domestic maid, Kelley captures, in intimate detail, how generation after generation of labor was required to improve, and at times maintain, her family’s status. Yet her family, like so many others, was always animated by a vision of a better future. The church yards, factory floors, railcars, and postal sorting facilities where Black people worked were sites of possibility, and, as Kelley suggests, Amazon package processing centers, supermarkets, and nursing homes can be the same today. With the resurgence of labor activism in our own time, Black Folk presents a stirring history of our possible future.

Miguel La Serna's gripping history of the Tupac Amaru Revolutionary Movement (MRTA) provides vital insight into both the history of modern Peru and the link between political violence and the culture of communications in Latin America. Smaller than the well-known Shining Path but just as remarkable, the MRTA emerged in the early 1980s at the beginning of a long and bloody civil war. Taking a close look at the daily experiences of women and men who fought on both sides of the conflict, this fast-paced narrative explores the intricacies of armed action from the ground up. While carrying out a campaign of urban guerrilla warfare ranging from vandalism to kidnapping and assassinations, the MRTA vied with state forces as both tried to present themselves as most authentically Peruvian. Appropriating colors, banners, names, images, and even historical memories, hand-in-hand with armed combat, the Tupac Amaristas aimed to control public relations because they insightfully believed that success hinged on their ability to control the media narrative. Ultimately, however, the movement lost sight of its original aims, becoming more authoritarian as the war waged on. In this sense, the history of the MRTA is the story of the euphoric draw of armed action and the devastating consequences that result when a political movement succumbs to the whims of its most militant followers.