According to Ivan’s sister Anya, Ivan’s tea leaves promise his perfect match is out there somewhere, just waiting to be swept off their feet. Ivan knows Anya’s always right—an annoying trait for a sister if ever there was one. Ivan’s own knack with tea might not deal with the future, but it’s pretty good at helping with the here and now. When Walt, a tall, dark, and grumpy soldier shows up at his store, NiceTeas, in obvious need of a hand—and a dog-sitter—Ivan rises to the challenge and offers blends to make Walt’s life a little easier. There’s just no way he can help falling for the guy. But Anya says Walt’s not the one for Ivan, and the tea leaves don’t lie. Is it worth steeping a here-and-now while waiting for the one-and-only? Ivan’s not sure, but everything tells him it’s all just a matter of finding the right blend.

Landmark coffeehouse manager Clare Cosi has served her share of New York’s rich and famous, but even she is surprised by her explosive introduction to a mysterious Internet billionaire… When a car bomb nearly kills tech whiz Eric Thorner, Clare comes to his aid and receives a priceless thank you. Not only does the billionaire buy her a barista’s dream espresso machine, he hires her to create the world’s most expensive coffee blend. As Eric jets Clare around the globe on a head-spinning search for the world’s best coffee, she gets to know his world—a mesmerizing circle of money with rivalries that could easily have turned deadly. But is this charming young CEO truly marked for termination? Or is he the one making a killing?

A cook book, recipe book money saving ideas and tips, a little kitchen tool for the homestead

Two women from different walks of life must join together to solve a mystery in Middlebury’s Amish Artisan Village. Spring has arrived in Middlebury, Indiana, and Amber Wright is optimistic about the growing profit from her collection of Amish shops—until she receives a call that Ethan Gray is dead. Hurrying over to A Simple Blend, she finds a solitary hole in the front window and the store manager lying next to the espresso machine, dead from an apparent heart attack. All the money is still in his register. When Amber hires a young Amish woman, Hannah Troyer, to take over the shop’s duties, the two women become fast friends—as well as amateur sleuths. The police believe Gray’s death is a by-product of vandalism, but Amber and Hannah aren't convinced. Clues that don't add up, a neighbor who is pulled into the midst of the investigation, a town with secrets to hide, and a blossoming romance—all will combine to push Amber and Hannah into unfamiliar roles in order to reveal answers to the mysteries around them. “Vannetta Chapman has crafted a tightly woven tale in the best tradition of cozy mystery . . . Chapman’s light touch and thoughtful representation of the Amish culture make Murder Simply Brewed a delightful read for an evening by a warm fire, a cup of tea in hand.” —Kelly Irvin, bestselling author of The Amish of Bee County series “Murder Simply Brewed combines all the coziness of an Amish home with the twists and turns of great suspense. With a little romance thrown in, you can’t go wrong! Vannetta Chapman has crafted a charming story that shows things are always as they first appear.” —Beth Shriver, bestselling author of the Touch of Grace trilogy “Vannetta Chapman’s Murder Simply Brewed is a heartwarming whudunit that is sure to satisfy fans of both Amish romance and cozy mystery.” —Amanda Flower, author of A Plain Disappearance “A wonderful story of first love, second love, and a murder that pulls them all together in a page turning way. Murder Simply Brewed is a must read for all Amish fans!” —Ruth Reid, bestselling author of the Heaven on Earth and the Amish Wonders series Sweet and cozy Amish mystery Part of the Amish Village Mystery Series. Book 1: Murder Simply Brewed; Book 2: Murder Tightly Knit; Book 3: Murder Freshly Baked Book length: 85,000 words Includes discussion questions for book clubs

Being the kid abducted by old Ms. Easton when he was four permanently set Cole’s status to freak. At seventeen, his exit plan is simple: make it through the last few weeks of high school with his grades up and his head down. When he pushes through the front door of the school and finds himself eighty kilometers away holding the door of a museum he was just thinking about, Cole faces facts: he’s either more deluded than old Ms. Easton, or he just teleported. Now every door is an accident waiting to happen—especially when Cole thinks about Malik, who, it turns out, has a glass door on his shower. When he starts seeing the same creepy people over his shoulder, no matter how far he’s gone, crushes become the least of his worries. They want him to stop, and they'll go to any length to make it happen. Cole is running out of luck, excuses, and places to hide. Time for a new exit plan.

Clare Cosi is busy as a bee planning her honeymoon when murder buzzes into the Village Blend in this all-new mystery in the beloved New York Times bestselling Coffeehouse series by Cleo Coyle. While struggling to find a romantic (and affordable) destination for her upcoming honeymoon, coffeehouse manager Clare Cosi whips up a sweet new drink made from honey-processed coffee. Clare plans to serve her outstanding new Honey-Cinnamon Latte at her spring wedding to her longtime honey, NYPD detective Mike Quinn. The culinary world is also abuzz about the amazing honey that Clare was lucky enough to source for her shop's new latte. Produced by Madame's old friend "Queen" Bea Hastings, the rare, prize-winning nectar from Bea's rooftop hives commands a premium price, and top chefs compete for a chance to use it in their signature seasonal dishes. One night, a swarm of escaped bees blanket the Village Blend's chimney, and Clare discovers Bea's unconscious body after she seemingly fell from her high-rise rooftop-hive setup. The police want to rule it as a tragic accident or possible attempted suicide, but Clare does not believe either theory. Like Madame, she knows this Queen would never abandon her hive. To sort out this mystery, Clare investigates a world of cutthroat chefs, culinary start-ups, and competitive urban beekeepers. But can she uncover the truth without getting stung?

The manager and chief barista of The Village Blend, a popular New York coffeehouse, Clare Cosi is hired to create a gourmet coffee and dessert bar for her ex-husband's upcoming wedding to magazine editor Breanne Summour, a difficult task that is complicated by a series of fatal "accidents" targeting people close to Breanne.