Within southern New Jersey lies the largest expanse of undeveloped land in the megalopolis between Boston and Washington, D.C. This is the Pine Barrens, our nation's first National Reserve, where visitors are struck by how much the vegetation varies from surrounding areas. Because the sandy soil is only marginally suitable for most agriculture and because the location amounts to a peninsula, settlement has been limited and the current ecology is relatively untouched. However, as New Jersey's population increases, people are looking to the Pine Barrens with a new interest. A Key to the Woody Plants of the New Jersey Pine Barrens is a hand-illustrated, user-friendly guide for both the interested student and weekend naturalist. The key lists all of the woody plants of the Pine Barrens except for a few rare, non-native species. In several keys and more than fifty highly detailed drawings, Michael D. Geller describes the basic features of woody plants and explains how to identify plants both in summer and winter. Along with his set of workable identification keys, the author provides an enjoyable introduction to the geology, ecology, and history of the region, and relates each to the unique flora of the Pine Barrens. The book provides readers with an effective means of identifying the plants that are hallmarks of one of the state's last wild areas.

Pine Barrens: Ecosystem and Landscape focuses on the relationship between the ecological and landscape aspects of Pine Barrens of New Jersey. The idea in this book is based from the discussions of Rutgers University botanists and ecologists at the 1975 American Institute of Biological Science meetings, and from the interest generated by the 1976 annual New Jersey Academy of Science meeting, which focuses on the Pine Barrens. This seven-part book starts with a short discussion on location and boundaries of the New Jersey Pine Barrens. Part I covers human activities, from Indian activities and initial European perceptions of the land, including settlement, lumbering, fuel wood and charcoal, iron and glassworks, farming and livestock, and real estate development. The next part of the book describes sandy deposits, geographic distribution of geologic formations, and soil types with their ecologically important characteristics. Topics on hydrology, aquatic ecosystems, and climatic and microclimatic conditions are presented in the third part of this reference. Part IV traces the history of vegetation starting before the Ice Age and analyzes vegetation using different approaches, such as community types, community classification according to a European method, and gradient analysis. Plants of the Pine Barrens are briefly described and listed in Part V. The final part illustrates community relationships of mammals, birds, reptiles, amphibians, fish, arthropods, and soil microcommunities. The book is ideal for ecologists, botanists, geologists, soil scientists, zoologists, hydrologists, limnologists, engineers, and scientists, as well as planners, decision-makers, and managers who may largely determine the future of a region.

These handy, accurate, and easily used keys to fruit and twig identification are the only guides of their sort with photographs--over 350 of them, of nearly every twig and fruit described--making them especially valuable to the novice. The fruit key (dealing with both deciduous trees and evergreens) begins with a concise introduction, explaining simply and lucidly the process of seeding, and identifying the various organs involved: the cones and flowers, and their component parts and variations. Next the various types of fruits are described--drupe, berry, pome, legume, follicle, capsule, achene, samara, nut--and fruiting habits, followed by a synoptic summary of fruit types. The introduction to the twig key tells in plain language the process of growth and its relation to twig morphology through leaf scars, branch scars, buds, etc. For the benefit of the unwary, poison-ivy, poison-oak and poison-sumac are immediately and fully described. Identification in both books is easy. There is a pair of alternative descriptions of each aspect of the specimens. Your choice of the fitting one leads you automatically to the next proper pair. At the end of the chain is the name of your specimen and, as a double check, a photograph. More than 120 different fruits and 160 different twigs are distinguished. This exceptional work, widely used in university courses in botany, biology, forestry, etc., is a valuable tool and instructor to the naturalist, woodsman, or farmer, and to anyone who has wondered about the name of a leafless tree in winter or been intrigued by an interestingly shaped fruit or seed.