A Is For Acorns
Title | A Is For Acorns PDF eBook |
Author | Alicia Bayer |
Publisher | Independently Published |
Pages | 0 |
Release | 2023-06-18 |
Genre | |
ISBN |
A is for acorns, Free for the taking. We leach out the tannins Then grind them for baking. From Acorns to Zapote fruit, here are all kinds of wonderful fruits, nuts, greens, mushrooms and more to teach children (and their grown ups) about foraging. Each page features a poem and charming illustration about a different wild edible or medicinal plant, with other plants that start with that letter decorating the margins for kids to try to identify. The end pages feature reference photos of all of the additional drawings. Kids can also sign the forager's pledge, keep track of their foraged plants and wish lists, and will be reminded about foraging safety and ethics. With illustrations and reference photos of over 130 wild edible and medicinal plants! This project was funded by a grant from the Minnesota State Arts Board.
Poems from Under a Toadstool
Title | Poems from Under a Toadstool PDF eBook |
Author | Alicia Bayer |
Publisher | |
Pages | 36 |
Release | 2020-02-24 |
Genre | |
ISBN |
Poems from Under a Toadstool offers a delightful collection of nature-themed poetry and illustrations for children and their grown-ups. Featuring whimsical illustrations by Rhiannon Bayer and poems by her mother, well-loved foraging and nature study author Alicia Bayer, the book is filled with silly, educational and sentimental poems sure to bring a smile to any nature lover. End sections contain a glossary, instructions on how to draw your own simple mushrooms, and pages for kids to do their own spore prints, drawings and poems.
Incredible Wild Edibles
Title | Incredible Wild Edibles PDF eBook |
Author | Samuel Thayer |
Publisher | Foragers Harvest Press |
Pages | 480 |
Release | 2017 |
Genre | Cooking |
ISBN | 9780976626626 |
Incredible Wild Edibles is an invitation to enjoy the best food on Earth. This guide provides complete information on 36 traditional fruits, nuts, herbs, and vegetables that have nearly disappeared from our modern diets. Rediscover these wholesome, super-nutritious, gourmet foods for free! In a humorous but authoritative style, the author tells how to identify these plants with confidence, where and when to find them, what parts to use, and how to prepare them for the table. He gives practical advice on harvesting and discusses safe and responsible foraging practices. Contains index, bibliography, glossary, range maps, foraging calendar, and more than 350 color photos. For all experience levels, from novice to expert.
A is for Acorn
Title | A is for Acorn PDF eBook |
Author | Analisa Tripp |
Publisher | Heyday Books |
Pages | 0 |
Release | 2015 |
Genre | Juvenile Nonfiction |
ISBN | 9781597143165 |
A one-of-a-kind alphabet board book that relates English to California Indians art and themes for toddlers
Nature's Garden
Title | Nature's Garden PDF eBook |
Author | Samuel Thayer |
Publisher | Foragers Harvest Press |
Pages | 0 |
Release | 2010 |
Genre | Cooking |
ISBN | 9780976626619 |
Presents a guide on locating, identifying, picking, and preparing wild edible foods grown in North America.
Oakley the Squirrel: The Search for Z
Title | Oakley the Squirrel: The Search for Z PDF eBook |
Author | Nancy Rose |
Publisher | Workman Publishing Company |
Pages | 31 |
Release | 2021-06-22 |
Genre | Juvenile Fiction |
ISBN | 1523510412 |
The letter Z is missing! Help little Oakley find it in this charming picture book with photos of real squirrels! Oakley the Squirrel: The Search for Z is an alphabet book like no other. In it, we meet Little Oakley as he embarks on a quest to find the letter Z. He searches through an alphabet of human objects—looks beneath the Bed, claws through the Closet, digs through Drawers, examines his Easel, and so on. By the time he gets to a basket of yarn, Oakley starts to yawn, and soon falls asleep. And Z—as in, Zzzzzz!—appears!
The 4-hour Chef
Title | The 4-hour Chef PDF eBook |
Author | Timothy Ferriss |
Publisher | Houghton Mifflin Harcourt |
Pages | 677 |
Release | 2012 |
Genre | Cooking |
ISBN | 0547884591 |
Building upon Timothy Ferriss's internationally successful "4-hour" franchise, The 4-Hour Chef transforms the way we cook, eat, and learn. Featuring recipes and cooking tricks from world-renowned chefs, and interspersed with the radically counterintuitive advice Ferriss's fans have come to expect, The 4-Hour Chef is a practical but unusual guide to mastering food and cooking, whether you are a seasoned pro or a blank-slate novice.