Published in 1964, A History of Georgia Agriculture describes the early land and labor systems in the state. Agriculture came to Georgia with the first settlers and was largely directed toward the economic self-sufficiency of the British Empire. James C. Bonner's portrayal of the colonial cattle industry is prescient of the later open-range West. He also clearly shows how shortages of horses and implements, poor plowing techniques, and a lack of skill in tool mechanics spawned the cotton-slaves-mules trilogy of antebellum agriculture, which in turn led to land exhaustion and eventual emigration. By the 1850s the general southern desire for economic independence promoted diversification and such scientific farming techniques as crop rotation, contour plowing, and fertilization. Planting of pasture forage to improve livestock and hold soil was advocated and the teaching of agriculture in public schools was promoted. Contemporary descriptions of individual farms and plantations are interspersed to give a picture of day to day farming. Bonner presents a picture of the average Southern farmer of 1850 which is neither that of a landless hireling nor of the traditional planter, but of a practical man trying to make a living.

First published in 1977, A History of Georgia has become the standard history of the state. Documenting events from the earliest discoveries by the Spanish to the rapid changes the state has undergone with the civil rights era, the book gives broad coverage to the state's social, political, economic, and cultural history. This work details Georgia's development from past to present, including the early Cherokee land disputes, the state's secession from the Union, cotton's reign, Reconstruction, the Bourbon era, the effects of the New Deal, Martin Luther King, Jr., the fall of the county-unit system, and Jimmy Carter's election to the presidency. Also noted are the often-overlooked contributions of Indians, blacks, and women. Each imparting his own special knowledge and understanding of a particular period in the state's history, the authors bring into focus the personalities and events that made Georgia what it is today. For this new edition, available in paperback for the first time, A History of Georgia has been revised to bring the work up through the events of the 1980s. The bibliographies for each section and the appendixes have also been updated to include relevant scholarship from the last decade.

This book explores the significance of the peach as a cultural icon and viable commodity in the American South.

Ranging from Georgia's founding in the 1730s until the American Revolution in the 1770s, Georgia's Frontier Women explores women's changing roles amid the developing demographic, economic, and social circumstances of the colony's settling. Georgia was launched as a unique experiment on the borderlands of the British Atlantic world. Its female population was far more diverse than any in nearby colonies at comparable times in their formation. Ben Marsh tells a complex story of narrowing opportunities for Georgia's women as the colony evolved from uncertainty toward stability in the face of sporadic warfare, changes in government, land speculation, and the arrival of slaves and immigrants in growing numbers. Marsh looks at the experiences of white, black, and Native American women-old and young, married and single, working in and out of the home. Mary Musgrove, who played a crucial role in mediating colonist-Creek relations, and Marie Camuse, a leading figure in Georgia's early silk industry, are among the figures whose life stories Marsh draws on to illustrate how some frontier women broke down economic barriers and wielded authority in exceptional ways. Marsh also looks at how basic assumptions about courtship, marriage, and family varied over time. To early settlers, for example, the search for stability could take them across race, class, or community lines in search of a suitable partner. This would change as emerging elites enforced the regulation of traditional social norms and as white relationships with blacks and Native Americans became more exploitive and adversarial. Many of the qualities that earlier had distinguished Georgia from other southern colonies faded away.

In An Anxious Pursuit, Joyce Chaplin examines the impact of the Enlightenment ideas of progress on the lives and minds of American planters in the colonial Lower South. She focuses particularly on the influence of Scottish notions of progress, tracing the extent to which planters in South Carolina, Georgia, and British East Florida perceived themselves as a modern, improving people. She reads developments in agricultural practice as indices of planters' desire for progress, and she demonstrates the central role played by slavery in their pursuit of modern life. By linking behavior and ideas, Chaplin has produced a work of cultural history that unites intellectual, social, and economic history. Using public records as well as planters' and farmers' private papers, Chaplin examines innovations in rice, indigo, and cotton cultivation as a window through which to see planters' pursuit of a modern future. She demonstrates that planters actively sought to improve their society and economy even as they suffered a pervasive anxiety about the corrupting impact of progress and commerce. The basis for their accomplishments and the root of their anxieties, according the Chaplin, were the same: race-based chattel slavery. Slaves provied the labor necessary to attain planters' vision of the modern, but the institution ultimately limited the Lower South's ability to compete in the contemporary world. Indeed, whites continued to wonder whether their innovations, some of them defied by slaves, truly improved the region. Chaplin argues that these apprehensions prefigured the antimodern stance of the antebellum period, but she contends that they were as much a reflection of the doubt inherent in theories of progress as an outright rejection of those ideas.