Guide book to historic sites in Kona on the Island of Hawaiʻi that are accessible to the public

Kona is one of the world's premium coffees. Given its small-scale cultivation on family farms, however, it has been especially susceptible to price swings and market gluts. A Cup of Aloha is a heartfelt portrait of the farmers, millers, landowners, merchants, and laborers who struggled to keep themselves and their industry alive. The author traces coffee's history in Hawaii--from its arrival in 1828 to Kona's position in today's highly competitive specialty coffee market. Through the author's use of oral history interviews, readers will experience day-to-day life on a coffee farm and the challenges, natural and man-made, that inspired innovations and adaptations to the agricultural, economic, and social life in the Kona Coffee Belt.

Although its soils are the youngest in the Hawaiian chain, the Big Island's chronicles are at times epic, tragic, and heroic, but always fascinating. Modern Hawai'i is filled with tradition and mythology, accommodating influences as diverse as its inviting landscape. Kamehameha stood tall to mold this nascent region into a unified kingdom and others fought to sustain it, while outside forces molded and shaped this island in astonishing ways.

The definitive handbook to this spectacular tropical wonderland.

A complete guide to this increasingly popular Hawaiian paradise known for its simmering volcanoes, sugary beaches, and exotic landscape. As with all Explorer's Great Destinations guides, the author provides unbiased critical opinions and candid reviews about lodging, food, attractions, culture, and recreation. With up-to-date maps and photos throughout, this is an invaluable guide for your next trip.

Six major islands. One indispensable guide. A friend has gone before you and tells it like it is in the conversational guide to Hawaii. Veteran travel writer and photographer Kim Grant cuts through the tourist brochure clutter to help you maximize your precious time and money. Utterly reliable and comprehensive, she gives completely updated listings of resorts, condos, vacation cottages, and campgrounds, and hundreds of dining recommendations, from plate lunches and local grinds to seared ahi and Kona lobster at haute eateries. But Grant steers you where other guides don't. As a part-time resident, she guides you to waterfalls and volcanoes; takes you snorkeling and golfing; finds authentic luaus; illuminates the nuances of hula; and unearths fine contemporary craftsmen and Hawaiiana collectibles. She also includes musts for first-time visitors, ideas for repeat visitors, building blocks for perfect days, and much more. Other guide features include: • Suggested itineraries for varying lengths of stays and purposeful getaways • Sidebars on the Hawaiian language and Hawaii regional cuisine • Calendar guides to annual events and celebrations • An alphabetical “What's Where” guide for trip planning • Handy icons point out best values, “must dos,” family-friendly activities, and rainy-day activities Explorer's Guide Hawaii: reliable insider's recommendations for the best of the best lodging, dining, and activities, complete with specialized itineraries, "must-see" lists and helpful advice for first-time visitors.