A Bibliography Especially Prepared for Hotel and Restaurant Administration and Related Subjects
| Title | A Bibliography Especially Prepared for Hotel and Restaurant Administration and Related Subjects PDF eBook |
| Author | Cornell University. School of Hotel Administration |
| Publisher | |
| Pages | 76 |
| Release | 1960 |
| Genre | |
| ISBN |
Download A Bibliography Especially Prepared for Hotel and Restaurant Administration and Related Subjects Book in PDF, Epub and Kindle
A Bibliography Especially Prepared for Hotel and Restaurant Admin. and Related Subjects
| Title | A Bibliography Especially Prepared for Hotel and Restaurant Admin. and Related Subjects PDF eBook |
| Author | Cornell University. School of Hotel Administration |
| Publisher | |
| Pages | 792 |
| Release | 1952 |
| Genre | |
| ISBN |
Download A Bibliography Especially Prepared for Hotel and Restaurant Admin. and Related Subjects Book in PDF, Epub and Kindle
Bibliography of Hotel and Restaurant Administration
| Title | Bibliography of Hotel and Restaurant Administration PDF eBook |
| Author | Margaret J. Oaksford |
| Publisher | |
| Pages | 570 |
| Release | 1982 |
| Genre | Hotel management |
| ISBN |
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The Starting and Managing Series
| Title | The Starting and Managing Series PDF eBook |
| Author | United States. Small Business Administration |
| Publisher | |
| Pages | 664 |
| Release | 1969 |
| Genre | Small business |
| ISBN |
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ARS
| Title | ARS PDF eBook |
| Author | |
| Publisher | |
| Pages | 144 |
| Release | 1969 |
| Genre | |
| ISBN |
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Selected Research Abstracts of Published and Unpublished Reports Pertaining to the Food Service Industry Including Recommendations for Research Needs
| Title | Selected Research Abstracts of Published and Unpublished Reports Pertaining to the Food Service Industry Including Recommendations for Research Needs PDF eBook |
| Author | Leo Nejelski |
| Publisher | |
| Pages | 144 |
| Release | 1969 |
| Genre | Food handling |
| ISBN |
Download Selected Research Abstracts of Published and Unpublished Reports Pertaining to the Food Service Industry Including Recommendations for Research Needs Book in PDF, Epub and Kindle
A Bibliography of Hotel and Catering Operation
| Title | A Bibliography of Hotel and Catering Operation PDF eBook |
| Author | Philip Nailon |
| Publisher | |
| Pages | 264 |
| Release | 1970 |
| Genre | Cooking |
| ISBN |
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