The rich and varied history of golf's ultimate sporting event.

Timed to coincide with the US Open’s 50th anniversary, this exquisitely produced book celebrates the most electrifying event in tennis. All of the key moments and unforgettable personalities from the competition’s 50-year history are brought to life by vibrant, exclusive photography. This book provides a comprehensive look at the tournament, from the early years of tennis legends such as Billie Jean King and Arthur Ashe to iconic players such as Roger Federer and Serena Williams. Original contributions from journalists, players, coaches, and notable fans stand alongside gorgeous photography of the many household names who have made their mark competing on the game’s biggest stage. A perfect gift for any tennis fan, this book is a richly visual tribute to the sport, its fans, and its champions.

Brought to you by the United States Tennis Association, The U.S. Open: Game, Set, Unmatched presents the past, the present and even the future of the Open in all its gaudy splendor, with evocative photography of the legends of the game and the tournament's most memorable moments along with insightful prose from Roger M. Williams.

Slow-roasted meats, marinated vegetables, surprising flavor combinations, this is not your mother’s sandwich. With acclaimed restaurants located across the United States, and a high-profile job as head judge of the hit show Top Chef, Tom Colicchio is one of the best-known chefs and personalities in the culinary world today. His popular chain of ’wichcraft sandwich shops is known for crafting sandwiches with high-quality fresh ingredients prepared to Colicchio’s exacting standards. And since the first ’wichcraft opened in 2003, diners can’t seem to get enough. In ’wichcraft, Colicchio shares the shops’ secrets with step-by-step recipes for all their best-loved offerings. You’ll learn how to create new classics like Roasted Turkey with Avocado, Bacon, Onion Marmalade, and Mayonnaise, and Sicilian Tuna with Fennel, Black Olives, and Lemon; and elevate basic cold cuts through imaginative combinations like Smoked Ham with Avocado and Butter, and Salami with Marinated Cauliflower and Bitter Greens. Routine staples are refashioned into unforgettable meals, like Onion Frittata with Roasted Tomato and Cheddar, and Slow-Roasted Pork with Red Cabbage, Jalapeños, and Mustard. ’wichcraft is stuffed with sandwiches like these, and many more, that will add something special to both your lunchbox and your life. With 100 full-color photographs, recipes for pantry items including dressings and condiments, and a host of sandwich cookies and ice cream treats to round out your meals, this is the book to get a little ’wichcraft magic going in your own kitchen.

Golf has been called the greatest of all games, but it has also been derided by none other than Mark Twain as nothing more than a good walk spoiled. Traditional teaching holds that golf originated in Scotland around the 15th century. However, there is historical evidence of games similar to golf being played in the low countries of Europe back in the 13th century. Over the many centuries of golf's evolution, the balls used have changed greatly, as have the clubs, the holes, the courses, and the entire game itself. The Historical Dictionary of Golf presents a comprehensive history of the game through a chronology, an introductory essay, a bibliography, photos, and over 300 cross-referenced dictionary entries on places, teams, terminology, and people, including Arnold Palmer, Greg Norman, Lee Trevino, Jack Nicklaus, Annika Sörenstam, Lorena Ochoa, Phil Mickelson, and, of course, Tiger Woods. Appendixes of the members of the World Golf Hall of Fame, the Major Championships of Golf, the International Team Events, and the Professional Tour Awards are also included.

Find inspiration in these “enjoyable” accounts of historic last-minute victories—both legendary and little-known—in the world of sports (Booklist). From a former editor of Sport magazine, this book is a journey through a century of athletic endeavor, from baseball to boxing and beyond—filled with true stories that remind us of some of the qualities that can help to create a champion: perseverance, determination, and hope. “Re-creations of 13 dramatic sports events from the 20th century . . . While Silverman has chosen to profile a handful of well-documented events, such as New York Giant Bobby Thompson’s 1951 home run at the Polo Grounds, the first Ali-Frazier prizefight in 1971 and the 1980 US hockey team’s Olympic victory over the Russians, the real value of the book lies in his depiction of such obscure or neglected events as the 1923 boxing match between Argentine Luis Firpo and American Jack Dempsey, and the 1968 Harvard-Yale football game . . . The best piece follows an unknown Native American Marine from Kansas who shocked himself and the world by winning the 10,000-meter road race at the 1964 Tokyo Olympics . . . He often tracks down and interviews event participants to provide perspective from both the victor and the vanquished.” —Publishers Weekly