This book is meant to be a knowledgeable, humorous, and fun fishing guide.

This book grew out of Professor Von Brandt′s lifetime devotion to the study of fishing gears and catching methods from prehistoric times to the present. In it he shows how the main components of early methods – netting, lines, hooks, floats and sinkers – are still in common use even though their efficiency has been improved. His extensive travels have enabled him to include examples from many eras and many different parts of the world and his descriptions are enhanced by hundreds of illustrations. He describes gears in logical sequence from the most primitive gathering methods to the possible use of fully automated harvesting machines totally operated by computers. Also, he has developed a rational classification system for the multitude of fish devices and techniques. Although this has been done in a most scholarly way, the resultant text is alive with interesting anecdotes. This meticulously compiled edition will be invaluable to eveyone concerned with commercial fisheries as well as a delight to sport fishermen and all with an interest in fish or its capture.

Shultz offers a color tour of the premier saltwater fishing locations around the world, including the Americas, Australia, New Zealand, Africa, and Europe. Focusing on the major fish attractions at each location, the atlas describes game fish trends, fishing techniques, preferred seasonal fishing times, and more. Color photos and diagrams.

A KID’S GUIDE TO THE OCEAN "Can you imagine a world without fish? It's not as crazy as it sounds. But if we keep doing things the way we've been doing things, fish could become extinct within fifty years. So let's change the way we do things!" World Without Fish is the uniquely illustrated narrative nonfiction account—for kids—of what is happening to the world’s oceans and what they can do about it. Written by Mark Kurlansky, author of Cod, Salt, The Big Oyster, and many other books, World Without Fish has been praised as “urgent” (Publishers Weekly) and “a wonderfully fast-paced and engaging primer on the key questions surrounding fish and the sea” (Paul Greenberg, author of Four Fish). It has also been included in the New York State Expeditionary Learning English Language Arts Curriculum. Written by a master storyteller, World Without Fish connects all the dots—biology, economics, evolution, politics, climate, history, culture, food, and nutrition—in a way that kids can really understand. It describes how the fish we most commonly eat, including tuna, salmon, cod, swordfish—even anchovies— could disappear within fifty years, and the domino effect it would have: the oceans teeming with jellyfish and turning pinkish orange from algal blooms, the seabirds disappearing, then reptiles, then mammals. It describes the back-and-forth dynamic of fishermen, who are the original environmentalists, and scientists, who not that long ago considered fish an endless resource. It explains why fish farming is not the answer—and why sustainable fishing is, and how to help return the oceans to their natural ecological balance. Interwoven with the book is a twelve-page graphic novel. Each beautifully illustrated chapter opener links to the next to form a larger fictional story that perfectly complements the text.

In the sixteen years since the last edition of Von Brant’s classic work was published, fishing and fisheries have undergone vast changes. Not only has there been great progress in the development of new tools, materials and techniques, but the industry has seen an increasing need to address controversial issues such as declining fish stocks, enormous quantities of bycatch and discard and the impact of towed fishing gear on the environment. Fully revised and updated to reflect such changes, the fourth edition of this widely read and popular book offers: A unique, comprehensive survey of the evolution of fishing methods throughout the world Approximately 750 illustrations showing the extensive range of methods, techniques and equipment used in fishing across the globe Fishing gear classified according to the FAO system Additional chapters: Fishing Effects on Fish Stocks and Environment and Fishery and Gear Research All researchers, fisheries scientists, fisheries students, administrators and libraries in universities and research establishments where fish and fisheries are studied and taught will find this book a valuable addition to their shelves. Commercial and sports fishermen will also find Fish Catching Methods of the World a fascinating and vital reference.