Natalie MacLean spent three years sipping her way through sun-drenched vineyards and cobwebbed cellars to bring us this witty, knowledgeable book about the world of wine. In the ancient vineyards of Burgundy she uncovers the secrets of Pinot Noir, then moves on to the labyrinthine cellars of Champagne to examine the mystique of luxury bubbly. She compares notes with novelist Jay McInerney at a bacchanalian dinner, goes undercover as a sommelier in a five-star restaurant, and explores the influence of powerful critics Jancis Robinson and Robert Parker. You may have a head for wine, but Red, White and Drunk All Over will show you its heart.

A NATIONAL BESTSELLER • FINALIST FOR 2024 TASTE CANADA AWARD — CULINARY NARRATIVES • FINALIST FOR THE 2024 OTTAWA BOOK AWARDS A powerful memoir about one woman who resurrects her life and career in the glamorous but sexist wine industry. Natalie MacLean, a bestselling wine writer, is shocked when her husband of twenty years, a high-powered CEO, demands a divorce. Then an online mob of rivals comes for her career. Wavering between despair and determination, she must fight for her son, rebuild her career, and salvage her self-worth using her superpowers: heart, humour, and an uncanny ability to pair wine and food. Natalie questions her insider role in the slick marketing that encourages women to drink too much while she battles the wine world’s veiled misogyny. Facing the worst vintage of her life, she reconnects with the vineyards that once brought her joy, the friends who sustain her, and her own belief in second chances. This true coming-of-middle-age story is about transforming your life and finding love along the way. “This decade’s Eat Pray Love ... Natalie MacLean survived an online mob, divorce and drinking too much. Her new memoir will help you get through your own mess, too.” — The Coast Magazine “The book is funny, edgy, and a page turner. Zesty, vibrant, meditative, structured, intense ... anyone at a crux will be buoyed by this writer’s grit and grace.” — Frances Mayes, #1 New York Times bestselling author of Under the Tuscan Sun “This deeply personal memoir tells the inspiring story of a talented woman navigating the treacherous currents of the wine industry, finding her voice and regaining her power through a true connection to time and place, human terroir.” ― Chef Michael Smith, bestselling author of ten cookbooks and Food Network host “Forthright, wry, and heady, Wine Witch on Fire is a memoir about wine, life, and hard-won wisdom.” ― Foreword Reviews “Filled with grit, vulnerability, healing and hope.” ― Victoria James, bestselling author of Wine Girl

We wine writers tend to be obsessive souls. How else can a person stay fascinated throughout a career with just one drink? Compare us to food writers: Over their lives, they'll encounter thousands of ingredients and ways of combining and cooking them. Wine, by contrast, is just fermented grapes. But it engages our primary senses-smell, taste, feel-in a way that is both hedonistic and cerebral. That's why I've spent the past several years traipsing around the world, visiting wineries, tasting their offerings, and searching for the world's best cheap wines. The narrative is as familiar as Arthur's quest for the grail and as naive as Dr. Seuss's plaintive search for the affirmative in Are You My Mother? With her signature conversational style, Natalie MacLean takes you on a whirlwind journey through the world of wine, searching for great taste at a low cost. By turns confessional-with guilty admissions from a penny-pincher who loves simple pleasures-and spirited, Unquenchable is informed by MacLean's decade-long career as an award-winning wine writer. In this engaging and enlightening book, MacLean recounts her adventures with the most passionate personalities in some of the most gorgeous, off-beat places in the world-from the crazed vintner who explains his philosophy while speeding down the Autobahn to the Sicilian winemakers you don't want to disappoint with your tasting notes. Yet there's plenty to take away from her inspired recommendations for food pairing to lists of favorite value wines and vintners, plus plenty of pointers that will enhance your own drinking pleasure.

After a chaotic marriage and a rough divorce, all Mira Hoskins wants is stability and normality. But when sexy Jack McAllister enters her life, she discovers that what you want isn't always what you need. Jack is a powerful witch with the ability to command fire and is anything but normal. As the head of a security detail for The Coven, a national organization that governs national witches, Jack has been assigned to watch over Mira. She is a natural born witch with the ability to call the air. And although she is unaware of her talent, a group of renegade witches has discovered her existence and are determined to steal her power--and her life.

Sylvia is shocked and confused when she is asked to be one of the first black students to attend Central High School, which is scheduled to be integrated in the fall of 1957, whether people like it or not. Before Sylvia makes her final decision, smoldering racial tension in the town ignites into flame. When the smoke clears, she sees clearly that nothing is going to stop the change from coming. It is up to her generation to make it happen, in as many different ways as there are colors in the world.

Lucas and Glory are hard at work in WICA (Witchkind Intelligence and Covert Affairs). As part of their training, they learn more about the witch-terrorist organization Endor. It is believed that Endor has infiltrated a boarding school for young witches in Switzerland, so WICA sends their two youngest agents--Lucas and Glory--to the school undercover. There, they learn more about an experimental brain implant that blocks the power of the fae. It's a dangerous procedure...more so than they could ever have imagined.

From the author of Chocolat, an intoxicating fairy tale of alchemy and love where wine is the magic elixir. Jay Mackintosh is a 37-year-old has-been writer from London. Fourteen years have passed since his first novel, Jackapple Joe, won the Prix Goncourt. His only happiness comes from dreaming about the golden summers of his boyhood that he spent in the company of an eccentric vintner who was the inspiration of Jay's debut novel, but who one day mysteriously vanished. Under the strange effects of a bottle of Joe's '75 Special, Jay decides to purchase a derelict yet promising château in Lansquenet-sous-Tannes. There, a ghost from his past waits to confront him, and his new neighbour, the reclusive Marise - haunted, lovely and dangerous - hides a terrible secret behind her closed shutters. Between them, there seems to be a mysterious chemistry. Or could it be magic? Joanne Harris's previous novel, Chocolat, was both a dazzling literary success and a commercial triumph. Chocolat, the major motion picture directed by Lasse Hallström (The Cider House Rules), was released in December 2000, starring Juliette Binoche, Johnny Depp, Dame Judy Dench, Alfred Molina, and Lena Olin.