UNITED STATES OF AMERICA VS. LORENZO YANCEY, ALSO KNOWN AS RICHARD PITTS,
Title | UNITED STATES OF AMERICA VS. LORENZO YANCEY, ALSO KNOWN AS RICHARD PITTS, PDF eBook |
Author | |
Publisher | |
Pages | 98 |
Release | |
Genre | |
ISBN |
United States of America V. Yancey
Title | United States of America V. Yancey PDF eBook |
Author | |
Publisher | |
Pages | 118 |
Release | 1985 |
Genre | |
ISBN |
Prices of Clothing
Title | Prices of Clothing PDF eBook |
Author | John M. Curran |
Publisher | |
Pages | 24 |
Release | 1919 |
Genre | Clothing and dress |
ISBN |
Alumni History of the University of North Carolina
Title | Alumni History of the University of North Carolina PDF eBook |
Author | University of North Carolina (1793-1962) |
Publisher | |
Pages | 992 |
Release | 1924 |
Genre | North Carolina |
ISBN |
History of Hancock County, Indiana
Title | History of Hancock County, Indiana PDF eBook |
Author | John H. Binford |
Publisher | |
Pages | 588 |
Release | 1882 |
Genre | Greenfield (Ind.) |
ISBN |
Official Register of the United States
Title | Official Register of the United States PDF eBook |
Author | |
Publisher | |
Pages | 526 |
Release | 1839 |
Genre | United States |
ISBN |
Southern Food
Title | Southern Food PDF eBook |
Author | John Egerton |
Publisher | Knopf |
Pages | 599 |
Release | 2014-06-18 |
Genre | Cooking |
ISBN | 0307834565 |
This lively, handsomely illustrated, first-of-its-kind book celebrates the food of the American South in all its glorious variety—yesterday, today, at home, on the road, in history. It brings us the story of Southern cooking; a guide for more than 200 restaurants in eleven Southern states; a compilation of more than 150 time-honored Southern foods; a wonderfully useful annotated bibliography of more than 250 Southern cookbooks; and a collection of more than 200 opinionated, funny, nostalgic, or mouth-watering short selections (from George Washington Carver on sweet potatoes to Flannery O’Connor on collard greens). Here, in sum, is the flavor and feel of what it has meant for Southerners, over the generations, to gather at the table—in a book that’s for reading, for cooking, for eating (in or out), for referring to, for browsing in, and, above all, for enjoying.