Truth and Poison turns pain into art with a collection of poems and illustrations about finding oneself in the midst of heartbreak. From the Covid19 ordeal to break-ups with lovers, Kimball covers it all.

"Portions of chapter 4 were previously published in slightly different form in "So bad she's good: the masochist's heroine in Japan, Abe Sada," in Bad girls of Japan, edited by Laura Miller and Jan Bardsley (London: Palgrave Macmillan, 2005), 141-67"--T.p. verso.

Closed off and grieving her best friend, fifteen-year-old overachiever Verdad faces prejudices at school and from her traditional mother, her father's distance since his remarriage, and her attraction to a transgender classmate.

“A journey into the dark corners of friendship.” —Mindy McGinnis, author of The Female of the Species Riverdale meets Karen M. McManus’s Two Can Keep a Secret in this “twisty, sumptuous dark fairy tale of a mystery” (Kara Thomas, author of The Cheerleaders) about estranged friends who reunite when someone commits the murder they’d planned—but didn’t go through with—and leaves one of their own to take the fall. Poppy, Lily, and Belladonna would do anything to protect their best friend, Raven. So when they discovered he was suffering abuse at the hands of his stepmother, they came up with a lethal plan: petals of poppy, belladonna, and lily in her evening tea so she’d never be able to hurt Raven again. But someone got cold feet, the plot faded to a secret of the past, and the group fell apart. Three years later, on the eve of Raven’s seventeenth birthday, his stepmother turns up dead. But it’s only belladonna found in her tea, and it’s only Belladonna who’s carted off to jail. Desperate for help, Belle reaches out to her estranged friends to prove her innocence. They answer the call, but no one is prepared for what comes next. Now, everyone has something to lose and something equally dangerous to hide. And when the tangled web of secrets and betrayal is finally unwound, what lies at its heart will change the group forever.

How the chemicals in everyday products are killing us—and what the government is not doing about it Did you know that "nontoxic" usually means "never tested"? Or that many green cleaners are good for the environment but terrible for you? Chemist and activist Monona Rossol goes from under your sink to the halls of the powerful, tracing America’s love affair with chemicals that kill, explaining how much worse the problem has gotten in the last decade. Shocking and appalling and completely reckless—that’s how she describes the current prevalence of harmful chemicals in our everyday lives. Scientists have started linking our increased rates of cancer, autism, obesity, and asthma (among others) to chemical exposure and Rossol points the finger directly at the companies and executives making millions of dollars by polluting our environment and introducing toxic chemicals into our bodies. She chronicles how everyday toxins get into our bodies and accumulate over time and provides us with inspiration to make changes at the checkout lines. She also explains that Americans are not nearly as well protected by our government as we might think we are. Unlike the European Union, the United States allows chemical companies to produce toxins for use in U.S. consumer products with little to no oversight. While her tone is wry and entertaining, she’s also well informed, and her fact-filled treatise makes for absolutely terrifying reading. Includes surprising explanations about the chemicals in furniture, detergents, paints, makeup, toys, spray cleaners, ionic air purifiers, art supplies, and more Reveals how many eco-friendly products are good for the environment but bad for your health Exposes the truth about government regulations, product testing, and labeling, including why terms such as "nontoxic" (which often means "never tested"), "hypoallergenic," and "FDA-approved" can be misleading Offers practical ways to reduce your exposure and protect yourself and your family If you’re alarmed by the health risks of the many hazardous chemicals we encounter at home, work, and school, don’t get frightened, get informed. Read Pick Your Poison to learn the facts and find out what you can do about the daily onslaught of toxins that are making lab rats of us all.

NOW A NETFLIX DOCUMENTARY From Jeff Benedict, the #1 New York Times bestselling author of Tiger Woods and The Dynasty, Poisoned chronicles the events surrounding the worst food-poisoning epidemic in US history: the deadly Jack in the Box E. coli infections in 1993. On December 24, 1992, six-year-old Lauren Rudolph was hospitalized with excruciating stomach pain. Less than a week later she was dead. Doctors were baffled: How could a healthy child become so sick so quickly? After a frenzied investigation, public-health officials announced that the cause was E. coli O157:H7, and the source was hamburger meat served at a Jack in the Box restaurant. During this unprecedented crisis, four children died and over seven hundred others became gravely ill. In Poisoned, award-winning investigative journalist and #1 New York Times bestselling author Jeff Benedict delivers a jarringly candid narrative of the fast-moving disaster, drawing on access to confidential documents and exclusive interviews with the real-life characters at the center of the drama—the families whose children were infected, the Jack in the Box executives forced to answer for the tragedy, the physicians and scientists who identified E. coli as the culprit, and the legal teams on both sides of the historic lawsuits that ensued. Fast Food Nation meets A Civil Action in this riveting account of how we learned the hard way to truly watch what we eat.