This book is an attempt to compile and integrate the information documented by many botanists, both Egyptians and others, about the vegetation of Egypt. The ? rst treatise on the ? ora of Egypt, by Petrus Forsskal, was published in 1775. Records of the Egyptian ? ora made during the Napoleonic expedition to Egypt (1778–1801) were provided by A. R. Delile from 1809 to 1812 (Kassas, 1981). The early beginning of ecological studies of the vegetation of Egypt extended to the mid-nineteenth century. Two traditions may be recognized. The ? rst was general exploration and survey, for which one name is symbolic: Georges-Auguste Schweinfurth (1836–1925), a German scientist and explorer who lived in Egypt from 1863 to 1914. The second tradition was ecophysiological to explain the plant life in the dry desert. The work of G. Volkens (1887) remains a classic on xeroph- ism. These two traditions were maintained and expanded in further phases of e- logical development associated with the establishment of the Egyptian University in 1925 (now the University of Cairo). The ? rst professor of botany was the Swedish Gunnar Tackholm (1925–1929). He died young, and his wife Vivi Tackholm devoted her life to studying the ? ora of Egypt and gave leadership and inspiration to plant taxonomists and plant ecologists in Egypt for some 50 years. She died in 1978. The second professor of botany in Egypt was F. W.

In Folklore and Symbolism of Flowers, Plants and Trees, Ernst and Johanna Lehner explore the rich cultural heritage and symbolic meanings associated with various flora across different societies and traditions. This comprehensive guide offers insights into how these natural elements have been woven into myths, legends, and everyday life, providing readers with a deeper understanding of the interconnectedness between nature and human culture.

As the golden face of Tutankhamun was found garlanded with fresh flowers exquisitely preserved for 3,000 years, the plants of ancient Egypt are brought back to life in this botanical exploration of the Pharaoh's tomb. Usually ignored by grave robbers intent on gold, the baskets, fabrics, papyri, timber, unguent vases, and model granaries filled to the brim with seeds that were buried with Tutankhamun have survived, completely intact, and each chapter of the book carries detailed descriptions of the plant species found or represented in the tomb, including emmer, fenugreek, chickpea, and types of reed and grass. F. Nigel Hepper groups the plants according to their uses, with categories such as Flowers and Leaves; Oils, Resins, and Perfumes; and Papyrus, Flax, and Other Fibrous Plants. This new edition of the fascinating book that was first published in 1990 has been fully updated to take into account recent finds and interpretations, and it features a revised and annotated further reading section, now with a guide to websites; a glossary of botanical terms; a new diagram of the tomb; additional illustrations; and a Bible references section, keyed to the main text and with quotations from the Old Testament that illuminate ancient botanical knowledge and practices.

The first comprehensive study of the range of plants and domestic animals exploited by the ancient Egyptians. This facsimile edition of a much acclaimed volume brings back into print a major study of the evidence for the domesticated plants and animals exploited by the ancient Egyptians. The rise of agriculture must be amongst the most important steps that humans have taken on their long road to the present day and marked the beginning of sedentary life from the Neolithic onwards and the development of civilization. Of the earliest civilizations, Ancient Egypt remains a particularly useful field of study: the physical remains are preserved by the dry desert environment and the Egyptians have left us with an abundance of written and pictorial records which go back over 5000 years. Grasses, legumes, vegetables, fruits, domestic animals and pets are all considered in this comprehensive study. It is profusely illustrated from Egyptian wall paintings and reliefs, which provide us with a vivid record of the Egyptian’s use of plants and animals in their daily lives. Thirty years after its original publication, this groundbreaking volume remains an invaluable sourcebook for archaeologists in all fields and to anyone interested in zoology, botany and early agriculture.

The position of Egypt as a cross-road territory between the Middle East and Africa has attracted the attention of naturalists and explorers for many centuries. There have been many thousands of published studies relating to aspects of the ecological and botanical patterns of Egyptian vegetation, but this work draws this information together.