Eat like a king. Sit down to a meal of eagle, peacock, green-dyed eggs, stuffed pig's stomach, and blood gravy. Medieval royalty would eat giant feasts filled with strange and exotic dishes. Readers join in on the fun and find out what food was like during the Middle Ages in this reluctant reader book.

A brave mouse, a covetous rat, a wishful serving girl, and a princess named Pea come together in Kate DiCamillo's Newbery Medal–winning tale. Welcome to the story of Despereaux Tilling, a mouse who is in love with music, stories, and a princess named Pea. It is also the story of a rat called Roscuro, who lives in the darkness and covets a world filled with light. And it is the story of Miggery Sow, a slow-witted serving girl who harbors a simple, impossible wish. These three characters are about to embark on a journey that will lead them down into a horrible dungeon, up into a glittering castle, and, ultimately, into each other's lives. What happens then? As Kate DiCamillo would say: Reader, it is your destiny to find out. With black-and-white illustrations and a refreshed cover by Timothy Basil Ering.

MEDIEVAL CAREERS IN MEDIEVAL TIMES Medieval Careers in Medieval Times, Volume 1 includes Seven Medieval "Career" lesson plans. Each plan includes short lectures or "discussions" about the career and related historical topics. Engaging activities and review games reinforce the lesson. Worksheets, teacher's keys, book and movie suggestions are also included. The following careers are covered in Volume 1: Pages and Squires; Kings, Queens and the Feudal System; Jesters; Knights and Heraldry; Cooks, Bakers and Brewers; Barbers and Apothecaries; Astrologers

“Waiter, There’s a Rat in My Soup and it’s Delicious” was the title of a story published in the Wall Street Journal back in 1991. What’s the connection between this soup and ‘the soup’ the world finds itself in today? What is the relevance of tiny sparrows in the current pandemic? Was the Coronavirus grown in a Chinese Lab? Is Kung-Flu for real? How a ‘tie’ caused a delay in alerting the world about the looming pandemic! We revere the Corona warriors. But who were the Wolf Warriors behind the scenes? Does ‘Big Pharma’ really care about viral outbreaks and diseases affecting the third world? Was Bird Flu a hoax? Who was Congressman Hawley and why has he made a comeback after ninety years? Smell a rat? Answers to these and many more questions, lie inside.

On September 11, 2001, veteran comedian David Brenner was in the midst of a 48-week stand-up gig in Las Vegas. Immediately after that day, he cancelled the engagement and instructed his manager to book him on a nationwide tour. He called it the "Laughter to the People" tour, and on it he shared his humor with a grieving nation. Audience response was overwhelming. In this book, Brenner draws on highlights from his stand-up material to show how humor can give us the power to transcend personal and world problems from the unavoidable, like aging, to the uncontrollable, like war. The essays in the book cover a wide range of issues, including fear of flying, aging, marriage and divorce, pets, politics, terrorism, and religion.

At a fancy hotel dinner, Fly Guy gets into some trouble--and the restaurant's soup! When Buzz and his family have dinner in a fancy hotel's restaurant, Fly Guy isn't allowed in. After searching through the hotel's trash, Fly Guy smells a wonderful aroma coming from the restaurant's kitchen.Fly Guy causes some messy mayhem in the restaurant, and in the end, everyone needs a bath!