The Wine Bible
Title | The Wine Bible PDF eBook |
Author | Karen MacNeil |
Publisher | Workman Publishing Company |
Pages | 2408 |
Release | 2015-10-13 |
Genre | Cooking |
ISBN | 0761187154 |
No one can describe a wine like Karen MacNeil. Comprehensive, entertaining, authoritative, and endlessly interesting, The Wine Bible is a lively course from an expert teacher, grounding the reader deeply in the fundamentals—vine-yards and varietals, climate and terroir, the nine attributes of a wine’s greatness—while layering on tips, informative asides, anecdotes, definitions, photographs, maps, labels, and recommended bottles. Discover how to taste with focus and build a wine-tasting memory. The reason behind Champagne’s bubbles. Italy, the place the ancient Greeks called the land of wine. An oak barrel’s effect on flavor. Sherry, the world’s most misunderstood and underappreciated wine. How to match wine with food—and mood. Plus everything else you need to know to buy, store, serve, and enjoy the world’s most captivating beverage.
The Wine Bible, 3rd Edition
Title | The Wine Bible, 3rd Edition PDF eBook |
Author | Karen MacNeil |
Publisher | Workman Publishing Company |
Pages | 1554 |
Release | 2022-10-11 |
Genre | Cooking |
ISBN | 1523520159 |
It’s America’s bestselling wine book, now fully revised, updated, and in color! Beloved and trusted by everyone, from newcomers starting their wine journey to oenophiles, sommeliers, restaurateurs, and industry insiders, The Wine Bible is comprehensive, entertaining, authoritative, beautifully written, and endlessly interesting. Page after page grounds the reader deeply in the fundamentals—vineyards and varietals, climate and terroir—while layering on passionate asides, tips, anecdotes, definitions, illustrations, maps, labels, and over 400 photographs in full-color. Plus this completely updated 3rd edition offers: New chapters on Great Britain, Croatia, Israel. A new section called In the Beginning… Wine in the Ancient World. New fully revised Great Wines section with recommended bottles to try for each country and region. Expanded chapters on France, Italy, Australia, South America, and the U.S. A deeper grape glossary including 400-plus varieties, and an expanded Mastering Wine Section incorporating latest science on taste and smell.
The Laws of Fermentation and the Wines of the Ancients
Title | The Laws of Fermentation and the Wines of the Ancients PDF eBook |
Author | William Patton |
Publisher | |
Pages | 144 |
Release | 1871 |
Genre | Temperance |
ISBN |
The Spirituality of Wine
Title | The Spirituality of Wine PDF eBook |
Author | Gisela H. Kreglinger |
Publisher | Wm. B. Eerdmans Publishing |
Pages | 300 |
Release | 2016 |
Genre | Cooking |
ISBN | 0802867898 |
Wine serves an important role both in Scripture and in the Christian church, but its significance has received relatively little theological attention in modern times. This book fills that gap. Viewing wine as a gift of God's created bounty and as a special symbol used pervasively throughout Scripture, Kreglinger canvasses the history of wine in the church, particularly its use in the Lord's Supper, discusses the fascinating process of winemaking, and considers both the health benefits of wine and the dangers of alcohol abuse. Offering a vision of the Christian life that sees God in all things - including the work of a vintner and the enjoyment of a well crafted glass of wine.
The Wine Bibber's Bible
Title | The Wine Bibber's Bible PDF eBook |
Author | James N. Pratt |
Publisher | |
Pages | |
Release | 1975-11-01 |
Genre | |
ISBN | 9780912238715 |
This classic guide to wine provides updated recommendations on varietals. Chapters on wine history, wine making, etc.
The Food Lover's Guide to Wine
Title | The Food Lover's Guide to Wine PDF eBook |
Author | Andrew Dornenburg |
Publisher | Little, Brown |
Pages | 433 |
Release | 2011-12-06 |
Genre | Cooking |
ISBN | 0316084069 |
A wine book unlike any other,The Food Lover's Guide to Wine offers a fresh perspective via the single aspect of wine most compelling to food lovers: flavor. At the heart of this indispensable reference, formatted like the authors' two previous bestsellers The Flavor Bible and What to Drink with What You Eat, is an encyclopedic A-to-Z guide profiling hundreds of different wines by their essential characteristics-from body and intensity to distinguishing flavors, from suggested serving temperatures and ideal food pairings to recommended producers (including many iconic examples). The book provides illuminating insights from dozens of America's best sommeliers via informative sidebars, charts and boxes, which complement the book's gorgeous four-color photography. Another groundbreaking work from two of the ultimate culinary insiders, this instant classic is the perfect gift book.
Ancient Wine and the Bible
Title | Ancient Wine and the Bible PDF eBook |
Author | David Brumbelow |
Publisher | |
Pages | 308 |
Release | 2011-10-01 |
Genre | Religion |
ISBN | 9780982656129 |
Having spent years in the pastorate, David Brumbelow has observed the tragedies associated with consumption of intoxicating beverages. Brumbelow determined to research the matter and reassess the teachings of Scripture about alcohol. The volume you hold, Ancient Wine and the Bible: The Case for Abstinence, addresses the subject with keen logic, a grasp of history, and thorough exegesis of biblical literature. Acknowledging that the Scriptures do not retain an expressed mandate against drinking alcoholic beverages as "thou shalt not steal,"he, nevertheless, demonstrates that the overwhelming witness of the Bible is like a mighty breaking wave on the north shore of Oahu, demanding abstinence based on case histories of the devastation of "strong drink" added to the "wisdom" literature of the Bible in its repeated call for abstinence.