The Ultimate Scottish Cookbook

The Ultimate Scottish Cookbook
Title The Ultimate Scottish Cookbook PDF eBook
Author Dennis Carter
Publisher
Pages 98
Release 2019-11-19
Genre
ISBN 9781709767852

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The Scots use what their fertile land and rough sea can produce to create some of the best dishes available. The lush soil and grass in Scotland are responsible for the rich Angus beef and some of the tastiest produce anywhere. They also love their whiskey and use it to add extra flavor to many of the recipes in the Ultimate Scottish Cookbook. In addition, the Scots have a sweet tooth. Some of Queen Victoria's favorite desserts are in the Ultimate Scottish Cookbook. Delight your entire family with recipes called bubbles and squeak and cock-a-leekie. They are filled with healthy vegetables. The kids won't even realize that these recipes are extremely healthy. Make eating fun again with the recipes in the Ultimate Scottish Cookbook.

Recipes of the Highlands and Islands of Scotland

Recipes of the Highlands and Islands of Scotland
Title Recipes of the Highlands and Islands of Scotland PDF eBook
Author An Comunn Gaidhealach
Publisher Kalevala Books
Pages 252
Release 2010-09
Genre Cooking
ISBN 9781880954256

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Originally published by the Highland Association as The Feill Cookery Book in 1907, Recipes of the Highlands and Islands of Scotland is a delightful collection of Gaelic recipes passed down through generations of Scottish families-most are even identified with the name of the original contributor. From soup to nuts, you'll be sure to find a new favorite recipe within the pages of this facsimile edition. All of the original vintage advertisements for old Scottish businesses are included.

The Wee Scottish Recipe Book

The Wee Scottish Recipe Book
Title The Wee Scottish Recipe Book PDF eBook
Author Margaret Mochrie
Publisher CreateSpace
Pages 44
Release 2015-04-21
Genre
ISBN 9781511820165

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Discover how to cook 25 delicious, mouth watering Scottish dishes the whole family will love. Soups, Starters, Hearty stews, sweet treats and a whole lot more. Scotland is a nation that is immensely proud of their history and culture and, most importantly their food. With some of the best produce in the world on their doorsteps, the Scots have, over the years, created some of the most interesting and flavoursome food the world has to offer. In this book Margaret Mochrie has compiled 25 of the country's best recipes with simple to follow step-by-step instructions making it easy to cook Scottish dishes at home.Try your hand at Haggis from scratch or homemade Butter Tablet, there is something for everyone in this Wee Book of Scottish Recipes. Some of The Recipes You Will Learn East Coast Cullen Skink Cock-a-Leekie Soup Haggis From Scratch Forfar Bridies Venison and Beer Cobbler Cranachan Much, much more! Pick up your copy today!

Threads of Life

Threads of Life
Title Threads of Life PDF eBook
Author Clare Hunter
Publisher Abrams
Pages 352
Release 2019-10-15
Genre History
ISBN 168335771X

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This globe-spanning history of sewing and embroidery, culture and protest, is “an astonishing feat . . . richly textured and moving” (The Sunday Times, UK). In 1970s Argentina, mothers marched in headscarves embroidered with the names of their “disappeared” children. In Tudor, England, when Mary, Queen of Scots, was under house arrest, her needlework carried her messages to the outside world. From the political propaganda of the Bayeux Tapestry, World War I soldiers coping with PTSD, and the maps sewn by schoolgirls in the New World, to the AIDS quilt, Hmong story clothes, and pink pussyhats, women and men have used the language of sewing to make their voices heard, even in the most desperate of circumstances. Threads of Life is a chronicle of identity, memory, power, and politics told through the stories of needlework. Clare Hunter, master of the craft, threads her own narrative as she takes us over centuries and across continents—from medieval France to contemporary Mexico and the United States, and from a POW camp in Singapore to a family attic in Scotland—to celebrate the universal beauty and power of sewing.

Mary Berry's Ultimate Cake Book (Second Edition)

Mary Berry's Ultimate Cake Book (Second Edition)
Title Mary Berry's Ultimate Cake Book (Second Edition) PDF eBook
Author Mary Berry
Publisher Random House
Pages 306
Release 2012-03-31
Genre Cooking
ISBN 1448140129

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Over many years, Mary Berry has perfected the art of cake-making and her skills have earned her a reputation as the queen of cakes. Now she has updated her classic home baking bible, the Ultimate Cake Book, and once again shares with you the secrets of her success. With over 200 classic cake recipes, Mary Berry's Ultimate Cake Book includes recipes for every cake, biscuit and bun you ever wanted to bake and many more. From the traditional Victoria Sandwich Cake, Tarte Tatin or Millionaires Shortbread to the indulgent Very Best Chocolate Roulade, Swiss Wild Strawberry and Walnut Cake or Sharp Lemon Cheesecake, there is sure to be a cake or bake here to suit everyone. Ideal for cake-baking novices as well as more experienced cooks, Mary explains the basic methods of baking and gives advice on ingredients and equipment. Mary's easy recipes are interspersed with baking tips and solutions for the most common problems, making it possible for everyone to bake their favourite cake, whatever the occasion.

The Scottish Vegan Cookbook

The Scottish Vegan Cookbook
Title The Scottish Vegan Cookbook PDF eBook
Author Jackie Jones
Publisher Birlinn
Pages 410
Release 2024-12-03
Genre Cooking
ISBN 1788857399

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Vegan recipe developer Jackie Jones provides a huge selection of recipes for deliciously vegan versions of classic Scottish as well as newly designed dishes using healthy ingredients and cooking techniques, including braising, sprouting and steaming. This book includes wholesome vegan versions of Haggis, Neeps and Tatties, Scotch Broth and scrumptious Cranachan, as well as advice on using Scottish seasonal fruit and vegetables to create healthy and delicious dishes such as Calcium Super Salad, Spring-In-Your-Step Veggie Burger and Very Berry and Beet Smoothie. Other recipes include Broad Bean Soup with Bannocks, Buckwheat, Carrot and Apple Salad, Braised Celeriac and Haricot Beans with Hazelnut Crust, and Sticky Toffee, Pear and Ginger Pudding. From easy brunch recipes through appetisers, hearty main courses and indulgent puddings, The Scottish Vegan Cookbook has them all – many illustrated with beautiful photographs and accompanied by nutritional tips as well as information about Scotland’s culinary history.

Scottish Baking

Scottish Baking
Title Scottish Baking PDF eBook
Author Sue Lawrence
Publisher Birlinn
Pages 144
Release 2016-07-18
Genre Baking
ISBN 9781780274102

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A compendium of 70 easy-to-follow recipes, Scottish Baking brings together the traditional breads, scones and cakes that have shaped Scotland's great baking heritage and new contemporary bakes.