An extraordinary new voice in contemporary woman’s fiction, Courtney Miller Santo makes her magnificent debut with The Roots of the Olive Tree, a novel that will delight fans of Sarah Blake’s The Postmistress, The Secret Life of Bees by Sue Monk Kidd, and the works of Kristin Hannah. Set in a house on an olive grove in northern California, The Roots of the Olive Tree is a beautiful, touching story that brings to life five generations of women—including an unforgettable 112-year-old matriarch determined to break all Guinness longevity records—the secrets and lies that divide them and the love that ultimately ties them together.

The story of life on a French olive farm continues with this moving memoir of hard work, hard luck, and waiting for the return of happiness. Carol Drinkwater and her husband, Michel, arrive at their villa in Provence in anticipation of another glorious summer. Unfortunately, they find the farm unkempt and suffering from lack of rainfall. When their gardener, Monsieur Quashia, finally shows up, he cheerfully explains the shed-building project he’s working on as a surprise for them—a surprise that will send their expenses skyrocketing. But there are bigger problems to come than wild boars tearing through fences and other everyday challenges of farming. After a terrifying accident in Monte Carlo and a hospital stay, Michel is barely functional, and Carol soon realizes she must fend for herself. Burdened with problems from a financial reversal to the threat of nearby wildfires, she will experience firsthand the uncertainties that have plagued farmers since the dawn of agriculture—and hold on to hope that in the end, nature will provide. “A storyteller of great economy and deftness.” —The Telegraph

"The olive trees grow each year, just waiting to discover the magic within their growth. Waiting, for the next time to occur again..." Discover the beauty of Palestine through a young girl's journey as she learns the tradition of the olive harvest. A tradition that continues between each generation to maintain the roots of the Palestinian community. Alia shows the beauty of the harvest and learns the importance of the olive tree harvest through her life.

The olive tree (Olea europaea L.) is a very important plant in terms of oil-producing crops in the Mediterranean basin. As reported by Zohary and Hopf (1994), olives probably originated in the Eastern region of the Mediterranean area. All of the ancient civilizations of the Mediterranean area used the olive tree and its olive oil, which was also integrated into the religious practices of all the known religions of the region with implications of peace, fertility, strength and purification. Nowadays, the olive trees have spread to many countries in the world and adapted to the varied microclimates that characterize the different areas. The cultivation of the olive tree has expanded in Asia, America and Oceania due to the promotion of olive oil as a product with both nutritive and beneficial effects on health. Currently, the world olive fruit production is around 19 million of tons, of which 90% is consumed as olive oil and 10% as table olives. The beginning of this book is devoted to the historical roots of olive oil production, in order to produce a picture of the ancient empirical olive cultivation and Italian institutions that have allowed the scientific and technological knowledge of olive cultivation to prosper from the eighteenth century to the mid-20th century. Olive tree biodiversity is estimated to have more than 1,200 cultivars, which is a very wide germplasm. In one of the chapters of this book, the botanical and historical origin of the olive tree and the morphological and genetic methodologies applied to identify the olive cultivars are examined. Moreover, the importance of preserving the large olive tree germplasm to avoid the loss of cultivated biodiversity is mentioned. The importance of the germplasm collections, their management and enhancement are reported in a chapter in terms of the strategies for the ex situ conservation of plant genetic resource. Development in the world of olive groves requests not only the choice of suitable germplasm for the different environments, but also the production of olive plants in the nurseries. A chapter describes the most important propagation techniques such as grafting and cutting, and in particular the micropropagation that may represent a thriving business for nurseries. The last chapter explores an important aspect of the olive oil production chain, which produces a large amount of by-products like humid pomace and wastewater. These by-products have represented for several years an environmental problem due to the presence of high polyphenolic content and minerals. In recent years, a new approach is taking into account strategies and technologies for the valorization of these by-products, which would be transformed from waste materials to resources.

An analysis of globalisation as an international system that today directly or indirectly influences the politics, environment, geopolitics and economics of virtually every country in the world.

Renovating an historic Memphis house together, three cousins discover that their spectacular failures in love, career, and family provide the foundation for their future happiness in this warm and poignant novel from the author of The Roots of the Olive Tree that is reminiscent of The Postmistress, The Secret Life of Bees, and Kristin Hannah’s novels. Nearing thirty and trying to avoid the inescapable fact that they have failed to live up to everyone’s expectations and their own aspirations, cousins and childhood best friends Lizzie, Elyse, and Isobel seek respite in an oddly-shaped, three-story house that sits on a bluff sixty feet above the Mississippi. As they work to restore the almost condemned house, each woman faces uncomfortable truths about their own failings. Lizzie seeks answers to a long-held family secret about her father in her grandmother’s jumble of mementos and the home’s hidden spaces. Elyse’s obsession with an old flame leads her to a harrowing mistake that threatens to destroy her sister’s wedding, and Isobel’s quest for celebrity tempts her to betray confidences in ways that would irreparably damage her two cousins. Told in three parts from the perspective of each of the women, this sharply observed account of the restoration of a house built out of spite, but filled with memories of love is also an account of friendship and how relying on each other’s insights and strengths provides the women a way to get what they need instead of what they want.