The Pear Orchard is a hallelujah chorus to soft-hearted women who are tough, funny, courageous, lovable, and by golly ready to take on whatever comes their way, like it or not. They will make you laugh, cry, and consider emulating them, however farfetched that may seem. Follow them on their paths across the country, into the woods, street dancing in Japan, and even coming out of the country and into town to become famous as the best cook in three counties. You know women like these, but you haven't had them all together like this before now.Once you meet Sally, even before you taste her fried country ham or her Black Bottom Pie, you know when you choose up sides you want to be on hers. You won't want to mess with De Poon, ladylike though she seems. Even more, you'll envy Mattie Workman's eighty-five-year-old energetic love of traveling the bus lines and her unshakeable belief in the goodness of us all. Marie restores our faith in switching horses in midstream and sends us out searching for new ways of looking at the world. These women make believers of us all, and so we sleep better.

The Pear Orchard House is set in the Pacific Northwest around 1910. Charles Lawrence, an artist from the southeast, comes to Willet to settle the estate of his late uncle for whom he was named. From the moment Charles takes up residence in a house that an enigmatic former tenant once occupied disturbing things plague him, things others try to explain away or make light of. To complicate matters, two young women come into his life and before he can sort out his feelings for them, Ellen, his former fiancee reaches out to him for help. Meanwhile, mysteries deepen, weaving violence and intrigue into a net of horror that drags Charles down into a finale of incomprehensible revelations.

"First published in the United Kingdom by Ebury Press in 2015."--Title page verso.

'Stunning language, raw emotion and profound wisdom' Celeste Ng, author of Everything I Never Told You 'Solomon's strong prose and fleet pacing consistently provide the essential pleasures of a good story well told' Maggie Shipstead, The New York Times Book Review One night in 1917 Beatrice Haven creeps out of her uncle's house on Cape Ann, Massachusetts, leaves her newborn baby at the foot of a pear tree, and watches as another woman claims the child as her own. A gifted pianist bound for Radcliffe, Bea plans to leave her shameful secret behind and make a fresh start. Ten years later, Prohibition is in full swing, post-WWI America is in the grips of rampant xenophobia, and Bea has returned to her uncle's house, seeking a refuge from her unhappiness. But the rum-running manager of the local quarry inadvertently reunites her with Emma Murphy, the headstrong Irish Catholic woman who has been raising her abandoned child - now a bright, bold, cross-dressing girl named Lucy Pear, with secrets of her own...

DigiCat Publishing presents to you this special edition of "The Pears of New York" by U. P. Hedrick. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.

Lela knows two things: her history teacher must die and she must start a new life beyond the pear field. On the outskirts of Tbilisi, in a newly independent Georgia, is the Residential School for Intellectually Disabled Children – or, as the locals call it, the School for Idiots. Abandoned by their parents, the pupils here receive lessons in violence and neglect. At eighteen, Lela is old enough to leave, but with nowhere to go she stays and plans, both for her own escape and for the future she hopes to give Irakli, a young boy at the school. When a couple from the USA decide they want to adopt a child, Lela is determined to do everything she can to help Irakli make the most of this chance.

This book brings up-to-date information on different topics about the pear tree cultivation. The book was organised by Alberto Ramos Luz, Technologist in Fruit Crops, MD and PhD in Plant Production, specialist and lover of this culture. The chapters were written in collaboration with researchers and professors from Universities and Research Institutions of four different continents (South America, North America, Europe and Asia). The book was divided in the following chapters: 1. Propagation and orchard establishment (Giacobbo et al.); 2. Traditional pear varieties in the east region of Republic of North Macedonia (Selamovska et al.); 3. An updated view on fertilization and pollination in European pears (Pyrus communis) (Goldway et al.); 4. Vegetative growth control (Pasa et al.); 5. Precocity production of pear trees grafted on high-vigor rootstocks (Almeida et al.); 6. Dormancy adaptation in pear trees grown under mild winter conditions in Brazil (Herter et al.); 7. Management techniques to increase yield of European pear trees grown in subtropical climate (Luz et al.); and 8. Water management based on precision agriculture for pears (Yamazaki and Miyakawa). Basic content and more specific and in-depth content are presented such as a series of research results and experiences on behavior and management tools to grown pear trees in subtropical climate, warmer conditions of the traditionally cultivated areas, subject of world-wide interest in the face of the climatic changes that are occurring over the years.