Peanuts: Processing Technology and Product Development

Peanuts: Processing Technology and Product Development
Title Peanuts: Processing Technology and Product Development PDF eBook
Author Qiang Wang
Publisher Academic Press
Pages 400
Release 2016-05-31
Genre Business & Economics
ISBN 0128096314

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Peanuts: Processing Technology and Product Development provides an overall review of the latest peanut and peanut-related research development worldwide, including not only peanut production and processing progress, but also peanut-related product (oil, protein) production technologies, and by-products utilization technologies (peptides, polyphenol, polysaccharide, and dietary fiber). The book focuses on technology practicability, and all the technologies introduced, have been partly or fully applied. It is a valuable book and important reference for technicians and R and D persons in the peanut processing industry, and can also be used as a reference book for professional teaching and scientific research in the field of food science and engineering. - Provides the latest worldwide research in the field of peanut production and processing, incorporating the author's research findings on new product development - Presents technologies that have already been partly or fully applied in the peanut industry, providing effective guidance for the processing of peanuts and their by-products - Includes topics on peanut production, peanut research progress, main peanut components, raw material quality evaluation, processing and utilization of peanut products (oil, protein), and by-products (peptide, polyphenol, polysaccharide, dietary fiber)

How to Grow the Peanut and 105 Ways of Preparing It for Human Consumption

How to Grow the Peanut and 105 Ways of Preparing It for Human Consumption
Title How to Grow the Peanut and 105 Ways of Preparing It for Human Consumption PDF eBook
Author George Washington Carver
Publisher
Pages
Release 2022-04-05
Genre Cooking
ISBN 9781429096867

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George Washington Carver's most popular bulletin, How to Grow the Peanut and 105 Ways of Preparing it for Human Consumption, was first published in 1916 and was reprinted many times. It gives a short overview of peanut crop production and contains a list of recipes taken from other agricultural bulletins, cookbooks, magazines, and newspapers, such as the Peerless Cookbook, Good Housekeeping, and Berry's Fruit Recipes.

The Peanut Industry

The Peanut Industry
Title The Peanut Industry PDF eBook
Author Helen Emma Hennefrund
Publisher
Pages 258
Release 1939
Genre Peanuts
ISBN

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Creamy & Crunchy

Creamy & Crunchy
Title Creamy & Crunchy PDF eBook
Author Jon Krampner
Publisher Columbia University Press
Pages 322
Release 2013
Genre Business & Economics
ISBN 0231162324

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Americans spoon it out of the jar, eat it in sandwiches by itself or with its bread-fellow jelly, and devour it with foods ranging from celery and raisins ("ants on a log") to a grilled sandwich with bacon and bananas (the classic "Elvis"). Peanut butter is used to flavor candy, ice cream, cookies, cereal, and a wide variety of other foods. It is a deeply ingrained staple of American childhood and cuisine. Creamy and Crunchy features the stories of Jif, Skippy, and Peter Pan; the resurgence of natural or old-fashioned peanut butter; the five ways today's product is different from the original; the plight of black peanut farmers; the role of peanut butter in fighting Third-World hunger; and the Salmonella outbreaks of 2007 and 2009. The story of peanut butter is the story of twentieth-century America, and Jon Krampner writes its first popular history, rich with anecdotes and facts culled from interviews, research, travels in the peanut-growing regions of the South, and recipes.

Peanut Culture

Peanut Culture
Title Peanut Culture PDF eBook
Author Eugene Taylor Batten
Publisher
Pages 30
Release 1918
Genre Peanuts
ISBN

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Peanuts

Peanuts
Title Peanuts PDF eBook
Author Robert Breckenridge Handy
Publisher
Pages 32
Release 1896
Genre Peanuts
ISBN

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The Peanut Industry in India, 1964-75 and Projections for 1980

The Peanut Industry in India, 1964-75 and Projections for 1980
Title The Peanut Industry in India, 1964-75 and Projections for 1980 PDF eBook
Author W. Garth Thorburn
Publisher
Pages 8
Release 1975
Genre Agriculture
ISBN

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